El Santo Cachon - Speisekarte

This restaurant has a lot of drops, they have a small but effective menu, tickets, dishes and very rich desserts, as long as I'm asking for the same.

beyond an atypical setting and a home kitchen and made with fresh products, cocktails are extras especially the mojito prepared by a super sexy barmaid with fake airs of amy Waynehouse.

Nice place small and very cozy- it was packed so you should book in advance we have a time slot of 1h and half- enough for eating- ceviche was delicious and empanas too- they have good cocktails

a beautiful discovery for this welcoming restaurant and offering delicious and minute dishes. empanadas are falling, the shocklo pastel also. beautiful room decorated with ric and broc. to do and (redo)

This took us back to living in Chile, really tasty food! Exceeded expectations, made and presented with care. A great example of Chilean cuisine for a reasonable price. Pisco sours just how they make them in Chile. Would definitely recommend. :

It's very good and the atmosphere is great I recommend the home cocktail with no liquor superb and tasteful. After you try : octopus tuna tab fried salad, pork . all envy and the plates are full of colors and flavors the dishes are hearty a great bravo

We went here with friends on a Friday night, the food wasn't bad but they gave everyone different portion sizes and forgot to bring a glass of wine that we ordered. Food was ok but nothing special at all, it just tasted like they had just put loads of coriander in it, not very impressed at all, it was also quite expensive for what you get, wouldn't go back.

Sometimes we make mistakes in life last night, I cheated on a restaurant, I thought I was at the tasca and then no, I was at the santo cachon! no tapas but good Chilean dishes. And I'm sure for two reasons: 1- Chilean friends were at the table next to (by chance also) 2- I loved my dish and my Franco-Anglo-Russian friends too. count 18-20€ for a dish and 20€ for the first price of a bottle of wine (which we took was very good). We took the fish/poulp marinated and beef, everything was seasoned wonderfully and delicious. The atmosphere is warm. waitresses a little more smiling and it would be absolutely perfect (even if they are not unpleasant, huh).

We had dinner in this restaurant between friends on Monday night, on reservation, and had a good night there. the card is not huge, and consists of several dishes proposals, to be taken in small format (size of an entry, between 5 and 8€), or medium (to share... or not!): you do not lose in the different choices as in some tapas bar, while being able to enjoy a varied meal. Our waitress was very nice, and took the time to detail these dishes that we didn't know.Everything happened pretty quickly (even if we ordered a cocktail cabbage with the fruits of passion and tequila-vanille to wait,) and it was very good: these rather new flavors give the taste to come back. a total of 117€ to 5 (about...