Fou-Lo - Speisekarte

16 rue de Joly, 94000 Creteil, France, Créteil

🛍 Chinois, Poisson, Nourriture, Restaurants

3.8 💬 4449 Bewertungen
Fou-Lo

Telefon: +33141788898,+33890210156,+33890719931

Adresse: 16 rue de Joly, 94000 Creteil, France, Créteil

Stadt: Créteil

Menü Gerichte: 13

Bewertungen: 4449

Webseite: http://foulo-creteil.fr/

"My favorite restaurant and buffet as well as my father’s, I come too often to list the number of times I’ve come but no matter what day or time, the quality is at the rendezvous, it’s rare to have no criticism at a restaurant sincerely I didn’t say anything negative about the cuisine, the staff or anything else. A place where you feel good and where we always have a well-filled belly. Special mention to the marinated panga net as well as to the Peace Love, a cocktail recommended by the pretty amazing restaurant that is worth the detour. The grills are really nice and it’s fun to cook what you want to cook, there’s just like fries for example for children who would have trouble with more “atypical” foods than usual. I'll be back again and even if I move, I know I'll only come back for the staff who's very professional and benevolent!"

Ganze Speisekarte - 13 Optionen

Alle Preise sind Schätzungen auf Menü.

Japanische Spezialitäten

Nachspeise

Vorspeisen

Sushirollen

Pasta

Warme Tapas

Vorspeise

Hauptgericht

Rindfleischgerichte

Salate

Thai

Sidhoum Sidhoum

Many choices and foods of 1st choice. Fat eaters are happy and filled

Adresse

Karte anzeigen

Bewertungen

Tony
Tony

Excellent restaurant, excellent cuisine, perfect reception, I highly recommend


grégory
grégory

Unbelievable quality, room not noisy and always clean. Very good employees and small care


Cass
Cass

I went there to celebrate the baptism of my super welcoming child very kind, good choice of buffet at the top! Speisekarte ansehen


C
C

Very welcoming and friendly staff, rather good food, prices more than suitable especially for a buffet at will. I recommend!


Aurélie
Aurélie

Very cute little restaurant. Barbecue at table. Great experience and quality products. The staff is of a nameless kindness. Do not hesitate to leave them a small tip for a nice little surprise Kawaii


Sarah
Sarah

Came to celebrate a birthday (20 people with reservation very warm welcome. Good cuisine with a choice of quality (in addition to quantity! the service was great, the atmosphere is warm and the manager is very pleasant and generous. Thank you for this evening Speisekarte ansehen


Mériame
Mériame

Very good restaurant, I go there regularly. The welcome is warm, the very attentive team. Since the change of owner the restaurant has regained its brilliance. The dishes are varied and varied, there are new makis that have returned to the range including one with black rice, there are onigiris, sushi, sashimis, miso soup, all the products for salad entries with seafood, the ingredients for wok and hot dishes. I am satisfied.


Tiffany
Tiffany

Another successful evening thanks to this restaurant that always stays as welcoming, warm and alive. The manager recognizes these loyal customers and manages his service with a smile! The dishes are simple but efficient and especially fresh, when there is a variety of raw fish or seafood it is extremely reassuring! I won't know how many times I introduced myself for a table of 2 or 10 people, but the welcome to remain beautiful! Thanks again to the whole team of this superb restaurant in Honoré the restaurant like this.


Lina
Lina

My favorite restaurant and buffet as well as my father’s, I come too often to list the number of times I’ve come but no matter what day or time, the quality is at the rendezvous, it’s rare to have no criticism at a restaurant sincerely I didn’t say anything negative about the cuisine, the staff or anything else. A place where you feel good and where we always have a well-filled belly. Special mention to the marinated panga net as well as to the Peace Love, a cocktail recommended by the pretty amazing restaurant that is worth the detour. The grills are really nice and it’s fun to cook what you want to cook, there’s just like fries for example for children who would have trouble with more “aty... Speisekarte ansehen

Kategorien

  • Chinois Genießen Sie die reichen, authentischen Aromen Chinas mit unserer Auswahl an ikonischen Gerichten. Von herzhaften Pfannengerichten bis hin zu köstlichem Dim Sum fängt jede Kreation das Wesen der traditionellen chinesischen Küche ein und erfreut Ihren Gaumen bei jedem Bissen.
  • Poisson Freuen Sie sich auf unsere exquisiten Fischgerichte, die aus dem frischesten Fang des Tages zubereitet werden. Von gegrillten Favoriten bis zu herzhaften Eintöpfen feiert unser Menü den Reichtum des Ozeans mit Aromen, die jeden Gaumen erfreuen. Speisekarte ansehen
  • Nourriture Freuen Sie sich auf unsere vielfältige Speisenauswahl, die eine Mischung aus klassischen Favoriten und innovativen Gerichten bietet. Jedes Gericht wird mit den frischesten Zutaten zubereitet, um Ihre Geschmacksknospen zu verwöhnen und Ihnen ein unvergessliches kulinarisches Erlebnis zu bieten.
  • Restaurants Entdecken Sie unsere kuratierte Auswahl an außergewöhnlichen Essensmöglichkeiten, die eine Vielzahl von Küchen und Atmosphären präsentieren. Jedes Restaurant verspricht exquisite Aromen, aufmerksamen Service und ein einzigartiges Ambiente, um Ihre kulinarische Reise zu bereichern.

Ausstattung

  • Terrasse
  • Emporter
  • Speisekarte
  • Télévision
  • Menü
  • Réservations

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Speisekarte • Glace • Poisson • Fromage • Français


"We visited Le Chateau des Iles for dinner on March 30, a drizzly, cool evening in Paris. Our hotel concierge made same-evening reservations for 8:30 pm on a Wednesday night and we took an Uber from our downtown hotel, an approximately 15 minute drive for about the same number on Euros. We arrived at the small dock in the park where a ferry boat continually shuttles guests across the lake to and from the restaurant. The ride is approximately one minute! Upon arrival at the restaurant across the lake, you walk through the lower floor bar and upstairs to the restaurant, a rustic wooden lodge. We were warmly greeted on the porch by a large goose who quacked a welcome and shook his tail feathers as we hurried into the warmth of the restaurant. Inside, the hostess seated us quickly and chatted with us about her recent trip to the U.S. and Savannah, one of our favorite cities. Our waiter had just returned from Miami and was eager to share. All servers were friendly and helpful. Our hostess spoke fluent English and was very helpful with explanations of menu items as needed. The menu consisted of several fresh fish dishes- cod, bream, sole and sea bass. In addition, there were steak dishes as well as chicken. When asked about other seafood, like shrimp or scallops, we were told that the "crispy" (fried) shrimp could be ordered as an appetizer or dinner item. Two of our party ordered the sea bass with black rice and one ordered "steak tartare raw cooked" meaning it was cooked to order rather than the usual raw and was served with a cone of fries. Both were delicious and we ate every morsel. The portions were just the right amount, not skimpy and not overwhelmingly large. For dessert, we ordered "profiteroles" or cream puffs with ice cream scoops. There were three of each and just the right amount for three of us to share and finish off a lovely evening. The restaurant was being enjoyed by couples as well as larger groups. Overall, a very mixed crowd of diners. There was no outdoor seating on this evening due to the weather but I am sure that it would be a lovely spot on a clear day or evening. There is a large terrace suitable for enjoying a before or after dinner drink and for soaking in the view of the lake and surrounding park setting. Our total for three entrees with a glass of wine and two beers was approximately 117 euros. We would highly recommend this lovely restaurant while in Paris."