Giardinetto - Speisekarte

daniele roberto the uncle the top you eat from god the best of vercelli top

Experience, professionalism, courtesy Food: 5 Service: 5 Service: 5 Location: 5 Atmosphere: 5

On your way south, it's worth to get off the autostrada to eat in this typical and authentic place. You'll love the venue, the food and the service. Speisekarte ansehen

I finally met the chef daniele, compliments for risottos, especially the sant'andrea of high lands to the saffron before the larini Arianna. a pleasant evening in the company of colleagues listeners!

I came back after almost three years and I must say that everything is always excellent as always. impeccable service, kindness upwards, dishes prepared with care and great quality and services magnificently.

vote 4.7 for this restaurant first: Panissa vercellese Second:Lumache alla parigina Dolce:Castagnaccio Wine:A half bottle of lime grass dishes of the very first level with ingredients of excellent quality and cooked very well wine good service unbeatable and local cozy prices in line with the service offered Speisekarte ansehen

Very nice and intimate premises. The owners and staff are very attentive to the customer who feels pampered. Hurry to serve. Npi we ate the famous panissa that according to my friends Vercellesi was great. For me it was the baptism of the panissa that I found excellent. But the dish that made everyone fall in love was the braised cheek with polenta. Very super. Excellent appetizers and desserts all homemade. I'll come back this summer to enjoy dinner in the garden.

Do not let the neighbourhood fool you,the Restaurant with its beautiful garden is well worth the search.We all had such a delicious Lunch,with family service.The whole family is involved and the atmosphere is warm and unhurried.The food excellent and creative Piedmont dishes like the Panissa rice and Kidneybeans baked in copperpots with Barolo for days:divine.Homemade Tagliatelle with truffels, the Ravioli w Porcini.All done with care.A table with Tortas and selected desserts made by Mama are a must. Do not rush through to Parma or Novara, make a stop here and enjoy.

Location is maybe the weakness of the place itself, apart for it, the menu is wide enough to give choice and actually you will always have the 'day menu ' recommended by the chef. Ravioli of the day are always a good choice and desserts are delicious too, must try 'Trippa '. Wine list is interesting and prices fair. Service is nice too even though there 's some lack of attention to details, however staff is friendly and semi/formal. In a good weather day, location is simply stunning as the huge windows disappear to communicate directly with their lovely garden. Not in Historic centre but: Vercelli is quite small town indeed, enjoy it. Speisekarte ansehen