Hostaria Frasca Pasiano Di Pordenone

Via Roma, 152, 33087 PASIANO DI PORDENONE PN, Italy, PASIANO DI PORDENONE

🛍 Sushi, Kebab, Asiatico, Fast Food

4.1 💬 1317 Bewertungen

Telefon: (+39)0434610867,(+39)434610867

Adresse: Via Roma, 152, 33087 Pasiano Di Pordenone PN, Italy, PASIANO DI PORDENONE

Stadt: PASIANO DI PORDENONE

Gerichte: 8

Bewertungen: 1317

"very good meat and cooked perfectly. the service a little poor and chaotic. prices a little high. given the answer to my review I will explain what I mean by a poor and chaotic service. we sat at the table and before 20 minutes they didn't ask us anything, but fine, there were people, so for the wait it's okay. the waiter comes and asks us what we want to drink, we order only natural water. comes sparkling water and the waiter who asks whether we had also ordered wine or not, because he did not remember it. well so and we keep the sparkling water. a second person comes to ask what we want to eat and ask again what we want to drink. Perhaps the division of tasks is not optimal. and only to be precise we noticed after paying at home that we had been charged also the wine we did not order or drink. prices are written on the list, I just said they're a little tall. I ate the meat so well at slightly lower prices, that's all."

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User User

the best meat I've ever eaten. Congratulations, really delicious.

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Bewertungen

User
User

meat and contours are not bad. but as a service and reception is not the maximum.


User
User

the owner is the most horny person I've ever met, it was an embarrassing experience, when people don't want to work these are the results.


User
User

the meat arrived of two different types. bad service, uneducated. . The good meat only positive note, as well as wine. advice to review staff


User
User

wine and meat of the highest quality, cooked in a perfect way an elegant and welcoming environment. You want to look good? here you will succeed but do not expect proletarian prices, quality you pay


User
User

good meat (Florentina angus coming from the spice and beat) well cooked by the grill chef. the prices seem slightly high. the place is small but cozy contrary to those who take orders. the recommended wine I would say adjusted in full (montepulciano d'abruzzo.) to try.


User
User

It was a such amazing experience since we can see how they make the Fiorentina in front of us.Their food was delicious with good a mount and quality. The interior is nice and cozy. Their staffs were very friendly and professional.To reach this place, you need a car.Highly recommend!


Jacopo
Jacopo

I went for dinner. I have no words, delicious food and impeccable service, very nice owner. The price is a little high but you can't complain about the quality of the products. I can't wait to go back!!! Vegetarian options: Despite being a mainly meat restaurant, it also has some very good vegetarian dishes. Dietary restrictions: Respect yourself Parking: Private and close to the venue Kid-friendliness: Very large rooms suitable for little ones Wheelchair accessibility: There are no architectural difficulties for the less able inside the venue


User
User

Unfortunately, despite I have been a client for a long time, I must report the huge maleducation of the manager and the poor service as well as the disproportion of the increases made in this last period. Too bad to lose for a dessert of 9€. served badly and paid the same. I'll tell you. It’s not exactly so 1) we never claimed to be served before we just let you know that we were ready for ordination and also here we had very rude answer.2) to the waitresss we made in mind that the dessert didn’t have chocolate inside and anyway it was not consumed but it had been opened to show that the filling was missing. all this to the waitress. I point out that if I spend 250 € in 4 I demand a very dif...


User
User

very good meat and cooked perfectly. the service a little poor and chaotic. prices a little high. given the answer to my review I will explain what I mean by a poor and chaotic service. we sat at the table and before 20 minutes they didn't ask us anything, but fine, there were people, so for the wait it's okay. the waiter comes and asks us what we want to drink, we order only natural water. comes sparkling water and the waiter who asks whether we had also ordered wine or not, because he did not remember it. well so and we keep the sparkling water. a second person comes to ask what we want to eat and ask again what we want to drink. Perhaps the division of tasks is not optimal. and only to be...

Kategorien

  • Sushi Erfreuen Sie sich an unserer exquisiten Sushi-Auswahl mit frischen Zutaten, fachmännisch zubereiteten Rollen und traditionellem Nigiri. Jeder Bissen bietet eine harmonische Mischung von Aromen und verspricht einen echten Geschmack Japans.
  • Kebab Genießen Sie unsere köstlichen Kebabs, die fachmännisch gegrillt werden und voller Geschmack sind. Wählen Sie aus einer Vielzahl von Fleischsorten und lebendigen Gewürzen, serviert mit frischen Beilagen. Perfekt für eine sättigende und geschmackvolle Mahlzeit.
  • Asiatico
  • Fast Food Genießen Sie eine Vielzahl von schnellen und köstlichen Mahlzeiten, die sich perfekt für unterwegs eignen. Von saftigen Burgern und knusprigen Pommes Frites bis hin zu erfrischenden Getränken – unser Fast-Food-Menü stillt Ihre Gelüste mit schnellem Service und unwiderstehlichen Aromen.

Ausstattung

  • Consegna
  • Porta Via
  • Parcheggio
  • Posti A Sedere All'aperto

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"We were driving back to our hotel and found this restaurant on TripAdvisor. If not for its directions, we wouldn’t have realized that the building had a restaurant. As it was, we drove past it and had to pull a u-turn, then drove through a very narrow opening to find a parking lot. The entrance was through the front. We arrived at 7 pm. TripAdvisor showed its hours starting at 6 pm. We were told that we could have our first course right away, but not the meat course until 7:30. We were never given a menu. The waiter just recited what was available, so we had no idea of the pricing for each item. I ordered the gnocchi in duck sauce and hubby ordered the tagliatelle in meat sauce. My gnocchi were just ok for a restaurant. They were slightly on the hard side, indicating the addition of too much flour to the potato base. The meat sauce could have been made with any meat. The duck flavor didn’t come out. Hubby said his pasta was very good. He ordered ribs for himself as the second course. They were brought out for his inspection before being put on the fire. They were small and well-cooked. We had no room for dessert. Hubby ordered a coffee and I asked for green tea, but they only have black tea. Since I always carry green tea bags with me, we asked for a mug of hot water. We ended up being charged 1.50 Euros for the hot water. The entire bill came to 53 Euros as shown. All in all, a bit expensive for the quality of the food. By the way, other people were given menus."

Allo Storione Albergo Dall Ongaro

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Pizza • Pasta • Pescare • Italiano


"The other evening was the third time I ate here. Twice before for lunch. While the lunches had been of good quality and a wide variety of plates available, I did not have that impression a few nights ago. The menu is not in written form, but was read to us. Common practice in a lot of restaurants around here. No problem! However, my husband and I arrived before our friends did. There was one other table close to us where 6 guests were seated. We were listening to the menu being read to them in order to already get an idea of what to order. About 15 minutes later, our friends had arrived and it was our turn to order. A lot less options than the other table. I guess they ran out of food already at 8 pm. I ordered ricotta and artichokes as an appetizer which was very nice. Also the pork was good. My husband had the 'guanciale ' which was very tasty but nothing that would make us want to come back to this place. Altogether there was a total of 4 main dishes to choose from. Tripe, baccala ', pork roast and the beef 'guanciale '. I would have liked to have had lamb chops that I had eaten there before, but they weren 't available. Also no steaks! The fairly big restaurant was hardly heated. We sat next to the fireplace and still were cold. Only 3 tables occupied on a Sat night; maybe also an indication that price/ value is not the best. (At the 2 lunches I mentioned before, my friend and I were the only customers). I was also taken aback a bit by the fact, that the young waitress who served us prosecco at first, waited for us to finish the white wine and then poured red wine into the same glasses. Not up to standard for a place where you pay roughly 40 Euro pp. There are plenty of places in this area where one gets much better service for that kind of money."