Il Borsalino - Speisekarte

La Ràbida, 3 BAJO. 46730. Grau i Platja, Gandia, VALENCIA, Gandia, Spain

🛍 Pizza, Italiano, Mediterráneo, Internacional

4.2 💬 9927 Bewertungen
Il Borsalino

Telefon: +34619104646,+34962847154

Adresse: La Ràbida, 3 BAJO. 46730. Grau i Platja, GANDIA, VALENCIA, Gandia, Spain

Stadt: Gandia

Menü Gerichte: 24

Bewertungen: 9927

Webseite: http://www.ilborsalino.com?utm_campaign=paginasamarillas&utm_source=paginasamarillas&utm_medium=referral

"in the restaurant il borsalino we have enjoyed our dinner of mp derived from the hotel rh riviera; our menu was the menu of the noon composed of incomings, main dishes and desserts, to choose. result: dishes made with lots of drop! both in the presentation and in the taste; we notice the good to make of a cook with years of experience; many thanks for feeding and satisfying so well. add, the pleasant and"

Ganze Speisekarte - 24 Optionen

Alle Preise sind Schätzungen auf Menü.

Nachspeise

Pizza

Plato

Pasta

Salate

Lateinamerikanisches Essen

Calzone

Meeresfrüchte

Warme Tapas

Am Häufigsten Bestellt

Sandwiches

Salchipapas

Indisch

Wrap

Tapas Especiales

Entrante

Encarnación Encarnación

Very good dishes and good service. The first restaurant we found with an English menu.

Adresse

Karte anzeigen

Bewertungen

User
User

excellent food and unbeatable treatment, as long as we come to gandy, we're not missing.


User
User

good site, good service and good pizzas, good value price, compared to other restaurants in the area.


User
User

de las mejores pizzerías de la playa de gandia, espectacular! best Italian restaurant, good recommended! Speisekarte ansehen


User
User

one for kitchen and service. excellent and very attentive waiters, and the room manager very correct at all times.


User
User

We went to dinner with some friends and the truth is that it was perfect. good reception, good prices and excellent food. we repeat without doubt, 100


Omar
Omar

As long as I go to the beach I don't miss the opportunity to have a good pizza in this restaurant. they are very good, made in wood oven and with a thin dough. the price is not bad, average about 7 euros. Speisekarte ansehen


User
User

special restaurant, spectacular pizzas and very personal treatment, especially adriana. pizzas with lots of treatment, risottos with a lot of flavor and a thousand leaves of apple, foie and cheese of good goat.


User
User

I love my son also says that he has eaten the best pizza a long time ago the waitress the day and the waiter at night very well we were very agusto there and the food and the price very well we will be back soon


User
User

in the restaurant il borsalino we have enjoyed our dinner of mp derived from the hotel rh riviera; our menu was the menu of the noon composed of incomings, main dishes and desserts, to choose. result: dishes made with lots of drop! both in the presentation and in the taste; we notice the good to make of a cook with years of experience; many thanks for feeding and satisfying so well. add, the pleasant and Speisekarte ansehen

Kategorien

  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
  • Italiano Genießen Sie die reichen und vielfältigen Aromen Italiens mit unserem Menü, das klassische Pasta, herzhafte Risottos und traditionelle Fleisch- und Meeresfrüchtegerichte bietet, alle mit authentischen Zutaten und Leidenschaft zubereitet. Buon appetito! Speisekarte ansehen
  • Mediterráneo Genießen Sie das lebendige Wesen des Mittelmeers mit Gerichten, die von den sonnenverwöhnten Küsten inspiriert sind. Genießen Sie frische Oliven, lebhafte Kräuter, reichhaltige Olivenöle und eine Vielzahl von Meeresfrüchten und gegrilltem Fleisch.
  • Internacional Entdecken Sie eine Welt voller Aromen mit unserer vielfältigen Auswahl an internationalen Gerichten, die darauf ausgelegt sind, eine kulinarische Reise über Kontinente hinweg zu bieten, gefüllt mit lebendigen und authentischen Geschmäckern aus der ganzen Welt.

Ausstattung

  • Sacar
  • Wi-fi
  • Speisekarte
  • Asientos
  • Menü
  • Cafetería

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"About two months ago, when we closed the trobada punt on Mondays, we used to go to this restaurant located on the same street as the previous one, so it has free public parking very close and stop the urbà also next door. and as always in me, walk. This restaurant is equipped for smokers and non-smokers with two large rooms well separated and with services, very clean, in the area of no. offers daily menu, if I do not remember 8€, as a couple of months ago I have not gone, also has raised something with that of that in January everything rises! in the menu you have to choose between 2 first and two seconds, dessert, drink and coffee included. sometimes instead of two dishes are 3 to choose depending on whether they put a pig or not. It also has a wide and varied menu, where there are numerous offers of salads, meats, fish and especially rice since they are specialists in it. The truth is that I've tried your sliced rice on the menu and it's at your point, it's not disappointing at all. When I've chosen to eat a letter, I can barely get the food. with just ordering already a salad with several lettuce such as escarola, roman or rúcula, finished with corn, spider carrot, hard egg, raisins, tuna and avocado, all packaged with pink sauce, still delivering between two, you can barely finish the second dish more. Since, in my case I usually order an iron emperor, you turn seeing the size of this plus the accompaniment it has, some iron verduritas, type of artichoke, zucchini, eggplant, pepper and some rich, rich and rich potatoes. We must recognize that they not only serve the quantity but do not forget the quality. and eating a la carte supposes more than 12€, which for me is very good. the atmosphere is very pleasant since neither the fact of having the tv on fire prevents you from speaking quietly. Here the service is great. Goodness, speed, attentive to not lack bread, nor drink. come on, a wonder. clients, therefore, in the week many workers both of office and of workers. organize events such as birthdays, company meals, etc. so to conclude I invite you to try so many dishes, they will not disappoint you."