L O A La Bouche - Speisekarte

super welcome, good products, burger to the top!service pleasant and dynamic,I recommend and I will come back.

You can go with your eyes closed. very ubon and at reasonable price. one of the best tartars I ate (very well prepared by the chef)

super resto, quick and good. the reception is hot and I especially recommend desserts, including gastronomic coffee and the white lady. prices are reasonable!

small very nice restaurant with very nice servers (ses) tartare is a tuerie!if the person at the crate had been smiling it deserved an excellentI highly recommend

Restaurant bien situé dans LA ROCHELLE, mais trop à l'étroit. Aucune intimité, nous étions les uns sur les autres. Moules bien garnies mais pas assez cuites, dommage!!! Par contre la brioche en dessert, un régal.

super restau, very nice and warm staff: we were able to taste the "sauce pineaux des charentes" before choosing our dish, very appreciable when you have difficulty deciding! all been delicious and the neighborhood is really nice.

a small restaurant in the center of the rock, but far enough from the old port to not be invaded by tourists and practice exaggerated prices.Personal very friendly. rather small but rather original and quality choice, at a very correct price.

an excellent surprise that this friendly little restaurant, where the youth of the welcoming is a plus in a impeccable, attentive service, and where the dishes compete in the first place. from home, good, tasteful, accompanied by good wines with glass (a smoked chicken, it's not often served with glass) and to finish, desserts without fault and a very modal audition given the delights served.

the waiting time to be served is correct. However, we do not recommend moulds with pineau cream and homemade fries. the fries were soft and oily, the mussels were tiny and ratatiated, so either cooked several times, or not quite fresh. We didn't eat everything, not because of the quantity, but because of mediocrity, and the meal stayed on the stomach. We did not take dessert because the price seemed expensive for the choice, and the experience of the meal did not recommend it. a small passage to the sanitary near the kitchens, is looking forward to leaving.