La Brasserie De La Poste

9 Rue CERES, 51100, Reims, France

🛍 Café, Européen, Français, Brasserie

4.2 💬 1857 Bewertungen
La Brasserie De La Poste

Telefon: +33386228876,+33186995715,+33326884484

Adresse: 9 Rue CERES, 51100, Reims, France

Stadt: Reims

Menü Gerichte: 35

Bewertungen: 1857

Webseite: http://www.bistro-de-la-poste.com

"Not realizing that it was nearly 2 o’clock, the magic hour when lunch is over in France, we stumbled into this amazing bistro by accident. The host was extremely gracious and seated us anyway. Even though his English was limited, he took the time to explain each dish on the menu du jour. I had a fillet of veal with mushrooms in a pastry crust with a delicious red wine sauce. The meat was cooked perfectly rare as I ordered. My husband had, what we suspected was veal mountain oysters in a luscious gravy with mashed potatoes. This we paired with a delightful house pinot noir. Even though they turned away others that came in after us, we were not rushed at all to eat up. We heartily recommend this restaurant, but during regular business hours."

Ganze Speisekarte - 35 Optionen

Alle Preise sind Schätzungen auf Menü.

Pour Digerer

Nos Gourmandises Alcoolisees

Nos Desserts

Vorspeise

Nos Glaces - Les Sorbets (Coupe Glacée)

Crêpes

Eau De Vie

Beilagen

Nos Glaces - Les Classiques (Coupe Glacée)

Häagen-Dazs Eiscreme

Les Classiques

Große Sensationen - (Suite 22 Verkostungsmenüs)

Vegetarisch

Les Digestifs 4Cl

Rhums Cellar (4Cl)

Hauptgericht

Liqueurs - Liqueurs De Fruits 4Cl

Choix De Sorbets

2Nd Course

Notre Chariot De Fromages

Menu Des Bistrotins 9.50€

Sophie Sophie

Nice setting and quality kitchen. Friendly and smiling staff.

Adresse

Karte anzeigen

Bewertungen

User
User

homemade dish entrance dessert its excellent a must to reims staff is surprising cool


User
User

we ate very well. varied map. good quality products. service a little unorganized but friendly.


Cecile
Cecile

A little pee! Everything is perfect, quality and quantity of the dishes. Pro, dynamic and super nice team! Thank you very much. Speisekarte ansehen


François
François

Les plats son globalement très bons. Viande du jour (onglet) excellente, Penne aux truffes bonnes mais le goût des truffes est très faible.


Tomac51
Tomac51

Superbe découverte en centre ville de Reims. Les plats sont généreux, très goûteux, parfaitement condimentés. Le service est très efficace malgré la forte fréquentation. Je recommande vivement !


fred200099
fred200099

Had a nice lunch upstairs surrounded by unique dog pictures dogs posing in Generals' uniforms etc. Fun place; nice friendly service. I had the rabbit terrine and andouillette sausage (with a nice mustard to cut the aroma) and a glass of minervois. Speisekarte ansehen


961DavidP961
961DavidP961

Just popped in here for breakfast but we were rather late (10:45) and all the croissants had gone. The very friendly chap said that he could make us a sandwich and what an understatement that was. Our sandwiches were delicious. My wife asked for mayonnaise with hers , which they made it fresh. A delightful French pavement atmosphere coupled with good food and very friendly service. We'll be back for dinner.


User
User

we were 3 and we are feasted this day, from past to reims. tartare, lamb's u-seed cod back, the 3 dishes were succulent, the day's entrance with asparagus as well. desserts also, and all accompanied by a very good wine, and of course a champagne blow to the aperitif. very nice and dynamic service. a lot of inhabitants, so reputed to reims. It is recommended, and the terasse is nice, and apart from tourists, while being behind the cathedral.


llassocs
llassocs

Not realizing that it was nearly 2 o’clock, the magic hour when lunch is over in France, we stumbled into this amazing bistro by accident. The host was extremely gracious and seated us anyway. Even though his English was limited, he took the time to explain each dish on the menu du jour. I had a fillet of veal with mushrooms in a pastry crust with a delicious red wine sauce. The meat was cooked perfectly rare as I ordered. My husband had, what we suspected was veal mountain oysters in a luscious gravy with mashed potatoes. This we paired with a delightful house pinot noir. Even though they turned away others that came in after us, we were not rushed at all to eat up. We heartily recommend th... Speisekarte ansehen

Kategorien

  • Café Genießen Sie unsere Auswahl an fachmännisch zubereiteten Kaffees, von kräftigen Espressos bis hin zu cremigen Cappuccinos. Ob Sie einen morgendlichen Energieschub brauchen oder einen gemütlichen Schluck, unsere Kaffeeoptionen versprechen Wärme und Komfort in jeder Tasse.
  • Européen
  • Français Klassische französische Küche, die zeitlose Eleganz zeigt, unser Menü bietet reichhaltige und geschmackvolle Gerichte, die mit traditionellen Techniken und saisonalen Zutaten zubereitet werden und ein unvergessliches kulinarisches Erlebnis versprechen. Bon appétit!
  • Brasserie Eine kuratierte Auswahl an handwerklich gebrauten Bieren mit unverwechselbaren Aromen und Geschmäckern. Erleben Sie die Braukunst mit unserer Auswahl an Ales, Lagers und saisonalen Spezialitäten, die alle zur Perfektion gebraut sind.

Ausstattung

  • Café
  • Wi-fi
  • Speisekarte
  • Sièges
  • Menü
  • Terrasse

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"After a very positive first experience, we decided to renew. we enjoyed traditional fries, excellent (and copied) burgers and very good pastries after a reasonable expectation (1/4 h) being given the quality of the products, all for a very good value for money. What a disappointment during our 2nd visit! we waited 1/2h (more than in a classic restaurant, it's still a fast food). while a tabloid of about 10 other people, who arrived after us, were served before us almost without waiting. I was kind of worried about the hostess who tried to explain to me that it was due to the preparation of my wife’s day dish: a pike! being the exclusive user of barbecue and plancha at home, she should have refrained from using such a rude excuse. It was more simply a privileged habit that we do not wait...During this time, our meat had to wait (also...) on a corner of the grill since it was archi too cooked and then, not good. (Sauce was painfully masking the taste of burnt). Traditional fries have left room for classic industrials. The pie was missing freshness. Only the cheese cake was correct. We do not understand such a change in such a short time, especially when reading the Director's answers to certain negative opinions. but perhaps is he on leave? (when the cat is not there...). One last thing: the breathable hood must work very badly, you take the graillon out and go back to work in the afternoon, it's not great... we won't come back."