L'antigel - Speisekarte

Gare Intermediaire Du Telecabine Des Bruyeres, Les Menuires I-73440, France

🛍 Pub, Mexicain, Européen, Végétarien

4.4 💬 799 Bewertungen

Telefon: +33479006444

Adresse: Gare Intermediaire Du Telecabine Des Bruyeres, Les Menuires I-73440, France

Stadt: Les Menuires

Menü Gerichte: 12

Bewertungen: 799

Webseite: http://lantigel-lesmenuires.com/

"As usual, thank you for the warm welcome from all the staff and for this excellent homemade cuisine in the middle of the slopes. Would not change a thing. See you soon Jacqueline de Méribel ki Service: Dine in Meal type: Lunch Price per person: €50–60 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Café Gourmand"

Ganze Speisekarte - 12 Optionen

Alle Preise sind Schätzungen auf Menü.

Nachspeise

Vorspeise

Chinesisches Frühstück

Hauptgerichte

Eierspeisen

Schnitzel

Mexikanisch-Amerikanisches Essen

Steaks

Überbackenes Gemüse

Croques

Aus Dem Ofen*

Lilia Lilia

Good welcome and very good dishes

Adresse

Karte anzeigen

Bewertungen

Thomas
Thomas

Refuse to give tap water if you don't drink it, even though it is a legal obligation in France. Really stingy attitude. Service: 1


Bilel
Bilel

Excellent thanks to Edgar alias Gato for his welcome and his kindness, we will come back next year Food: 5 Service: 5 Atmosphere: 5


Sébastien
Sébastien

Service: Dine in Meal type: Other Price per person: €30–40 Food: 4 Service: 4 Atmosphere: 4 Recommended dishes: Tarte Tatin, Tarte Aux Myrtilles House Speisekarte ansehen


User
User

very friendly staff and very good dishes! Go on desserts, it’s delicious. the service is very fast and small bonus : there is a ski museum in the toilet, beautiful collection !


Kim
Kim

Nice ambience, delicious food, top service. Prices like everywhere else, rather expensive. Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5


User
User

high, a very good reception, a simple card with fresh and well worked products. in the middle of the tracks to rebooster between two descents. and drink a good coffee, and especially a beautiful view. Speisekarte ansehen


Jacqueline
Jacqueline

As usual, thank you for the warm welcome from all the staff and for this excellent homemade cuisine in the middle of the slopes. Would not change a thing. See you soon Jacqueline de Méribel ki Service: Dine in Meal type: Lunch Price per person: €50–60 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Café Gourmand

Kategorien

  • Pub Genießen Sie eine lebendige Atmosphäre mit unseren klassischen Pub-Favoriten. Von herzhaften Burgern und Fish 'n' Chips bis zu würzigen Pasteten und Craft-Bieren verspricht unser Menü ein gemütliches Erlebnis, ideal zum Entspannen mit Freunden.
  • Mexicain Authentische mexikanische Aromen erwarten Sie mit heißen Fajitas, herzhaften Tacos, pikanten Enchiladas und frischem Guacamole, alles zubereitet mit reichen, traditionellen Gewürzen und serviert mit lebhaften Beilagen. Genießen Sie eine Fiesta auf Ihrem Teller! Speisekarte ansehen
  • Européen Erleben Sie die vielfältigen Aromen Europas mit unserem Menü. Von den reichhaltigen, herzhaften Gerichten Mitteleuropas bis zu den mediterranen Köstlichkeiten verspricht jedes Gericht eine authentische Geschmacksreise über den Kontinent.
  • Végétarien Freuen Sie sich auf unsere lebhafte Sammlung vegetarischer Gerichte, die mit den frischesten Grünen, reichen Aromen und herzhaften Gewürzen zubereitet werden. Genießen Sie einen gesunden, köstlichen Teller, der die besten Zutaten der Natur feiert.

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"This restaurant is one of Val Thorens best kept secrets. Inside there is a gorgeous wine shop bursting with French wines at every price point and style imaginable. There are lovely tables for inside dining, but in sunny ski weather, the terrace right on the...snow is the perfect place to lunch apres-ski. The menu is not large, but don’t let that put you off. The dishes we had were extraordinary. And of an unexpectedly high standard. The frois gras for entree was served with steaming hot bread and a toasted brioche bun. Teamed with the rich but light frois gras, it was a taste sensation. We ate it slowly. The wines by the glass were excellent and we enjoyed a champagne with the entree. For main, the fish was an incredible dish. The fish melted in the mouth and was topped with a slightly Asian style sauce and sat on an ultra light bed of what may have been mashed parsnip and a few vegetables. Heaven. One of the best fish dishes I’ve ever eaten in France. That good. My friend had the beef tartare which was also elegantly presented and a taste sensation with just enough spice, egg and texture. Sitting in the sun watching the skiers, it was the kind of meal dreams are made of. We should have had dessert given how amazing the food was but instead settled on the white hot chocolate made with almond milk. Again a culinary delight pushing boundaries. Can’t wait to eat here again next season."