Las Mil Y Una Vila-seca

very good treatment and a meat of the best quality as all the other 100% recommended.

very good food, very fast service and very nice all the staff. we have been going for years and we have always been repeating.

very rich, well cooked and rich burgers. attentive and cordial service. explains the points and the type of meat that goes well Speisekarte ansehen

the best vilaseca burgers! the quality of meat is very good and make very rich combinations. We almost always ask to take and they are very fast!

A spectacle to dine here. Service: Dine in Meal type: Dinner Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Hamburguesa Con Foie

Spectacular, gastronomic experience of 10, fair price, super attentive service, to return Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Hamburguesa Con Foie, Explosión de Queso Y Foie Speisekarte ansehen

not only has the one I would say is the best burger I've ever tried (and not a few), but it's been an exquisite deal and serve very fast. If the variety they have is added that many allow several meats (much beyond those of cow and chicken), there is a very complete menu. Furthermore, being the type of restaurants that is, I don't think it is expensive. Very recommended, the truth.

The food, the service and the atmosphere, excellent. We will be back to taste all the different types of meat they offer! Vegetarian options: There are vegetarian options. Parking: In an area easy to park Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Coulant de Chocolate Caliente Parking space Plenty of parking Parking options Free parking lot

a place with background music, the attention of the employees seemed very good to me. They explained a little bit the types of meats to be able to choose. We ask for everything different so we can try a little bit. the burgers were all very good, a correct presentation and the exact point in the meat. We ordered one of zebra meat and roasted peppers, with a salsa that indecible how good it was, one of angus with a variety of different cheeses. I'd put some little salsita on him. Another asturian veal that has been my favorite, I don't know what he was wearing, but a whole thing to his fucking measure. dessert a coulant of chocolate and ice cream. I only reheat the ice cream that was very goo... Speisekarte ansehen