Le Bistrot de Leonard

8 rue du Mal de Lattre de Tassigny, 41000, Blois, France

🛍 Steak, Français, Européen, Restaurants

4 💬 5278 Bewertungen
Le Bistrot de Leonard

Telefon: +33254748304,+33890719625

Adresse: 8 rue du Mal de Lattre de Tassigny, 41000, Blois, France

Stadt: Blois

Gerichte: 3

Bewertungen: 5278

"I recommend this restaurant! Very high quality kitchen...We smell good fresh products! A service to the top of a very great kindness efficiency! I've enjoyed it! Besides the toilet really very clean despite the late hour. I'm really going back as soon as I can! Thank you for this great dinner!"

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Cordelia Cordelia

amazing service and delicious gourmet dinner!

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Bewertungen

Georges
Georges

very pleasant traditional kitchen house to recommend


Rosie
Rosie

Welcome. bistro but very well done. desserts at home to damn.


Devan
Devan

very good traditional bistro with a pleasant setting. impeccable service.


Thomas
Thomas

Very well. Sea melo very well. small-scale care service. reasonable rates. an address to be retained.


John
John

a must-have wheat restaurant! Qualitative cuisine served with bright smiles. to consume without moderation!


John
John

hello we were very well welcomed very warm and very professional and very good report quality price very good bistro


Eric
Eric

a beautiful place, a large terrace, a pleasant and efficient service and a smiling manager. but above all, you eat very well and you see the "home made" logo. but excellent andouillet fries house: Alas, I couldn't taste fantasies. a good address:


Maika
Maika

very good reception, very friendly I loved the leader to pass to each table and make sure that everyone's satisfaction (I rarely saw it to bet. . menu of the day input/flat (at choice /dessert 25€ ! limited, effective and reassuring map on the freshness of products I valid


Caroline
Caroline

I recommend this restaurant! Very high quality kitchen...We smell good fresh products! A service to the top of a very great kindness efficiency! I've enjoyed it! Besides the toilet really very clean despite the late hour. I'm really going back as soon as I can! Thank you for this great dinner!

Kategorien

  • Steak Genießen Sie erstklassige Stücke von saftigen, zarten Steaks, die fachmännisch zur Perfektion gegrillt werden. Jeder Bissen bietet eine Geschmacksexplosion, serviert mit klassischen Beilagen und köstlichen Saucen, um Ihr kulinarisches Erlebnis zu bereichern.
  • Français Klassische französische Küche, die zeitlose Eleganz zeigt, unser Menü bietet reichhaltige und geschmackvolle Gerichte, die mit traditionellen Techniken und saisonalen Zutaten zubereitet werden und ein unvergessliches kulinarisches Erlebnis versprechen. Bon appétit!
  • Européen Genießen Sie eine kulinarische Reise durch Europa mit unserem exquisit gestalteten Menü, das authentische Gerichte aus Frankreich, Italien, Spanien und darüber hinaus bietet und die frischesten Zutaten verwendet, um traditionelle Aromen zum Leben zu erwecken.
  • Restaurants Entdecken Sie unsere kuratierte Auswahl an außergewöhnlichen Essensmöglichkeiten, die eine Vielzahl von Küchen und Atmosphären präsentieren. Jedes Restaurant verspricht exquisite Aromen, aufmerksamen Service und ein einzigartiges Ambiente, um Ihre kulinarische Reise zu bereichern.

Ausstattung

  • Sièges
  • Terrasse
  • Réservations
  • Sert De L'alcool

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Assa

Assa

189 quai Ulysse-Besnard, 41000 Blois, France

Français • Européen • Végétarien • Fruit De Mer


"Restaurant Assa is situated a few km outside of Blois, on the West side along the road that follows the Lore. The restaurant is higher up and can be reached by an elevator. The view on the Loire is magnificent. We had dinner on an...evening in July and enjoyed the colors of the sun going down. Even when the sun got down, there was enough light to enjoy the view on the river and the many birds playing and feeding on the islands and low waters. We found the rpice quality and the experience really exceptional. The creativity and harmony of what was served was flabbergasting. On arrival, we received two mini-“amuses”. Nothing exceptional. We ordered aperitif, and received three more small amuse-bouche that were more original and better in line with what was going to follow. The restaurant offers you the possibility to order “blind”. We did not do this and had a look at the dishes before deciding for a menu with two first dishes, one main, one cheese and one desert. The cheese by the way, is another dish, but with one cheese being part (dominating) of the dish. So do not expect a cheese plate like you would get in “normal” restaurants. All dishes were exceptional of harmony and sophistication. The trademark of the restaurant is that each of the dishes is composed of three small dishes, with more or the same basic ingredients but prepared in different ways. All the dishes were exceptional, we were never disappointed. Because of the complexity of the dishes and of the ingredients used, the explanations you receive when being served are a lot of information to digest. We would have appreciated to get a more detailed explanation on paper, eventually at the moment of leaving the restaurant. One of the first dishes we had was we understood an emblematic dish of the chefs. Three small dishes based on foie gras, one like a small cold starter, one hot main course and a desert presented like a yoghurt. Original storytelling but most importantly three different and tasty experiences. We took the option to let the sommelier do the wine pairing. We recommend to do this as it costed 30 euro per person for 5 glasses of wine. We could never have chosen ourselves one or two appropriate wines as you cannot expect what will be on your plate. By the way, do not expect taste bombs, but expect originality, harmony and respect for the ingredients. We hope to be back one day in the region to visit again this exceptional place."