Le Pain Quotidien - Speisekarte

Great service, thanks to the team for their kindness. I've enjoyed myself

The place is nice and the pastries are good, but the prices are a bit high and the toilets are really not clean

They offer gluten free options which makes this a stable café for me. It can get pretty hectic during lunchtime but remains relatively calm outside of peak hours.

The staff is absolutely perfect Bravo to the manager for his kindness and professionalism People don't want to work anymore, it seems, so we have to be grateful to those who do.

Great place to sit and eat good patisseries by poaching with friends or just working! The place is very spacious and the decor gives all its charm instead. Discovery of specuccino, a cappucino with speculos, an excellent croissant with almonds and toast to the lawyer To stop for the beautiful pies on the front!

quite noisy from 10:30 are not sanitary ok it is reassuring to consider the original menu of the world and the qr code on the brunch table menu at 26 euros apple juice very little sweet coffee elongated in the autumn! and everything else followed nickel. Chocolate bread, toast. Everything was delicious! a little service but if we have time. I recommend

Good luck, the servers are very nice. The service is fast outside the hours of meals. Possibly to reserve by QR code on the table but less human than I find. Ideal for snacks of 16h (not too crowded). Pretty strong inside. The products are good but I find it expensive (maybe because of the location). The place is very comfortable with the use of many woods. Example of snack desserts: Dôme chocolat noisette Tartelette à fruits de saison Moelleux with vegan chocolate Tartelette cinnelle Tartelette caramel ....

Very nice home, warm table for 2 or 4 or large common table inside and terrace tables. Young atmosphere a little noisy inside. Large choice of dishes tartines salads and desserts for all prices. Have tasted rusty eggs, avocado purée and brunch bowl, in Viennese desserts way breads lost pears and chocolate sauce. We have feasted for the dishes, attention the parts are copied. A flat on the dessert: medium roasted pears and very good chocolate sauce but takes too much on the lost bread. To test your taste buds

I was eating there on Sunday noon with a friend and I'm shared. I already find the menu a little expensive, but either we expected it, so we're not surprised anymore. When we came to see us three times to ask ourselves if we had chosen while we were sitting. While we were eating, we were able to attend the conversation of two colleagues who complained about another colleague... and at the time of paying, we even had to calculate how each of us would pay because the server could not divide the amount... apart from these very nice little meals, the frame is very good. I took a hot goat salad with a raspberry lemonade. The salad was really good, and the lemonade with the little raspberry was re...