Le Pressoir de Bacchus

We eat well and properly served but when paying the bill the high prices.

perfect, from the service to the contents of the plates...I warmly recommend!

excellent friendly and professional reception dishes are well chosen with wine to book 1 month before

Super reception the kitchen is excellent original with fresh products I recommend Arielle quercy to celebrate a wedding anniversary on 9 September Bravo to the whole team

We were delighted with this beautifully decorated place and especially delighted with our exquisite dishes. the chief is a passionate about his profession and it is seen.

We took the wine discovery menu. From amusement to dessert, to Sylvie's wonderful carp ravioli, everything was perfect, Gilles serving wines in perfect harmony with the tasted dishes. A treat, like every time.

Excellent table. All dishes are prepared from local and fresh products. Sylvie's cuisine and the service provided by Gilles have transported us in a pure moment of pleasure. Stop coming back as soon as possible.

simply exceptional all the senses are in boiling both the presentation and the explanations of the different dishes and the kindness as well as the availability of the family that welcomes you and accompanies you from the beginning to the end bravoooo simply bravo we will return and the wines that say of these sumptuous wines that have each gorge invade you with an indescribable desire of happiness

"Ni bistro, nor gastro" is their motto and that's exactly it. Fresh products and well-worked flavours. A fine cuisine without the pretention of a gastronomic and more generous. I update my opinion from now 10 years, to add that in 10 years, we have feasted and went on discoveries in discoveries of products, flavors and cooking techniques. An exceptional address in sum. Beautiful, peaceful setting, suitable for tasting the various wonders! Classic dishes, very modern. Tradition combined with the fusion of world cuisines. Ops that work through the magic of this house!