L'orangerie - Speisekarte

Bassin Des 24 Jets, 92210, Saint-Cloud, France

🛍 Glace, Viande, Poulet, Végétarien

4.2 💬 1635 Bewertungen
L'orangerie

Telefon: +33986439575

Adresse: Bassin Des 24 Jets, 92210, Saint-Cloud, France

Stadt: Saint-Cloud

Menü Gerichte: 6

Bewertungen: 1635

Webseite: https://lorangerie24jets.com/

"The place is cool, but that's all, almost 20 balls for a basic cake is half empty, and comes cold. Dried bread of the day before. Not a little snack to accompany the apero. A bottle of rosé has almost 50 balls, very average. Anyway, over 200 balls for five, but it really wasn't worth half..."

Ganze Speisekarte - 6 Optionen

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Cindyrella Cindyrella

Very nice for a coffee break tasted with pancakes

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Bewertungen

Gilles
Gilles

Very nice place with excellent kitchen. We had a very good time.


Sylvie
Sylvie

Very good time at St Cloud Park It's a haven of peace. Good kitchen and very good reception.


Amaury
Amaury

For the region, affordable prices, super room, nice waiters! And the best: the chimney in service, then I say bravo and thank you! Speisekarte ansehen


J
J

Top frame. Cocktail has 15 expensive euros but it was good. Mean meal the pancakes are good but no more. The quality of lunch is not up to the rates. We don't pay for the frame.


Liliane
Liliane

Under the autumn sun, a terrace half shade half sun, in the plate a very beautiful colorful salad, than fresh products, serving beautiful pancakes, short an enchanted parenthesis, to redo very quickly.


PHIL
PHIL

walk this day with the sun. Happy lunch break. brioche sausage sauce red wine. St Marcellin with honey. velvety potiron and spicy carrot. Goat crêpe. short a good time. reasonable price. We'll be back. Speisekarte ansehen


Loic
Loic

After a walk in the park of Saint-Cloud, we made a gourmet stop in this small tea lounge restaurant located in the heart of the estate in a beautiful green setting. The terrace under the trees is very pleasant to taste Breton cakes accompanied by a bowl of cider.


JFetMarie
JFetMarie

In the heart of St Cloud Park, the place and the establishment are very pleasant. The room is clear and well arranged (we did not try the outdoor terrace. The pancakes are good but expensive as the rest of the card lined with Parisian rates (burger to 19€! Home and service are good.


Hostel
Hostel

The place is cool, but that's all, almost 20 balls for a basic cake is half empty, and comes cold. Dried bread of the day before. Not a little snack to accompany the apero. A bottle of rosé has almost 50 balls, very average. Anyway, over 200 balls for five, but it really wasn't worth half... Speisekarte ansehen

Kategorien

  • Glace Eine köstliche Auswahl an cremigen, handgefertigten Eissorten mit einer Vielzahl von Geschmacksrichtungen, die von klassischem Vanille und Schokolade bis hin zu einzigartigen Optionen wie Lavendelhonig und würzigem Mango reichen, perfekt, um Ihre Naschkatze zu befriedigen.
  • Viande Entdecken Sie unsere köstliche Fleischauswahl mit fachmännisch gegrillten Steaks, zartem Huhn und geschmackvollen Lammgerichten, die alle bis zur Perfektion gewürzt sind für ein unvergessliches Esserlebnis. Speisekarte ansehen
  • Poulet Saftig und herzhaft, unsere Hähnchengerichte werden mit zartem Fleisch, geschmackvollen Gewürzen und vielfältigen kulinarischen Inspirationen hergestellt. Genießen Sie eine köstliche Vielfalt, die sicher jeden Gaumen zufriedenstellt.
  • Végétarien Freuen Sie sich auf unsere lebhafte Sammlung vegetarischer Gerichte, die mit den frischesten Grünen, reichen Aromen und herzhaften Gewürzen zubereitet werden. Genießen Sie einen gesunden, köstlichen Teller, der die besten Zutaten der Natur feiert.

Ausstattung

  • Café
  • Sièges
  • Speisekarte
  • Réservations
  • Menü
  • Sert De L'alcool

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La Villa

La Villa

43 Boulevard De La République, 92210 Saint-Cloud, France, French Republic

Speisekarte • Vin • Pizza • Bière • Français


"The Villa turned out to be an unexpected surprise. It's co-located with the Mercure hotel in Saint Cloud, and many locals frequent the establishment. It has some of the best traditional French cuisine around. Dinner isn't served until 7:30 pm, but I dined there two evenings during my trip. The maitr'de serves double duty as the only server, so it can be a bit slow when it gets busy. Set aside at least two hours for dinner and enjoy the experience. It also happens to serve the breakfast for hotel guests. It's pretty much the same every day but includes a wide variety of foods to suit many pallets and diet needs. It includes eggs (poached and scrambled), bacon, sausage, pancakes and crepes. There's an assortment of fruits, cheeses, cold cuts and three cold cereals with numerous toppings available. They also have yogurt, five or six different breads and pastries and multiple chilled juices and hot coffee. The dinner menu is limited to whatever the chef has concocted for the day. There's usually a meat and a fish and vegetable offering. The first evening I started with a salad of simple dressed greens and a piece of toasted multigrain bread topped with cream cheese, smoked salmon, roasted tomatoes, thin slices of apple and tangerine. An unusual but surprisingly tasty combination. The main dish was roasted lamb served with perfectly fried pomme frittes. The lamb was a little on the tough side, but tasty and well presented. At the suggestion of the waiter, I paired the meal with a 2017 Minervois called Riussanelle. The coffee and current notes went very well with the dinner, and was so good I enjoyed it with my meal the second evening as well. That included vegetable egg rolls, roasted vegetables and a cut of lean steak that was quite tough by American standards. The dessert was a pastry with custard and a slice fig. Apparently the chef was feeling generous and creative because the waiter walked out at least two other complimentary desserts for every table that evening. Why go out for good food when it's right in front of you. I will definitely return here again."