New York Grill - Speisekarte

Waltham Close, Uttlesford, United Kingdom

🛍 Cafés, Steak, Grill, Cheese

3 💬 146 Bewertungen
New York Grill

Telefon: +441279661012

Adresse: Waltham Close, Uttlesford, United Kingdom

Stadt: Uttlesford

Gerichte: 7

Bewertungen: 146

Webseite: http://www.radissonblu.co.uk/hotel-stanstedairport/restaurants-and-bars

"that was as bad as the last reviews suggest. we knew that it was expensive for what it was, but that was not worrying after a long day of travel problems. but if they are served an easyjet brotrolle with frozen butter, they know it will. be an adventurous! I cut on the hunt, we ordered 2 medium-sized T-bones steaks. we got an imaginable fully done steak that we returned after 40 minutes (that is how bad it was, but the cook returned the block of coarse wood that defended it as a medium-sized piece. that was our task to go! I would use stronger words to describe this device, but trust the reviews and avoid this location. oh by the way, cut at 45 park lane by wolfgang puck, a world famous chef, it will cost less too by the day, then this canvas. I hope the cook can take a much needed perspective from it."

Speisekarte - 7 Optionen

Alle Preise sind Schätzungen.

User User

Restaurant OK but nothing special. Prefer Sofitel hotel and sister hotel Arora at Gatwick. This hotel is over priced and over rated.

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Bewertungen

whiteheadnina
whiteheadnina

Service a bit slow but very friendly staff. The waitress brought the wine to me, put in next to the glass and walked away leaving me to not only poor it but to undo the bottle which was very tight. I have never experienced that before. The food however was a 10 out of 10. Very expensive but enjoyable


User
User

Service a bit slow but very friendly staff. The waitress brought the wine to me, put in next to the glass and walked away leaving me to not only poor it but to undo the bottle which was very tight. I have never experienced that...before. The food however was a 10 out of 10. Very expensive but enjoyable


User
User

Really shocked at the price of this place even if it is at the airport! Not value for money- although the food was quite nice. 1/2 chicken breast (not even a whole one with 1 slice of potato for £24. Only 1 chef doing everything...so had to wait 1 hour for food to arrive. Most of the wines over £50 a bottle....please ... it’s not The Ivy ...


192emiliah
192emiliah

Well, starter salad was nice, pork belly bit dry pork scratches from the packet. Main budha bowl well nice just tiny, corn chicken small portions, average taste for 24£ per meal for maybe half a chicken breast. Just overpriced. Good for someone rich who already had dinner to go for a snack after. Well we paid in total 128£ for two and we are still hungry and not drunk :


User
User

Staff have no idea about quality of service. Rush you to order when you haven’t read the menu, and then delayed in taking orders because it’s the end of the night and they would rather you went home. Sent my steak back for lack of...understanding what a medium rare is, and it returned in the same state. Extremely expensive for the service and quality of food. Slow. Incompetent for a Radisson. Disappointed is an understatement.


User
User

that is a classic hotel restaurant at the airport. they have relatiw few options. they pay well over the quotes for good foods that just don't justify the price. a 10oz steak for £32 and then they have to add french or be honest. it's just beggars. we couldn't believe if they were serving something lukewarm, half stale pizzabrot, as if it were a gift. it is not a good advertisement for the hotel group, just a tear... in **** from all places! the wine list is full of totally unknown weeping that the average sommelier would offer to these trips. all in all a great cone.


Sumi
Sumi

My wife and I are vegetarian and we ordered the vegan fish and chips and Buddha Bowl. The vegan fish and chips were so greasy, there was oil collecting on all sides of the dish and it was like eating batter with nothing inside. The buddha bowl was a ok in taste but was basically just some houmus, quinoa, tempeh and bits of salad served in a bowl (really no prep required whatsoever). Both dishes cost more than £20 each. The service was polite and friendly but they should ask the customers what they think of the food so they can vent their frustrations. In summary food was average at the very best and completely overpriced. This is the start of our holiday and I'm gutted this is how it started...


User
User

My wife and I are vegetarian and we ordered the vegan fish and chips and Buddha Bowl. The vegan fish and chips were so greasy, there was oil collecting on all sides of the dish and it was like eating batter with nothing inside. The...buddha bowl was a ok in taste but was basically just some houmus, quinoa, tempeh and bits of salad served in a bowl (really no prep required whatsoever). Both dishes cost more than £20 each. The service was polite and friendly but they should ask the customers what they think of the food so they can vent their frustrations. In summary food was average at the very best and completely overpriced. This is the start of our holiday and I'm gutted this is how it start...


User
User

that was as bad as the last reviews suggest. we knew that it was expensive for what it was, but that was not worrying after a long day of travel problems. but if they are served an easyjet brotrolle with frozen butter, they know it will. be an adventurous! I cut on the hunt, we ordered 2 medium-sized T-bones steaks. we got an imaginable fully done steak that we returned after 40 minutes (that is how bad it was, but the cook returned the block of coarse wood that defended it as a medium-sized piece. that was our task to go! I would use stronger words to describe this device, but trust the reviews and avoid this location. oh by the way, cut at 45 park lane by wolfgang puck, a world famous chef...

Kategorien

  • Cafés Charmante Cafés bieten eine Vielzahl von frisch gebrühten Kaffees und Tees, zusammen mit leichten Snacks, Gebäck und Desserts. Perfekt für einen morgendlichen Energieschub oder einen nachmittäglichen Genuss in einer gemütlichen Atmosphäre.
  • Steak Genießen Sie erstklassige Stücke von saftigen, zarten Steaks, die fachmännisch zur Perfektion gegrillt werden. Jeder Bissen bietet eine Geschmacksexplosion, serviert mit klassischen Beilagen und köstlichen Saucen, um Ihr kulinarisches Erlebnis zu bereichern.
  • Grill Saftiges Fleisch und frisches Gemüse, perfekt über offener Flamme gegart, liefern reichhaltige, rauchige Aromen. Genießen Sie zarte Steaks, saftige Burger und würzige marinierte Kebabs, alle perfekt gegrillt für ein unvergessliches kulinarisches Erlebnis.
  • Cheese Eine kuratierte Auswahl an handwerklichen Käsesorten aus aller Welt, die mit vielfältigen Geschmäckern und Texturen den Gaumen erfreuen. Perfekt zum Teilen oder individuell mit den idealen Begleitungen zu genießen.

Ausstattung

  • Seating
  • Reservations
  • Serves Alcohol
  • Wheelchair Accessible

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"We have lived in Dunmow for 25 years and have always visited this pub through its various ownerships. We had not been for a while, until after I had a life saving major heart operation last year and this was the first place we chose to go for breakfast when I came out of hospital. We have continued to go since then on a regular basis and it never fails to satisfy. We have always been served by Lorraine since the first day we went and she has been fantastic. Last weekend was a year since I had the operation and we chose to go back for a small family meal to celebrate the success of the day. Well what can I say, my wife had other ideas and with the help of Lorraine she organised a surprise gathering of family and friends in a cordoned off part of the marquee with buffet. What made it even more special was that they don't normally do a buffet on a Sunday as it is normally roast dinner only. After Lorraine explained to her manager the importance of the day she was more than happy to help make the day happen. For this I am really grateful, and despite not getting the steak dinner I thought I was having it was so much better. Thank you to everyone involved as I know the organisation for this on a day you would not normally do it would have been a challenge. We will continue to go for breakfast whenever we can and hope that Lorraine is always there."