Telefon: (+39)0558448698
Adresse: Piazza Giotto, Vicchio, Italy, VICCHIO
Stadt: VICCHIO
Gerichte: 11
Bewertungen: 1859
Webseite: http://www.facebook.com/Osteria-O-per-Bacco-678710122257692/
"The eight of us stayed at Casale Giotto in Vecchio for a week and had the pleasure of dinning at O Per Bacco for three dinners. The service we received from the owner was fantastic from the first moment we arrived. If you like spicy, the owner makes his housemade spicy olive oil that adds a nice kick and touch to the food (luckily we were given a few bottles to take home with us)! We had read wonderful reviews of theirs restaurant and I'm happy to say that every dish was delicious and lived up to expectation! We've basically tried everything on the menu between the eight of us and our 3 dinners here. It's hard to pick my favorite dish, but the steak tartare was so fresh and focused on the taste of the beef with its minimalistic presentation. The Spaghetti alla chitarra al ragù di pesce was very different and the first that I've seen on a menu, but oh so delicious! The Tagliata di manzo con rucola, parmigiano e patate al forno is quite memorable, with its fresh taste of grill on the medium rare sliced steak. The tiramisu here is a must have and does run out, so make sure you have the owner out one aside for when you're ready for dessert. There is just something special in the food here that make it so delicious, the service is attentive and warm, and that tiramisu is really something else! So glad this restaurant was a part of our Tuscan experience can't wait to go back for another few meals! Thank you for such a memorable Tuscan dining experience, O Per Bacco! The Mack Family"
Speisekarte - 11 Optionen
Alle Preise sind Schätzungen.
Tatar
Zartes, gewürfeltes, rohes Fleisch, gewürzt mit Senf, Kapern, Zwiebeln und Gewürzen, oft mit einem rohen Ei serviert.
Rucola
Frischer Rucola mit Parmesan, Kirschtomaten und einer leichten Zitronen-Olivenöl Vinaigrette.
Ravioli
Hausgemachte Ravioli gefüllt mit frischem Ricotta und Spinat, serviert in einer leichten Tomaten-Basilikum-Sauce.
Tiramisu
Köstlicher italienischer Dessertklassiker mit Schichten aus weichem Biskuit, Mascarponecreme und einem Hauch von Kaffee und Kakao.
Käsekuchen
Cremiger Käsekuchen mit knuspriger Kruste und frischem Fruchtbelag.
Geschnittenes Rindfleisch
Geschnittenes Rindfleisch, zart und saftig, mit einer Auswahl an aromatischen Gewürzen mariniert.
User
food: 4 service: 4 atmosphere: 3
Adresse
Bewertungen
User
Ottimo Food: 5 Service: 5 Atmosphere: 5
User
service: dine in meal type: dinner dinner: 5 service: 5 atmosphere: 5.
User
Molto buono tutto Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5
User
.... TUTTO BUONISSIMO!!!! BATTUTA E BISTECCA DA 10!!!!!.. OTTIMA SCELTA DI VINI!!! ...MANGIARE DA MIRKINO E BETTI È SEMPRE UNA GARANZIA!!
User
Cucina casalinga! Ottimo servizio di prezzo onesto.. Prezzo a persona: €10–20 Cibo: 5 Servizio: 4 Atmosfera: 4 Piatti consigliati: Pigs Cacio Pepe e Guanti
User
Kid-friendliness: di fronte al ristorante c'è una piazza di traffico chiusa dove i bambini possono vagare tra un corso e l'altro servizio: cenare in tipo pasto: cena
User
Ottimo cibo pane e pomodoro e diverse altre cose garbanti ottimo vino anche Nacco Doc si commosse mentre cantava canzoni al Diolaiuti Price per person: €40–50 Service: 4 Atmosphere: 4
Andy
THE best food I ate my entire trip in Italy (by-far) You have it in your mind that just because you are in Italy that everything is going to be better than Olive Garden or Chef Boyardee. Nope. This place met all my expectations of what a small-town Italian ristorante is meant to be. Our visit to another place locally yielded poor results, with sub-par food and offerings proving my point that our idea of Italian food doesn't hold water. O'perBacco was recommended by another great Trattoria that was closing due to our American stereotypical attention to details such as hours of operation. Oops. That mistake ended up being a blessing in disguise as the location on the piazza with the statue of...
Michael
The eight of us stayed at Casale Giotto in Vecchio for a week and had the pleasure of dinning at O Per Bacco for three dinners. The service we received from the owner was fantastic from the first moment we arrived. If you like spicy, the owner makes his housemade spicy olive oil that adds a nice kick and touch to the food (luckily we were given a few bottles to take home with us)! We had read wonderful reviews of theirs restaurant and I'm happy to say that every dish was delicious and lived up to expectation! We've basically tried everything on the menu between the eight of us and our 3 dinners here. It's hard to pick my favorite dish, but the steak tartare was so fresh and focused on the ta...
Kategorien
-
Kebab Genießen Sie unsere köstlichen Kebabs, die fachmännisch gegrillt werden und voller Geschmack sind. Wählen Sie aus einer Vielzahl von Fleischsorten und lebendigen Gewürzen, serviert mit frischen Beilagen. Perfekt für eine sättigende und geschmackvolle Mahlzeit.
-
Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
-
Europeo Genießen Sie eine kulinarische Reise durch Europa mit unserem exquisit gestalteten Menü, das authentische Gerichte aus Frankreich, Italien, Spanien und darüber hinaus bietet und die frischesten Zutaten verwendet, um traditionelle Aromen zum Leben zu erwecken.
-
Fast Food Genießen Sie eine Vielzahl von schnellen und köstlichen Mahlzeiten, die sich perfekt für unterwegs eignen. Von saftigen Burgern und knusprigen Pommes Frites bis hin zu erfrischenden Getränken – unser Fast-Food-Menü stillt Ihre Gelüste mit schnellem Service und unwiderstehlichen Aromen.
Ausstattung
-
Wifi
-
Parcheggio
-
Posti A Sedere All'aperto
-
Accessibile Alle Sedie A Rotelle
