Pinkmans - Speisekarte

A bit expensive, but there are a few vegan options. The salads personally make me a bit queasy as they’re really overly oily and creamy tasting. I wish there were more vegan options as I’m bored of the couple they have now.

We ordered the vegan squash pizza, ciabatta falafel sandwich and the 2 vegan desserts: a doughnut and a chocolate slice. All the food was amazing but especially the pizza, the flavours of all the ingredients were amazing. I would definitely return.

this caffe is not exclusively veggie or vegan, but the options they had were both very delicious. the food quality especially the focaccia was fantastic! great place when they go in a mixed group, but if they want that many options give it a miss. I like the system that works well on a busy Sunday, not waiting to pay so that the tables move quickly.

this bakery is definitiw a tasty, but so it is worth it. every time I go to bristol, this is on my list for lunch, the focaccia sandwich is simply unreal. this time I had a baba ganoush, artichoke and tomatensandwich and it sent me into the garlic sky I also had a lemon and blueberry cake, after which was also delicious and so a thick disc! very humid and only full taste

Sunday morning and I opted for breakfast here as it was open. Great looking place and nice staff. I went for mushroom on toast with a coconut cream. It was decent value and good to get a vegan option. The coconut cream was too sweet for my taste, other may like it, but I'm not a massive fan of sweet. The reason I came here was the fact it was a bakery and saying that the bread was a bit of a let down. It didn't taste that fresh and was disappointing.

I first tried this bakery on my offer day for the university bristol with my mother. every time she visits, she'll be very early so we can have breakfast together. her focaccia is amazing about how is her chocolate and peanut cake slice (both vegan and tasty! . my mother gets vegetarian options and goes for the cheese toastie and the sourdough doughnut she says have died and gone into the sky. the first time I went, I was not vegan, so can be heavenly for the donuts! updated by the previous review on 2021-09-08

Many vegan choices, 4 of their 6 vegetarian salads were vegan. Vegan pizza, bumper vegan sandwiches, various vegan breakfast options, vegan tagine, vegan bake, 3 vegan cake options and vegan ice-cream pot. Completely spoilt for choice. The staff member serving me was vegan and talked with enthusiasm about the many options. I chose the tagine with flat bread which was incredible and I took away the blackforest cake which was delicious and a loaf of seeded sourdough. My (vegy) friend had the melanzana parmigiana which she loved and a honeycomb sour-doughnut!

We went here for a weekend brunch and there were two vegan options. I asked if they could make their kimchi on toast without eggs but they said they couldn 't do that. Opted for mushrooms on toast instead with coconut cream. It was really claggy and I couldn 't eat much of it. The bread was dry and bland. Also had a cup of tea with soy milk. The milk had started to clump together so I asked for a new jug but they told me it was fine and that it just does that in the fridge. Don 't waste your money here guys, there are so many good places to eat in Bristol that are great for vegans!

the limited vegan options at Pinkman’s are indisputably delicious. I had the avocado on toast and it was so delicious; with a sweet chili sauce it was amazing. the brot was so fresh and the avocado smash was so unusual, but delicious. I also had the vegan chocolate dripping cake, which was a decent vegan cake option. so much I have the items I have tried here, they have very limited vegan options. they have in the rule only 2 cake options and the avocado next to another dish is the only vegan option also. your menu, as I know, never changes; so I do not visit this place often because it can get boring. I would still recommend if they were looking for a decent brunch in bristol. also the vibe...