Restaurant de la Marne

Accueil très chaleureux sans compter la cuisine : excellente, très raffinée. Bravo !!

Food and drinks: Un excellent restaurant, tout en simplicité. On peut y aller comme on est et se régaler.

Pour le restaurant : une superbe expérience ! Des plats copieux et raffinés, des amuses bouches au dessert. Et une carte des vins top. Je recommande vivement ! Rooms: 5 Service: 5 Location: 5 Speisekarte ansehen

Avis restaurant : excellent repas familial de Noël en décalé pour 11 personnes...Service nickel : sourire et simplicité. Cuisine raffinée. Tout le monde a été très satisfait. Expérience à renouveler !

Accueil, de jour comme de nuit, convivial et chaleureux. Nearby activities: Accessibilité Centre ville, coeur de Lyon, très pratique. Rooms: 5 Service: 4 Location: 4 Hotel highlights: Quiet, Great value

Superbe endroit chaleureux service parfait , le patron à l’écoute des clients, la cuisine est parfaite quand au vin vous avez l’embarras du choix je recommande vivement cet endroit Rooms: 5 Service: 5 Location: 5 Speisekarte ansehen

Hotel bien situé. Plusieurs séjours avec des chambres équipées correctement. Personnel professionnel. Ouverts 24/24. Prix serrés. Je recommande. Rooms: 4 Service: 4 Location: 5 Hotel highlights: Quiet, Great value

It is in a decor and a frozen musical atmosphere in the 1990s that we are welcomed with a lot of cold by a young waiter who still lacks a little training since it has overturned much of our bottle of water on the table without changing it. However, on the kitchen side, it is good and generous. A special mention for this beet salmon entry and this yuzu sauce, everything that was perfect. Inlet menu, dish and dessert at 29€ Saumon gravelax, beet and vinegar with citrus and yuzu Fish and Vegetables market

Entrée and mainland: average quality. There was a dish that had a lot of sauce in it and sweet. It disappointed me. Dessert: excellent (above expectations). Service: really bad. We were served first by a lady who was apparently in a very bad mood. We didn't feel good from the beginning. There was another lady who came later who was better. But it felt uncomfortable how the first served us. A robot might have been more human. Atmosphere: average. We just wanted to finish. A Michelin star should not only be about food, but about the right handling with other people. Speisekarte ansehen