Restaurant Del Bisbe

4 Place Chaim Soutine, 66400 Ceret, France

🛍 Kebab, Pizza, Européen, Restauration Rapide

4 💬 600 Bewertungen
Restaurant Del Bisbe

Telefon: +33468870085,+33468876233

Adresse: 4 Place Chaim Soutine, 66400 Ceret, France

Stadt: Ceret

Gerichte: 8

Bewertungen: 600

"A little corner of paradise with a crazy charm. The spirit of the place (geneous) is found in simple and delicious cuisine. The service is attentive and the products are excellent. We're late to come back. Thanks again!"

Speisekarte - 8 Optionen

Alle Preise sind Schätzungen.

anne anne

Delicious meal. Very kind waitress. We recommend.

Adresse

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Bewertungen

Jackie
Jackie

Delicious meals and affordable prices nothing to say to redo


DEVINGT
DEVINGT

Well welcomed place very pleasant very good cuisine and good service.


Sophie
Sophie

Very pleasant place, it is true, impeccable, not correct but hello the prices!


Stefanie
Stefanie

Beautiful restaurant, a delicious meal a very kind waitress. Everything was perfect, we'll be back.


Guî
Guî

A beautiful place. The restaurant serves a cod with the Ioli to fall on the ground... authentic hotel, room without chichi but with a crazy charm!


Reed
Reed

Nous avons passé un agréable moment. Cuisine maison raffinée un vrai plaisir pour les papilles. Nous reviendrons certainement malgré la distance d Espira.


François
François

Friendly welcome despite a late arrival to 8 guests. Everything is very good, done on site. Small terrace, fresh under the tone. A real moment of relaxation and pleasure


Bruce
Bruce

Very nice place. Eating on the terrace in the shade of the vineyards nothing more pleasant especially with the heat. The kitchen is simple but very well made and a smiling and coming staff.


Audrey
Audrey

A little corner of paradise with a crazy charm. The spirit of the place (geneous) is found in simple and delicious cuisine. The service is attentive and the products are excellent. We're late to come back. Thanks again!

Kategorien

  • Kebab Genießen Sie unsere köstlichen Kebabs, die fachmännisch gegrillt werden und voller Geschmack sind. Wählen Sie aus einer Vielzahl von Fleischsorten und lebendigen Gewürzen, serviert mit frischen Beilagen. Perfekt für eine sättigende und geschmackvolle Mahlzeit.
  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
  • Européen Genießen Sie eine kulinarische Reise durch Europa mit unserem exquisit gestalteten Menü, das authentische Gerichte aus Frankreich, Italien, Spanien und darüber hinaus bietet und die frischesten Zutaten verwendet, um traditionelle Aromen zum Leben zu erwecken.
  • Restauration Rapide Genießen Sie eine Vielzahl von schnellen und köstlichen Mahlzeiten, die sich perfekt für unterwegs eignen. Von saftigen Burgern und knusprigen Pommes Frites bis hin zu erfrischenden Getränken – unser Fast-Food-Menü stillt Ihre Gelüste mit schnellem Service und unwiderstehlichen Aromen.

Ausstattung

  • Sièges
  • Enfants
  • Serveurs
  • Romantique

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"the ranking particularly flattering of this 2nd restaurant on 137 restaurants makes the customer's expectations always high. The risk of being disappointed is, then, great. It was not, quite, the case here, but a few weak points make the culinary experience below that was hoped. Also, let's be precise and circumstantial to better understand this view the room includes about twenty blankets, arranged in a small decorating room without charm, or identity. Obviously, a reflection must be made to make the place more friendly and warm at a time, attention is drawn to the dishes offered. the products used are fresh and local. it is clear that a special care is focused on the desire to offer a closed kitchen and bring producers of the region to a closure. But, what's really about the kitchen in the gallery? Well, the young chef, alone in the kitchen, masters his dishes and makes a point of honor to send plates to the visual and soothing works. Its cuisine is very tasty and generous. However, it is difficult not to say that taking risks is fairly low. in fact, offering a charcuterie plaque, however beautiful, it is, is not really part of the culinary art. idem for a perigonurdine salad that does not spill codes or taste buds. pastry, and more precisely, the mille-feuilles benefit from a satisfactory realization, but there again, we are far enough from what is done better and especially more original in this field the wines proposed are at very reasonable prices and always put to the honor of local products. - service is done with smile and efficiency. conclusion: of course, the skill of the gallery is to offer spectacular plates visually and which have flavors whose chef does not have to rougir. However, the expectation of something more consistent with the ranking is not fulfilled. you can only invite this restaurant to take the risk of a kitchen can be less beautiful but more engaged and bolder for taste buds. Certainly, this could lead, as incredible as that, to a decrease in the threeadvisor classification. Is the risk really worth the candle? Nothing is less certain..."