Reve Cafe - Speisekarte

Sophisticated but unfussy italian cuisine. Limited choices which means that they excel in what they offer Courtyard setting and good choice of local wines.

The best meal i had while traveling in Liguria. I had a sardine dish and the grilled octopus and the tiramisu, all amazing. I also had the pleasure of meeting the owner and they were very kind.

Best dinner we had during our trip to Santa Margherita and Portofino. Every dish blew us away and the service was impeccable. Extremely personable, friendly and attentive. Would recommend for anyone visiting Speisekarte ansehen

Explanation of dishes seems unusual. I ordered the summer lasagna which came like two stacked tart shells rather than pasta. My husband order the pasta with octopus ragu which I believe was good but both were served Luke warm. Wine was poured rather than being able to taste it first. Somewhat do.

dalla recensione ho pensato molto meglio. Pensavo che ci fosse pesce crudo nel menu ma niente. essere accanto a un negozio di pesce e davanti al molo. un secondo con gamberi cotti con spezie e piatto rimanente di caruccio insalata mista direi. nei media i piatti sono ben fatti e buoni. A mio parere, dovrebbero concentrarsi di più sui piatti di pesce fresco. vari piatti esaltandolo crudo.

The best food we have ever had, period! We trusted the reviews on this place and it is an absolute gem. The prices were reasonable and the cow cheek and octopus along with trofie pasta, wine, were spectacular. Even the chocolate mousse and tiramisu blew us away. We had a plethora of amazing meals while in Italy, but this one was the best! Better than 5 stars, they deserve 10 when you consider the prices were half of what I would pay for the meal we had. Speisekarte ansehen

Had a wonderful night in this cute lil’ restaurant in a quiet alley away from the madding crowd. Hadn’t realised the food would be so fantastic. We had the Anchovy Pie and the Summer Lasagne, Omg, yum! The pastry on the Summer Lasagne was SO delicate it just melted in your mouth and the Anchovy Pie was also next level flavour. These guys know what they’re doing, do yourself a flavour and visit. Book ahead though because not many tables and they fill fast cos word has spread!

Friendly atmosphere, amazing contemporary food with a twist of Liguria, two chefs performing the best of Italian fine cuisine and the owner, Cristina, a perfect, dynamic, proud, host with international experience in PR and MKT businesses. You ‘ll find awesome Italian and French wines and all of this at reasonable prices. Located in a ancient stunning court close to the marina, the restaurant has been newly renovated. If you are visiting Liguria from other countries it’s the perfect place for a relaxing meal!

Excellent dinner traditional good Ligurian produce served in a contemporary way. I had pie with anchovies 'tortino di acciughe ' , octopus and a tart with nuts and chocolate. Everything very delicious! In this strip of the Italian riviera with many superb restaurants Rêve stands out explicitly with its contemporary twist. I stayed in this area for a week so I could make some comparison. The location is very good a step a side from the busy 'lungomare ' but with a sea view in any case. Fluent English spoken. So, the recommendation is to walk the couple of hundred meters along the seaside and visit Rêve. Speisekarte ansehen