Rialto Pizza - Speisekarte

24 Place Des Artisans, Port-Grimaud I-83310, France

🛍 Pizza, Européen, Campanie, Napolitain

4.4 💬 12027 Bewertungen
Rialto Pizza

Telefon: +33494563864

Adresse: 24 Place Des Artisans, Port-Grimaud I-83310, France

Stadt: Port-Grimaud

Gerichte: 6

Bewertungen: 12027

Webseite: https://www.rialtopizzaportgrimaud.com/fr/

"Having eaten twice there my experience is very good. Pizzas are very good and they are made with fresh products. The frame is amazing, gentlemen, if you want to invite a girl, it's not a 3, but I strongly advise you. I recommend! Service: Dine in Type of meal: Dinner"

Speisekarte - 6 Optionen

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User User

a nice team, a beautiful setting and very good pizza

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Bewertungen

User
User

Very delicious pizzas, a team, a perfect setting. This is the perfect place!


User
User

Great place great waitress and excellent pizza. A very good time at the Rialto.


User
User

Great reception, friendliness and smile at the meeting. We're even entitled to a souvenir photo!!! See you soon


User
User

A superb setting fed to the top and an extra waitress than asking for more Moment more than pleasant yet thank you


User
User

Restaurant upstairs because excellent and ideally placed, a warm and professional welcome, very next year we return!


User
User

Very warm welcome, care staff for its guests and pizzas to fall on the ground... Besides, we eat by water... We'll be there for sure.


User
User

Today on 26.10.2017, walk to Port Grimaud. Rialto food, pizza was delicious. The great welcome. Very friendly staff. We'll be glad to come back. ... the Farlédois


User
User

A team at the top, who really loves his work and who cares little about his clients, something rare in places so touristic. Simple but very good pizza, with fresh products.


User
User

Having eaten twice there my experience is very good. Pizzas are very good and they are made with fresh products. The frame is amazing, gentlemen, if you want to invite a girl, it's not a 3, but I strongly advise you. I recommend! Service: Dine in Type of meal: Dinner

Kategorien

  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
  • Européen Genießen Sie eine kulinarische Reise durch Europa mit unserem exquisit gestalteten Menü, das authentische Gerichte aus Frankreich, Italien, Spanien und darüber hinaus bietet und die frischesten Zutaten verwendet, um traditionelle Aromen zum Leben zu erwecken.
  • Campanie Kampanien bietet einen köstlichen Vorgeschmack auf Süditalien mit seinen schmackhaften Gerichten. Genießen Sie Klassiker wie Büffelmozzarella, neapolitanische Pizza und frische Meeresfrüchte, die alle mit den besten lokalen Zutaten zubereitet werden. Gönnen Sie sich die lebendige mediterrane Küche.
  • Napolitain

Ausstattung

  • Wi-fi
  • Emporter
  • Sièges Extérieurs

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"we had the 5 course menu, 1 normal, 1 vegetarian. the vegetarian was good but not up to the standard we experienced in similar establishments and not on the level of the non-vegetarian. waiters also did not mention it. it was just a small part on the bottom of the menu. we felt that's also about the appreciation it got from the chef. in our opinion, if u offer a vegetarian menu, it must be on an equal level as the rest of the menu. it wasn't (seems as if les légumes alone just are not much of an inspiration to the chef which clearly reflected in the courses). it wasn't bad but from a 3 star restaurant I expect fireworks even without meat; especially if the theme is provénce. the normal 5 course menu was good but the overuse of grapefruit started to annoy me after the second time 4 or so slices were used on my dish as it was way too sour, clearly overshadowing the other flavors and the note of sour even persisted through the coursesafter the palette refreshener which also contained some lemon notes came the dessert (kind of lemon tart) which was so sour that we both could not finish it. it was like a punch in the face after such perfectly and tastefully balanced 4 previous courses that explored familiar and unfamiliar flavor profiles and combinations (on a deserved 3 star level in my opinion - even though I missed obvious associations to la provénce). the rest of the desserts (which seemed to make up of 30%+ of the overall food volume; no idea why such an emphasis on sweet/sour for just a 5 course meal) couldn't help and were clearly on a much lower level as the rest of the food which was very disappointing to us. also, to be honest, lemon notes belong more to Italy than to the provence (google oops I dropped the lemon tart). all in all a mixed experience which started strong and gradually worsened. A bite into a lemon or grapefruit would have given me a purer taste of la provence if i wanted to explore the perfect sour note. service was excellent, excited and friendly. wine pairing good."