L'olive - Speisekarte

Restaurant Le G' envie

➤ 67 rue du Portail Neuf, 83990, Saint-Tropez, France

Viande • Français • Européen • Desserts

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"g like: greedy, generous, kind, awesome, Tasteful...we were already there two years ago and we absolutely wanted to go back. In a nice setting, you can enjoy an excellent cuisine (all is good) generous and well presented, to a very good value for money and I don't even speak of the service... which is delicate, discreet, always with small care and kindness! my favorite restaurant in Saint-Tropez! again bravo and thank you!"

Gandhi

➤ 3 Allée Du Quai De L'Epi, 83990 Saint-Tropez, France, French Republic

Sushis • Indien • Asiatique • Végétarien

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"They have a full vegan menu with 9 options to choose from (really unusual for France where eating vegan is kind of difficult). Food was very good, mild spicy so if you like more spicy food just ask for it. They also speak English and are very polite. Definitely recommend."

La Rhumerie

➤ 18 Rue Du Cépoun Louis San Martin, 83990 Saint-Tropez, France, French Republic

Pâtes • Italien • Français • Desserts

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"a magical moment, an exceptional and romantic setting. an irreproachable and very pleasant service. menu proposals more than accessible for high quality products and high-level cuisine! always bravo for your gorgonzola sauce and this delicious desert with a perfect flavor and balance that has every bite reminded me of the taste of the strawberries I ate in my grandfather's garden. See you soon! can be"

La Vague d'Or

➤ plage de la Bouillabaisse, 83990 Saint-Tropez, France

Européen • Français • Provençal • Cuisine Créative

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"Had lunch there for my 40th birthday with my wife and my 5 yo son : we had a wonderful time, just what I expected for my birthday . The terrace is located in the hotel La Residence de la Pinede so the location and service are perfect, the top notch maître d 'hôtel is superbly seconded by his staff, there really is nothing more to say than perfect when they successfully create a relaxed atmosphere in a 5 location with amazing food. Let 's be clear on something: don 't go there if you 're on a budget because you 'll end up frustrated, you want to chose what you wish to eat and drink not what you can . If we 're ok on this part let 's move forward. That have a formula (95€ with the degustation menu that also includes the loungers on the beach if you wish to enjoy the private beach of the hotel or their pool. We ordered a La carte because we didn 't feel like eating that much and preferred more options for our lunch. A little bummer there : you end up paying more but the loungers are not included so we end up paying 140€ for two of them. We didn 't let this waste our precious stay but it 's not very classy on their part. My son had the pasta (many choices including penne, fettuccine, spaghetti... with bolognese sauce, they 're the BEST I ever tasted and with a 5 yo I 've tasted a lot of them in many locations (including luxurious ones . We shared an entree of smoked salmon and tarama, the salmon was really good, the kind of salmon you expect when they have a real chef orchestrating his kitchen : fresh and delicious. I, then had ravioli filled with ris de veau and foie gras swimming in a sage leaf pool, it was magnificent and I never order foie gras because I don 't enjoy it that much. You have many bread options, we had the fougasse and it was delicious. The champagne list by the glass is amazing : we had Dom Perignon and Krug rosé, definitely pricey but you don 't look at the price when you can get so many options (the sommelier had 5 or 6 options of champagne by the glass for me , you have more classic options too but I was so happy with the ones I had . I was the only one to have desert : a soufflé aux myrtilles with a liqueur de sureau, I was in shock tasting it . We then stayed on the beach and enjoyed the heated pool that was sooo warm after the hotel de Paris 's cold pool. Overall if we forget the bummer of the loungers that are included on the menu but not if you go à la carte and spend a lot more I give them 6 and will definitely come back"

Colette

➤ 151 route des Salins | Hotel Sezz, 83990, Saint-Tropez, France

Européen • Français • Barbecue • Fruit De Mer

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"In this famous restaurant you can finally understand why the chefs of the best institutions of the world are given a Michelin star. The local chief Pierre Gagniere, who has three of them, is known throughout France. In his metropolitan institution queues are built. In Saint-Tropez, the excitement is less. But the menu here is no different from Paris. Among delicacies - fricassee from lobster with basil, tomato puree and gherkins and incredible desserts.To discover the culinary masterpieces of the master and appreciate the strange, but harmonious combination of taste, texture and color of ingredients, come to St.-Tropez from everywhere. Visiting a renowned restaurant can be an exciting adventure, especially for gourmets.The restaurant is named after the famous French writer Sidoni Gabriel Colette, adored by the French. In 1925 she settled in Saint-Tropez, not far from the place where the restaurant is today."