The Sea Marge - Speisekarte

We had breakfast in here on 2 mornings. Really good buffet and a good range of cooked breakfasts. Nice bright sunny room and excellent staff.

Have never been here but we do go to the sister hotel The Dales occasionally and find it excellent. We were not disappointed. Sunday lunch for my Uncles birthday and was very impressed with the food and service. Our waitress was attentive but not overly so but was easy to attract her attention if we needed. Overall a lovely afternoon at the Sea Marge, will come again.

Celebrated my birthday at the Sea Marge with friends. It was perfect. We had the Winston Room which was beautifully presented. The cold buffet was excellent and the staff attentive. Everyone remarked as to what a wonderful evening it had been, one guest even asked if we could it all again next week! What more can I say, apart from thank you to all the staff who made it a perfect celebration. Speisekarte ansehen

Food was ok and prices not unreasonable, but the service was just awful. Waited ages for our pre dinner drinks to be served in the bar. Then taken to our table and left with menus. No mention made of the specials. Twenty minutes later still waiting……Ordered food and a bottle of wine. Starters arrived and eaten. No sign of wine. They had forgotten to order it ! This is just poor. You have to get the basics right and I am unconvinced the food was unfrozen.

I enjoyed sea bass dish servied with Butternut squash and sage tortellini,baby leeks, samphire, beetroot puree, almond butter, wished there had been more beetroot puree and maybe some potatoes, somehow i missed the squash altogether. Followed with Blackcurrent Delice, a vegan dish, which consisted of blackcurrent with Soya anglaise, champagne sorbet, ginger sponge which was tastey although I did not taste ginger and there was hardly any of the soya anglaise. My friend went for nut roast from the carvery and was happy with that. The staff were attentive.

Staying at the hotel so decided on first night to eat in the hotel knowing it was first night of opening Great starters, the pork belly was crispy and had a great fresh apple salad. The prawns were juicy and well put together Main was a fish pie which was excellent with the cheesy topping. My wife had the pie, which was disappointing as the beef was chewy. Just needed another 1 hour in the pan to soften. Veggies cooked perfectly I had rhe chocolate and raspberry tart it so needed the raspberry ice cream to cut through the rich chocolate. So close to be fabulous Speisekarte ansehen

We were excited to come here. In the past, it was absolutely THE PLACE to come for really good food. The prices urge you to expect that standard. We had a veggie burger (choice for vegetarians is not great) which was not flavoursome and also crumbled apart easily. The others had steaks which were not well cooked. The chicken dish was just about okay. It was an absolute let down. Lots of things on the menu were unavailable, including our first choices of food. Staff breezed about as if on their own little missions and diners were an inconvenience to be endured. It was supposed to be a special occasion but turned out to be a damp squib in every way.

Having been a resident in Overstrand for nearly three years we often find it impossible just to walk in and get a table in the bar area and hence we have swerved it quite a lot, the lady who used to be front of house waving around paper at me telling me we are full when clearly they were not was very off putting. Now onto this week thought we would try out luck, glad we did, nice young lady on entering I asked her if we could just go and sit at a table as not many people and she said of course, what a breath of fresh air! Long story short lovely meal duo of pork and a bottle of Rose, new manager at front of house very nice too, fingers crossed all being like this in future we will be regular...

We stayed at the Sea Marge for 2 nights and also had dinner one evening in Frazers and wished we hadn't. The menu is far too large for the produce to be cooked in the kitchen. Prepared yes but our starters were definitely cooked from frozen and the mains were no better than average. The views from the room are quite nice out to the gardens and sea but we were stuck in a corner with no view at all even though there was seating more central that we had assumed was booked for others. It remained available all evening. We had dined at The Saracens Head the night before and thankful we did. Apart from providing burnt toast for Breakfast, the selection available was good and the full English was e... Speisekarte ansehen