Toots Cafe Bistro - Speisekarte

Haven’t been since before lockdown but it was even better than last time (and it was fab then). So much was home made with emphasis on local produce. Loved it.

Just found by accident when doing a whisky tour. Amazing; recently refurbished and has an incredible whisky bar! Food was great and the staff made you feel very welcomed.

Not been here for a while but pleased to see staff and food excellent. An interesting menu with some clever dishes. Service very good Food was top drawer and easily the best in the area. Speisekarte ansehen

Went for lunch for Father’s Day with family. Really attentive service, menu options were great, between us we had vegetable broth, haggis Benedict and lobster roll and daughter had flatbread pizza off the child’s menu. Lovely food, filling portions and was all freshly cooked, and very pleasantly surprised with the final bill which was very reasonable. Would definitely recommend and plan to go back.

My wife and I called in by chance early on a Friday evening. We were offered a table in the Pagoda Restaurant which was comfortably furnished and tasteful. My wife chose the soup option which was perfectly tasty with suspiciously microwaved rolls as the edges were hard. I chose the shoulder of beef for the main course which had a nice combination of flavours but was presented luke warm if not tepid. The plate was verging on cold. We chose not to have a dessert and mentioned the fact that the food was luke warm though no response was forthcoming from the kitchen. I would describe the culinary experience as disappointing.

While touring in the Speyside, we found ourselves in Rothes around lunch time. I found Toot's Cafe in The Station Hotel through Tripadvisor and thought we'd give it a try. It was a very pleasant surprise. We were actually the only people in the cafe but were quickly greeted by the hostess and waitress. I had a lovely piece of salmon see photo) and my wife and son enjoyed their meals as well. The cafe and dining room of the hotel are busy for the dinner meal, according the hostess. Lunch is not their busy time, but they accommodated us graciously. Also got a tour of the Scotch collection. All in all, it was a lovely experience and a good meal as well. Speisekarte ansehen

When first opened after renovation the Toots bar area was thriving and provided fantastic quality bar meals. This is the first time I've visited in a while and arriving at 7pm on a Saturday night the Toots bar was empty, not a single soul around. The staff were extremely friendly and helpful. The menu has definitely changed, out with the good old favourites and replaced by a menu with items that sounded sourced from Masterchef. The starters, though extremely small, we're really nice (Local Roe Deer, and Shetland Scallops) the main course was much better portioned and was very tasty, Buffalo Shoulder, and a Buffalo Burger. The sweet however was extremely disappointing for those who chose the...

Firstly our waitress was lovely and very attentive and the surroundings (Pergolas Restaurant) very tasteful. It 's a pity the food doesn 't measure up. Visited last month and have taken a while to decide to write this review but went to another venue last week and quality was night and day. We took friends who were visiting here last month and wish we had chosen better. Most of us had shin of beef croquette to start this was lovely but tiny, our friends had risotto which was dry and pigeon which seemed totally impossible to eat (and not much of it) monkfish which was very tasty but for £26 again tiny (3 square), mine was fine. Clootie dumpling was our puddings. Now what was served was nice b...

2nd time here gave it the benefit of the doubt, arrived at 5:45pm, no one to greet us or the other family that arrived at the same time to check in. Shown to table and drinks ordered quick service and friendly waitresses. Ordered the starters and mains, to then be told there was no fillet left (at least 3 tables after us asked for the fillet too , maybe when showing people to their table things that have ran out could be mentioned then? The fillet must be a favourite as it had ran out last time we were there too. 40 minutes later our starters arrived, I had ordered the Wagyu brisket BIG MISTAKE! 95% Fat and 5% beef/meat…(see the pic was lovely presented! The waitress was lovely and took it b... Speisekarte ansehen