Un Jour a Peyrassol

I had just a beer and it was cold and nice. Service was okay. There were hardly any people at the time during the day. We used this place just for about 15min.

Pizza with truffle was ok but nothing special to justify 20€, so was gnocchi woth buffala. Rest was from average to bad, worst was the shrimp linguini. Even worse was the service.

WOW!!!! Try anything with truffle! Incredible food. One of the best dishes we have ever had! The best dish is the truffle mashed potatoes. As for wine, try the rosé Chateau Peyrassol Côte de Provence, a dry fruity gem! Can't wait to come back

This was the only place we ate food during our day trip to Sainte-Tropez so I am not sure if the prices are on par with the surrounding restaurants but it is pricey. Assuming that all other restaurants charge around the same because of their...More

The worst Place ever!!! We went there for breakfast, there were no One insiste then the waiter arrived From outside with a sigarette in her hand and without a mask SO AGAINST THE COVID LAW. She got us the breakfast that taste soooooo bad, she...over charge us and Even though I complained she raises her voice and had us to pay the whole price. If you come to saint tropez make sure not to eat in this place

This was the only place we ate food during our day trip to Sainte-Tropez so I am not sure if the prices are on par with the surrounding restaurants but it is pricey. Assuming that all other restaurants charge around the same because of their...location, I can say that this food is worth it. I ordered the carbonara which has truffle slices in it and was not disappointed. The burgers were €22-ish but my friends said they were delicious. Our dessert was also very tasty. Solid place.

We had been in this restaurant some time ago, and it was very already very good. We went back with 6 persons of our families. The manager recognized us and offered us a great welcome, with a Champagne drink. We then had starters to share: Two huge plates of cured ham and truffles, and pata Negra ham, absolutely superb. We chose a Clos Peyrassol red wine which was as good as any good Bordeaux wine that we like so much usually.. We then had individual full fresh sea bass fish at Eur 17 !! each, a shrank of lamb cooked in an orange sauce at Eur 20, a full plate of crushed potatoes with a lot of truffles for eur 22 and so on. Dessert with a wonderfull lemon tart eur 7 and a full jar of crème car...

We had been in this restaurant some time ago, and it was very already very good. We went back with 6 persons of our families. The manager recognized us and offered us a great welcome, with a Champagne drink. We then had starters to share:...Two huge plates of cured ham and truffles, and pata Negra ham, absolutely superb. We chose a Clos Peyrassol red wine which was as good as any good Bordeaux wine that we like so much usually.. We then had individual full fresh sea bass fish at Eur 17 !! each, a shrank of lamb cooked in an orange sauce at Eur 20, a full plate of crushed potatoes with a lot of truffles for eur 22 and so on. Dessert with a wonderfull lemon tart eur 7 and a full jar of crème c...

Excellent place to have a lunch or a dinner in a very nice and very simple atmosphere. The place is cramped as it is also a grocery for luxurious South western French products like, truffles, Foie gras, special Pata Negra ham, splendid delicious olive oil and so on. We consider that a lot of restaurants in St Tropez have been going down as far as the price/quality ratio is concerned, but this place, that we have have known for years, thru local peoples has been going up very seriously in last two years. This year, this is really good and the manager Thierry Ponsaty (Pompom) will make you feel at home. He is funny, competent and hard worker. The service is excellent. Every day they have a dif...