Villa Lidia - Speisekarte

36 Boulevard De Jardy, 92420, Vaucresson, France

🛍 Pizza, Cafés, Salades, Fruit De Mer

4 💬 1959 Bewertungen
Villa Lidia

Telefon: +33147411347

Adresse: 36 Boulevard De Jardy, 92420, Vaucresson, France

Stadt: Vaucresson

Gerichte: 13

Bewertungen: 1959

Webseite: https://villalidia.fr/

"A very quiet place with very smiling and professional waiters and completely Italian pizza and various and delicious .desserts my wife and I had a lot of fun"

Speisekarte - 13 Optionen

Alle Preise sind Schätzungen.

Shirine Shirine

Very nice place! The pizzas are delicious! The tiramisus

Adresse

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Bewertungen

virginie
virginie

Quiet, relaxing, top service and super kitchen.. and ice cream a treat


Jerome
Jerome

Always a pleasure to dine at the villa Lidia! And above all we eat very well!


Guillaume
Guillaume

Fantastic service and pizzas. Room a little noisy but it doesn't ruin the very pleasant experience


S
S

A very good Italian! Nothing to say, kitchen, service and atmosphere at the rendezvous as every time!


Fabrice
Fabrice

Very good pizzeria in Vaucresson, 1 minutes from the exit the A13 Versailles motorway, in the direction of Normandy.


C
C

Very nice , pretty terrace , a warm welcome , hearty dishes , small flat : it lacks 1ou2 pasta dishes for those who do not eat pizza


Laurent
Laurent

Food is delicious and staff is super friendly and helpful. One has to try the amazing ice creams. Great experience at a very good price.


Erin
Erin

Great address. We came a Saturday noon with friends and we had a nice time. The team is very pleasant and in small care. And the dishes were delicious.


Reza
Reza

A very quiet place with very smiling and professional waiters and completely Italian pizza and various and delicious .desserts my wife and I had a lot of fun

Kategorien

  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
  • Cafés Charmante Cafés bieten eine Vielzahl von frisch gebrühten Kaffees und Tees, zusammen mit leichten Snacks, Gebäck und Desserts. Perfekt für einen morgendlichen Energieschub oder einen nachmittäglichen Genuss in einer gemütlichen Atmosphäre.
  • Salades Frisch und lebendig, unsere Salate werden aus saisonalen Zutaten und einer Mischung aus knackigem Grün, buntem Gemüse und einzigartigen Dressings zubereitet, die eine köstliche und gesunde Wahl für jeden Gaumen bieten.
  • Fruit De Mer Tauchen Sie ein in die frischesten Fänge des Meeres mit unserer Meeresfrüchte-Auswahl, die exquisite Gerichte mit hochwertigem Fisch und Schalentieren bietet. Genießen Sie den Geschmack des Ozeans in jedem Bissen!

Ausstattung

  • Wi-fi
  • Sièges
  • Livraison
  • À Emporter

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La Villa

La Villa

43 Boulevard De La République, 92210 Saint-Cloud, France, French Republic

Cafés • Européen • Végétarien • Fruit De Mer


"The Villa turned out to be an unexpected surprise. It's co-located with the Mercure hotel in Saint Cloud, and many locals frequent the establishment. It has some of the best traditional French cuisine around. Dinner isn't served until 7:30 pm, but I dined there two evenings during my trip. The maitr'de serves double duty as the only server, so it can be a bit slow when it gets busy. Set aside at least two hours for dinner and enjoy the experience. It also happens to serve the breakfast for hotel guests. It's pretty much the same every day but includes a wide variety of foods to suit many pallets and diet needs. It includes eggs (poached and scrambled), bacon, sausage, pancakes and crepes. There's an assortment of fruits, cheeses, cold cuts and three cold cereals with numerous toppings available. They also have yogurt, five or six different breads and pastries and multiple chilled juices and hot coffee. The dinner menu is limited to whatever the chef has concocted for the day. There's usually a meat and a fish and vegetable offering. The first evening I started with a salad of simple dressed greens and a piece of toasted multigrain bread topped with cream cheese, smoked salmon, roasted tomatoes, thin slices of apple and tangerine. An unusual but surprisingly tasty combination. The main dish was roasted lamb served with perfectly fried pomme frittes. The lamb was a little on the tough side, but tasty and well presented. At the suggestion of the waiter, I paired the meal with a 2017 Minervois called Riussanelle. The coffee and current notes went very well with the dinner, and was so good I enjoyed it with my meal the second evening as well. That included vegetable egg rolls, roasted vegetables and a cut of lean steak that was quite tough by American standards. The dessert was a pastry with custard and a slice fig. Apparently the chef was feeling generous and creative because the waiter walked out at least two other complimentary desserts for every table that evening. Why go out for good food when it's right in front of you. I will definitely return here again."