Au Moulin - Speisekarte

General de Gaulle, Riquewihr, France, 68340

🛍 Pizza, Viande, Européen, Français

2.9 💬 2014 Bewertungen

Telefon: +33389479218,+33389860552

Adresse: General de Gaulle, Riquewihr, France, 68340

Stadt: Riquewihr

Menü Gerichte: 7

Bewertungen: 2014

Webseite: http://www.hotel-restaurant-riquewihr.com/

"Perfectly located, in the heart of Riquewihr. Very traditional, do not seek modernism. Warm welcome, very good service, room and clean bathroom. Little flat... That said we ate very well, slept well. I highly recommend you."

Ganze Speisekarte - 7 Optionen

Alle Preise sind Schätzungen auf Menü.

Nachspeise

Vorspeisen

Pizza

Rindfleischgerichte

Salate

Hähnchen

Olivier Olivier

Good restaurant, friendly waiters, good local food and very nice local wines.

Adresse

Karte anzeigen

Bewertungen

Luc
Luc

I had a delicious dinner. Good wine presented. Nice and cozy waiters. A real rapist!


Fabrice
Fabrice

Typically Alsatian hotel in the centre of Riquewihr, very quiet even during the Christmas Market


Théophile
Théophile

large foods, price and quality are balanced. a bit disappointed that steak was done well without asking. Speisekarte ansehen


Thomas
Thomas

small hotel in the simple and clean Alsatian style. the restaurant offers good dishes and prices are correct.


yoann
yoann

Restaurant reviews. We really ate very well. Certainly the rate was a little high, but at least justified. I recommend.


THIERRY
THIERRY

Copious meal with typical dishes of the region. Warm place, server (Karl) very pleasant. We had a great dinner. Thank you. Speisekarte ansehen


Valerie
Valerie

We recommend this place, very good reception and quality service. We took the baekeoff, a treat. Restaurant that takes reservations


Nathalie
Nathalie

Very friendly, very good, Carl the server with the very nice top, he answers all our questions, he knows the menu card and wines on the fingertips I recommend.


Carole
Carole

Perfectly located, in the heart of Riquewihr. Very traditional, do not seek modernism. Warm welcome, very good service, room and clean bathroom. Little flat... That said we ate very well, slept well. I highly recommend you. Speisekarte ansehen

Kategorien

  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
  • Viande Entdecken Sie unsere köstliche Fleischauswahl mit fachmännisch gegrillten Steaks, zartem Huhn und geschmackvollen Lammgerichten, die alle bis zur Perfektion gewürzt sind für ein unvergessliches Esserlebnis. Speisekarte ansehen
  • Européen Genießen Sie eine kulinarische Reise durch Europa mit unserem exquisit gestalteten Menü, das authentische Gerichte aus Frankreich, Italien, Spanien und darüber hinaus bietet und die frischesten Zutaten verwendet, um traditionelle Aromen zum Leben zu erwecken.
  • Français Klassische französische Küche, die zeitlose Eleganz zeigt, unser Menü bietet reichhaltige und geschmackvolle Gerichte, die mit traditionellen Techniken und saisonalen Zutaten zubereitet werden und ein unvergessliches kulinarisches Erlebnis versprechen. Bon appétit!

Ausstattung

  • Café
  • Sièges
  • Speisekarte
  • Enfants
  • Menü
  • Serveurs

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Speisekarte • Café • Viande • Mexicain • Français


"L'Alchemille is a 1 star Michelin restaurant located in the Alsatian village of Kaysersberg.The menu here is a surprise, you just get to choose between 5, 7 or 9 course. The chef will gives what what he wants, what's fresh that time in his garden, and what he feels like cooking. I like the element of surprise so it wasn't an issue. Before you're asked if there are any ingredients you don't eat, or if you have any allergies,Service is good, not so much fluent in English but in a way or another you get to communicate. Wine list is good and includes wines for everyone's budget, somellier is more towards selling expensive wines, but he knows his job.Dinner kicked off with a bottle of Cremant,a nicely presented amouse bouche and fresh bread, It then followed with a variety of dishes which included potato mousse, beef tomato with basil snow. deer tartare, salmon, mustard zabaion, pigeon leg, munster and 2 desserts. The star of the night was the beef tomato with herbs and basil snow, followed by the pigeon with glazed peas, carrot puree and pigeon juice. To finish off we were given some petit fours, not bad but it can be improved.We later had a chat with chef Jerome Jaegle who surely has a passion for what he does, and no wonder he was awarded a Michelin star, his creativity on a daily basis is something few can do and maintain such a standard.Total came to around €130 including mid priced wine, 9 course is reasonably priced at €78.If you're in the area, it's a place you'd love to visit. I'll be back."