Au pourquoi pas - Speisekarte

13 rue Monge, 21000, Dijon, France

🛍 Pizza, Poisson, Français, Européen

4.4 💬 6320 Bewertungen
Au pourquoi pas

Telefon: +33380501177

Adresse: 13 rue Monge, 21000, Dijon, France

Stadt: Dijon

Menü Gerichte: 3

Bewertungen: 6320

Webseite: https://pourquoipas-dijon.com

""Le Pourquoi Pas" remains "une valeur sure"; in other word it holds good ratings for food and service. However the restaurant has lost some of its lust in the past year, dishes are served well presented but the chef only dares to measure himself against the grand classiques of french cuisine whereas in the past you would book a table at the "pourquoi pas" expecting to be presented with something exquisite and original, a suggestion of flavours and textures carefully married, open to criticism but mostly delivering pleasure to your taste buds.Those days are gone and now you can expect locally sourced ingredients successfully laid on a hot plate, but for a rather steep price (around 40€ for a 3 courses menu) which would buy you more elaborated diner in a neighbouring michelin star restaurant. The service is courteous but amateurish, missing water glass, no sharp/meat knife offered with a red meat dish. Be aware the menu doesn't cater for Vegetarian, Vegan, Lactose free, Gluten Free customers and when challenged with such issue the staff will simply give you a good old French shoulder shake "That eez thee wayyyy we always did it Monsieur sorry" once again other fine restaurants in Dijon will be a lot more accommodating and creative to help you find and enjoy the best dishes.Restaurant only opens in the evening!"

Ganze Speisekarte - 3 Optionen

Alle Preise sind Schätzungen auf Menü.

Nudeln

Salate

Salat

Lamberto Lamberto

Perfect meal in addition to being beautiful and good it's hearty.

Adresse

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Bewertungen

Vincent
Vincent

Always as good, beautiful, pleasant. I always come back with pleasure.


Alighiero
Alighiero

Fin, delicate, fresh, very worked plates and a very pleasant welcome. We'll be back


Alighiero
Alighiero

One of my favorite restaurants in Dijon: dishes that make your eyes as much fun as your taste buds! Speisekarte ansehen


Filomena
Filomena

It's been a long time since I had not eaten in such a good restaurant, the reception is perfect, just like the kitchen!!!!


Heloise
Heloise

Just WAHOUUU! I was pleasantly surprised by the delicateness and the sound of the dishes! Not to mention the flavors that make the...


Jane
Jane

Excellent, the service is very fast and irreproachable just like dishes and their presentations. Very good atmosphere and the staff is very nice... Speisekarte ansehen


Vesta
Vesta

dinner of 22 August service unreproachable, welcome smiling! a pretty vautee room .we have to choose the gourmet menu...which bears its name well .I recommend the cooked bar on skin that is excellent !


Daniele
Daniele

Wir haben reserviert und das aus gutem Grund. Das Restaurant war ausgebucht. Die Gerichte waren sehr geschmacksvoll, die Bedienung super freundlich und die Location chic. Wir waren rundherum zufrieden.


Maristella
Maristella

"Le Pourquoi Pas" remains "une valeur sure"; in other word it holds good ratings for food and service. However the restaurant has lost some of its lust in the past year, dishes are served well presented but the chef only dares to measure himself against the grand classiques of french cuisine whereas in the past you would book a table at the "pourquoi pas" expecting to be presented with something exquisite and original, a suggestion of flavours and textures carefully married, open to criticism but mostly delivering pleasure to your taste buds.Those days are gone and now you can expect locally sourced ingredients successfully laid on a hot plate, but for a rather steep price (around 40€ for a... Speisekarte ansehen

Kategorien

  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
  • Poisson Freuen Sie sich auf unsere exquisiten Fischgerichte, die aus dem frischesten Fang des Tages zubereitet werden. Von gegrillten Favoriten bis zu herzhaften Eintöpfen feiert unser Menü den Reichtum des Ozeans mit Aromen, die jeden Gaumen erfreuen. Speisekarte ansehen
  • Français Klassische französische Küche, die zeitlose Eleganz zeigt, unser Menü bietet reichhaltige und geschmackvolle Gerichte, die mit traditionellen Techniken und saisonalen Zutaten zubereitet werden und ein unvergessliches kulinarisches Erlebnis versprechen. Bon appétit!
  • Européen Genießen Sie eine kulinarische Reise durch Europa mit unserem exquisit gestalteten Menü, das authentische Gerichte aus Frankreich, Italien, Spanien und darüber hinaus bietet und die frischesten Zutaten verwendet, um traditionelle Aromen zum Leben zu erwecken.

Ausstattung

  • Sièges
  • Dîner Privé
  • Speisekarte
  • Réservations
  • Menü
  • Sert De L'alcool

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Speisekarte • Créatif • Européen • Français • Cuisine Créative


"neophytes in starred restaurant, we came to taste the menu over the village. Correct home with a delicate touch around 20 o'clock.Aperitives = 2 champagne cups with 14 euros. (Well)Amusing mouths not bad without choice of bof bread!Snails, great fiddles, superb meurette eggs, alas for the revisitation of this dish, you have to work the white in the van part, it's too cooked, it's no more of the egg it's a fade plastic, and in addition it's almost cold. and then this sweet cassis backs in bonus, pouah!!!!!!!! The beef tail in Burgundy, it passes but it's still not hot! The cheeses, the burgundy being not known for its cheeses, it is at the auction!After it is the sweet part, including well the approach of this establishment, I can unfortunately only find that, notwithstanding the technical work and the obvious search of singularity, all these desserts and mignardises are only sugar, killing the gout of the base product too long. These agreed in all respects with the dishes and I thank him for it. The large number of staff is mostly young, affable, dedicated and helpful without being obsessive. correctly reciting what his leadership probably asks him. A single flat for the staff, the sommelier may be pedaling in his answers. I know! but it is young and improved over time.Features (4 glasses) = 325 euros. As I leave this place, I certainly don't regret my evening, but it's long and for me this sugar final doesn't suit me. Of course, it does not remove the quality of the performance of the speakers and the hive that vibriates around the tables.But if you are like me, prefer an entry and a dish to approach this type of restoration while at the very end. And of grace, ask to be served hot!"