Chez Aristide - Speisekarte

38 rue Aristide Briand, 16100 Cognac, France

🛍 Poisson, Européen, Français, Végétarien

4.4 💬 4546 Bewertungen
Chez Aristide

Telefon: +33545834299,+33890719721,+33890210587

Adresse: 38 rue Aristide Briand, 16100 Cognac, France

Stadt: Cognac

Gerichte: 11

Bewertungen: 4546

Webseite: https://www.chez-aristide-cognac.com

"the setting is very pleasant, terrace in a very quiet street. servers are friendly and seem to listen. Why does it seem to be because when I take the precaution of announcing what I will not need in the chosen dish (no confite tomato/no balsamic vinegar), I discover both on my plate... and the beef and immangeable so it's hard! one of the guests chooses the seafood board (in principle for 2) one agrees to serve it for a person, but one warns that there would be no sardines because one cannot open a box for a person! nothing is proposed instead! And they say little hunger tonight, sir! It's true that a slice of 2 eight-stringed salmon. It's a little light, that's all to save a sardine box. but for 26 euros ( dessert plate) we expect better."

Speisekarte - 11 Optionen

Alle Preise sind Schätzungen.

Pamela Pamela

lemon risotto and excellent salmon, lottery too, very nice decor, cognac restaurant is worth a visit

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Bewertungen

Litzy
Litzy

beautiful decoration and vibe. However, a part of the food was slightly ambitious. some of my guests steaks were very fat. the Spargel star was lovely.


Gilda
Gilda

very good value quality price. service and impeccable reception.the service of a killing. risotto shrimp very good although not enough hot (heated). simple but quality kitchen exactly what we were looking for.


Лев
Лев

We had lunch out, my husband at price the menu that was quite correct, the products were fresh and good quality, for me I took a salad composed with a homemade chocolate profitroll. we were very satisfied with this meal. adventurous staff and tjs listening.


Elody
Elody

a hamburger with a sebastian net simply a pure marvela surprising bread by its color seicheun ink perfect seasoning, the sauce a tuerie, an astonishing taste, original, a card renouvellė permanently, wines in total agreement with refined dishes the happiness! a rich idea to open the evening for fans


Lautaro
Lautaro

a simple, classic, copier kitchen. salads, black angus steak or tartar. a terrace on pedestrian street. The steak angus (19€) was cooked as requested, very rich served with salad and potatoes. The tartar, requested prepared and snacked, is very spicy perfect for those who love it hot. a good address.


Maegan
Maegan

dinner on the terrace in a pretty pedestrian street on a summer evening! A copyy and appetizing salad, rather not bad calamars risotto but children's menu meats more cooked than requested and disappointing home desserts, especially the cabbage rather cardiac. a little long to arrive. nice service. A nice moment but a perfectible kitchen!


Odette
Odette

Take the time to stop in this restaurant where you can partly see the cooks at work. everything is fresh, local and really excellent! I took a paved of truite lemon sauce with fresh tagliatelle, a delight. My companion took her the ****, stewed with hats, potatoes, salad, as good! moreover, the waiter was very friendly. I really recommend this restaurant, but for small budgets, go to noon!


Micaela
Micaela

The meal is simply excellent. We took the evening menu and the house cocktail. well presented, the dishes are copied and the taste is just perfect. Thanks to the leader!Côté points negative (from which the 3/5): we had to stay 2h30, the service was very long. The dish came almost cold. According to our table neighbors (who seemed accustomed) this never happens...Punctual problem? I don't know. I'll get my chance to check and maybe put a 5/5.


William
William

the setting is very pleasant, terrace in a very quiet street. servers are friendly and seem to listen. Why does it seem to be because when I take the precaution of announcing what I will not need in the chosen dish (no confite tomato/no balsamic vinegar), I discover both on my plate... and the beef and immangeable so it's hard! one of the guests chooses the seafood board (in principle for 2) one agrees to serve it for a person, but one warns that there would be no sardines because one cannot open a box for a person! nothing is proposed instead! And they say little hunger tonight, sir! It's true that a slice of 2 eight-stringed salmon. It's a little light, that's all to save a sardine box. bu...

Kategorien

  • Poisson Freuen Sie sich auf unsere exquisiten Fischgerichte, die aus dem frischesten Fang des Tages zubereitet werden. Von gegrillten Favoriten bis zu herzhaften Eintöpfen feiert unser Menü den Reichtum des Ozeans mit Aromen, die jeden Gaumen erfreuen.
  • Européen Genießen Sie eine kulinarische Reise durch Europa mit unserem exquisit gestalteten Menü, das authentische Gerichte aus Frankreich, Italien, Spanien und darüber hinaus bietet und die frischesten Zutaten verwendet, um traditionelle Aromen zum Leben zu erwecken.
  • Français Klassische französische Küche, die zeitlose Eleganz zeigt, unser Menü bietet reichhaltige und geschmackvolle Gerichte, die mit traditionellen Techniken und saisonalen Zutaten zubereitet werden und ein unvergessliches kulinarisches Erlebnis versprechen. Bon appétit!
  • Végétarien Freuen Sie sich auf unsere lebhafte Sammlung vegetarischer Gerichte, die mit den frischesten Grünen, reichen Aromen und herzhaften Gewürzen zubereitet werden. Genießen Sie einen gesunden, köstlichen Teller, der die besten Zutaten der Natur feiert.

Ausstattung

  • Wi-fi
  • Terrasse
  • Emporter
  • Sièges Extérieurs

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