Courtepaille - Speisekarte

336 Avenue Général De Gaulle, 69500 Bron, France

🛍 Pizza, Cafés, Viande, Fruit De Mer

3.4 💬 5201 Bewertungen
Courtepaille

Telefon: +33478410087,+33890719835

Adresse: 336 Avenue Général De Gaulle, 69500 Bron, France

Stadt: Bron

Gerichte: 6

Bewertungen: 5201

Webseite: https://courtepaille.com

"Thursday night, 9:25, served 9:30. Really, I rarely had better, even by counting fast food (notably mcdo right next to other people... . The fries were very good, the beef rib too. (the dessert also, a chocolate cake with English cream. The servers are also rather friendly, nothing to say at this level. The only thing we could find to say will be the price that is, in my sense, a little high (35€ for beef side drink dessert ."

Speisekarte - 6 Optionen

Alle Preise sind Schätzungen.

Marilou Marilou

Very welcoming and very responsive staff, I recommend

Adresse

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Bewertungen

Emmanuel
Emmanuel

Lack of staff fast overflowed. Food: 3 Service: 2 Atmosphere: 2


Guillaume
Guillaume

Well served, good efficient personal service I recommend that we return Service: Dine in


Frédérique
Frédérique

We ate very well, it was perfect. The waitress Marion was great. Superior team, hearty meals. I recommend


Édith
Édith

Welcome that we have very good food. A rich and affordable meal. The new half of chicken is excelled. A firefighter.


Édith
Édith

Very well located because it is next to the airport the responsible is very helpful and loves his trade. We arrived at 9:55 after a plane delay. We were accepted with smile and very well eaten. I recommend


Patricia
Patricia

Very well eaten at Courtepaille I spent a good time with family I recommend thank you to the team and especially to Mr John who served us and welcomed us in a very warm way! Service: Dine in Meal type: Dinner


Alexandrie
Alexandrie

We ate very well this Sunday, the meat is delicious and tender, the successful cooking. We have already come several times with our little dog and we have always been well received. Thanks to the team and especially to Thomas


Guillaume
Guillaume

Small French cuisine restaurant, dishes are simple but good. The service is fast. The servers are nice. Only small dish to see can be, we have in a meal of one hour 4 servers that took care of all the tables, they sometimes lose.


Lucie
Lucie

Thursday night, 9:25, served 9:30. Really, I rarely had better, even by counting fast food (notably mcdo right next to other people... . The fries were very good, the beef rib too. (the dessert also, a chocolate cake with English cream. The servers are also rather friendly, nothing to say at this level. The only thing we could find to say will be the price that is, in my sense, a little high (35€ for beef side drink dessert .

Kategorien

  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
  • Cafés Charmante Cafés bieten eine Vielzahl von frisch gebrühten Kaffees und Tees, zusammen mit leichten Snacks, Gebäck und Desserts. Perfekt für einen morgendlichen Energieschub oder einen nachmittäglichen Genuss in einer gemütlichen Atmosphäre.
  • Viande Genießen Sie die reichhaltigen Aromen von fachmännisch zubereitetem Fleisch, von saftigen Steaks und zartem Brathähnchen bis hin zu zarten Rippchen und herzhaften Lammgerichten. Jede Auswahl verspricht ein zufriedenstellendes und köstliches Erlebnis für Fleischliebhaber.
  • Fruit De Mer Tauchen Sie ein in die frischesten Fänge des Meeres mit unserer Meeresfrüchte-Auswahl, die exquisite Gerichte mit hochwertigem Fisch und Schalentieren bietet. Genießen Sie den Geschmack des Ozeans in jedem Bissen!

Ausstattung

  • Wi-fi
  • Terrasse
  • Emporter
  • Télévision

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"This is not the first time that I have come to this pizzeria where the food is good. Unfortunately to the detriment of the speed of service and the friendliness of the owner. After serving our pizzas the waiter did not come back to our table to take note of our impressions or ask us if we wanted a dessert or a coffee . (However, there were not very many of us (around 3 or 4 tables) Suddenly the boss appears and asks us if she can clear it? I take the opportunity to ask for dessert like in any normal restaurant. And there, categorical refusal from the boss under the pretext that the cooks have finished. When I point out to him that at no time did the waiter come to ask us if we wanted to end with dessert; It had as much effect on him as a prison door. Personally as boss, I would have taken charge of the dessert service, cook or not. But I understand that she wanted to close given the time. But with all my existence; This is the first time I've ended a restaurant meal on an unfinished note. For me this is unacceptable professional misconduct as a manager. My friend was not immediately attracted (just because of the dry attitude of the owner) by this restaurant which I wanted to introduce her to. And in addition, no excuses, no commercial gesture, no smile from the boss. It’s a shame because the ingredients and dishes are tasty and the setting is modern and pleasant (even if not very large) But if it is at the cost of contempt; it spoils the fun..."