D'alt Des Coll - Speisekarte

Carretera Palma 22, 07110, Bunyola, Spain

🛍 Tapas, Bebidas, Mariscos, Almuerzo

4.3 💬 2355 Bewertungen
D'alt Des Coll

Telefon: +34971615380

Adresse: Carretera Palma 22, 07110, Bunyola, Spain

Stadt: Bunyola

Menü Gerichte: 7

Bewertungen: 2355

"This restaurant is remotely located at the top of the twisty old road to Soller. Rustic relaxed in appearance with tables sparsely arranged in a leafy terrace so serene with great views across the valley towards Palma. Sort of place you think will serve up a nice lunchtime snack. The surprise unless you know already is that, actually, the food here is right up there with the best I have ever eaten and that includes many Michelin starred venues. I had an excellent gazpacho soup for a starter. But it was the rack of lamb that blew me away. How can they make it that tender juicy with a fabulously balanced jus melt in mouth rosemary mash with a pepper pouch of roasted med veg? Absolutely sublime. Although feeling very full, I had to have the chocolate pud as I had it the first time I went to the restaurant. Once again, a reasonably familiar dish was elevated beyond wildest expectations. After finishing, we just relaxed into the afternoon until we had to drag ourselves away! My wife friends were equally impressed with dishes including lightly tempura calimari and Corvina fish risotto. Fantastic!!"

Ganze Speisekarte - 7 Optionen

Alle Preise sind Schätzungen auf Menü.

Suppen

Pasta

Reis

Vorspeise

Meeresfrüchte

Salate

Julian Julian

Vista única con comida excelente, ¡muy recomendable!

Adresse

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Bewertungen

Toni
Toni

Buen lugar. Comida deliciosa, pero precios bastante elevados.


Rock23
Rock23

Es un lugar muy tranquilo arriba del collado de Sóller. Para ponerle uno pero sería el precio demasiado elevado.


Funk
Funk

Great stop for a drink en route to Soller with breathtaking views. Bought a fab hat too! Friendly staff. Pretty gardens. Speisekarte ansehen


Florian
Florian

Muy buen restaurante, nada de turismo de masas. Excelente comida. No es barato, pero vale cada euro. También buen servicio.


mblawlor
mblawlor

Delicious food and amazing views. So glad I found this place on our drive back to Soller from Alaro Castle. It is a hidden gem.


User
User

ubicación privilegiada, terraza con vistas espectaculares, personal amable y delicioso raviolis cordero, gracias por adaptarlos sin lactosa Speisekarte ansehen


Thomas
Thomas

Pasamos por Dalt d'es Coll en moto, lamentablemente estaba cerrado. Todavía le doy 5 estrellas porque necesitábamos ayuda y rara vez he recibido tanta amabilidad y amabilidad. Definitivamente visitaremos nuevamente a la dueña (Anette) del restaurante y disfrutaremos de su hospitalidad y la comida, esta vez cuando el restaurante esté abierto.


Nadya
Nadya

¡Gran experiencia y panorama! Es tranquilo y hay poca gente aquí. Las mesas tienen una decoración preciosa. La comida estaba muy rica y la presentación fue increíble. El pulpo fue uno de los mejores que he probado. También un paté de foie gras maravilloso, ¡el jugo de naranja estaba tan fresco y dulce! No dejes de probar el helado de limón y el prosecco. Realmente disfrutamos de. Este es el mejor lugar para nosotros.


tdhurst1
tdhurst1

This restaurant is remotely located at the top of the twisty old road to Soller. Rustic relaxed in appearance with tables sparsely arranged in a leafy terrace so serene with great views across the valley towards Palma. Sort of place you think will serve up a nice lunchtime snack. The surprise unless you know already is that, actually, the food here is right up there with the best I have ever eaten and that includes many Michelin starred venues. I had an excellent gazpacho soup for a starter. But it was the rack of lamb that blew me away. How can they make it that tender juicy with a fabulously balanced jus melt in mouth rosemary mash with a pepper pouch of roasted med veg? Absolutely sublime... Speisekarte ansehen

Kategorien

  • Tapas Genießen Sie eine köstliche Vielfalt an kleinen, geschmackvollen Gerichten, die sich perfekt zum Teilen eignen und traditionelle sowie moderne Einflüsse kombinieren. Genießen Sie jeden Bissen, während Sie die vielfältigen Geschmäcker und Texturen erkunden, die darauf ausgelegt sind, Ihren Gaumen zu begeistern.
  • Bebidas Stillen Sie Ihren Durst mit unserer erfrischenden Auswahl an Getränken, von handgefertigten Cocktails und erlesenen Weinen bis hin zu alkoholfreien Köstlichkeiten, darunter Limonaden, Säfte sowie fachmännisch gebrühter Kaffee und Tee. Perfekte Ergänzungen zu Ihrer Mahlzeit! Speisekarte ansehen
  • Mariscos Tauchen Sie ein in die frischesten Fänge des Meeres mit unserer Meeresfrüchte-Auswahl, die exquisite Gerichte mit hochwertigem Fisch und Schalentieren bietet. Genießen Sie den Geschmack des Ozeans in jedem Bissen!
  • Almuerzo Freuen Sie sich auf unsere Mittagsangebote, bei denen frische Zutaten und globale Aromen zusammenkommen, um zufriedenstellende Mahlzeiten zu kreieren. Wählen Sie aus einer Auswahl an Salaten, Sandwiches und herzhaften Hauptgerichten für eine kulinarische Flucht zur Mittagszeit.

Ausstattung

  • Tapas
  • Wi-fi
  • Speisekarte
  • Asientos
  • Menü
  • Tarjeta Visa

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Carretera Puerto Soller S/n, 07108, Bunyola, Spain

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"We booked in advance for this restaurant via our hotel Can Auli, and got an outside table, about 7 available, which is a must to see the sun go down though is so hot if you arrive before sunset. We were greeted but felt that they had not quite started the evening at 7 30pm as we were not given the bread and alioli or even offered it, neither were we shown the fresh fish of the day, which everyone else did afterwards. In fact we had to ask if there were any specials. Nevertheless we ordered squid in tempura and croquettes to start. Squid were lovely, croquettes (12) were tasty but would have been a starter for 4. Then we had the steak and chips which was served carved on a board, and was really nice, along with mixed paella for two. I am not sure if mallorcan paella is different to Spanish, but it was quite dark in colour. No issues with that. But for a mixed paella we had two large prawns each, two mussels each and the odd bit of squid. For the meat there were tiny bits of meat on and off the bone. Then a few bits of pepper and beans, like broad beans. We felt it lacked fish and definitely meat, was dry and a bit bland. Edible and OK but not for us. As I say, this could be the mallorcan way but could have done with more substance. The setting is amazing though. I know there are better and worse along the strip. Maybe see which restaurants have availability in three days time, if they can fit you in, try elsewhere. Would I go back, probably yes and go for something different. Enjoy"