El Mesón - Speisekarte

local with a good terrace and affordable prices, the food was rich and good desserts

very good place to eat, is so full that they do not accept reservations. garlic prices and good food.

very good place of food on the coast but you wait a lot of time to eat. you can't book, when people show up, they're on a list. Still, the food is very good.

very rich all the food. We order roast cheese, scalded gofio, jumped the monthon and dessert churros with chocolate. Everything was very rich. I uncover the churros because, from the palm, they are the best I have ever tried.

very good food at very good price. the liver in mojo, the best I've ever tasted. and the snoops. the codillo, tender and tasty with homemade potatoes. the very good scalded gofio too. and as for desserts, the cup of coffee cream and flan, very good

a fantastic place, a meal of all life, the potatoes ribs and pineapples and the salpicon of luxury tuna; and above all economic, the account did not reach 30€, counting the drink and desserts and others.We will respect for sure! IMPORTANT; that payment with bizum or money in MANO, payment with card is not allowed

It is a very nice and cozy restaurant, with a very complete menu and very large tables, it is advisable to call to book before going, as it is usually full of people and so you make sure you don't have to wait a table to stay. specialists in goat meat (it is a very delicious stew and the ration per person is more than generous) we ask as the entrance of some smoked cheeses roasted with green mojo and wet. We ate very well and the price per person (with six beers and a Coke) did not exceed 20€.

We found this restaurant and really like the garden feeling it has. The servers were very friendly, even have a English menu. The food itself was not to our taste, perhaps we just chose the wrong dishes. However let me tell you about the churros. We saw lots of locals come in and enjoy the churros so we tried them as our dessert. We got them very quickly with a cup of chocolate. The churros are very delicious and as we were not able to finish them, even could take the leftover to go. If you like churros, go here. Would not recommend their normal dishes.

Experten für Churos und Carne Cabra, außerdem verfügt das Restaurant über eine gute Auswahl von canarischen Speisen. Das Ambiente ist besonders, weil mitten im Raum ein großer, alter Baum wächst. Drumherum sitzen Einheimische und verbreiten gute Laune. Die Mädchen vom Service haben so gar nichts mit der Tranquilidad der Insel zu tun, sondern sind die ganze Zeit im Laufschritt unterwegs und trotz der vielen Arbeit meistens gut gelaunt. ______________________________________________________________ Expertos en churos y carne cabra, el restaurante también tiene una muy buena selección de platos canarios. El ambiente es especial porque un gran árbol viejo crece en medio de la sala. Los lugareños...