Folie Royale - Speisekarte

Salon de the 13 rue Royale, 74000, Annecy, France

🛍 Thé, Café, Chocolat, Français

4.7 💬 4523 Bewertungen
Folie Royale

Telefon: +33450522858

Adresse: Salon de the 13 rue Royale, 74000, Annecy, France

Stadt: Annecy

Menü Gerichte: 8

Bewertungen: 4523

Webseite: https://www.facebook.com/Folie-Royale-139361616222918/

"excellent reception, sweet salt salad. a real pleasure and pies. as his name suggests. served at 5am in the summer, go without hesitation! Ps:the first slate a little hidden by the flowers we think it is hotter chocolate than tapas and summer flavors, but just take a better look to discover the rest (maybe modify the slate for the restaurateurs) thank you"

Ganze Speisekarte - 8 Optionen

Alle Preise sind Schätzungen auf Menü.

Nachspeise

Salate

Eierspeisen

Süßigkeiten & Desserts

Wrap

Darius Darius

A cup of homemade chocolate, a delica. warm welcome.

Adresse

Karte anzeigen

Bewertungen

Axel
Axel

Super restaurant, delicious dishes and great service!


Julie
Julie

The best hot chocolate of Annecy ... and can be even of the world


Jane
Jane

excellent chocolate , pastry to fall, Italian chocolate a slaughter Speisekarte ansehen


Celine
Celine

Thank you for your warm and friendly welcome We have enjoyed ourselves


Laurence
Laurence

smiling welcome, quick and effective service. about old chocolate. a pure delight... I recommend warmly!


Gavin
Gavin

super! colorful salads that open appetite only to watch the bosses are smiling, full of humor, attentive! I recommend Speisekarte ansehen


UTEZA
UTEZA

Very welcoming little restaurant. Small interior room and terrace. Countertop cooking. Hearty, succulent dishes at reasonable prices.


Nick
Nick

My partner and I visited in the afternoon for a hot chocolate, we got chatting with the owner who was interested in our trip. After asking for recommendations for places to have dinner he offered for him and his wife too cook for us at their cafe. The food was authentic, fresh and delicious. Such a lovely experience :


Mathilde
Mathilde

excellent reception, sweet salt salad. a real pleasure and pies. as his name suggests. served at 5am in the summer, go without hesitation! Ps:the first slate a little hidden by the flowers we think it is hotter chocolate than tapas and summer flavors, but just take a better look to discover the rest (maybe modify the slate for the restaurateurs) thank you Speisekarte ansehen

Kategorien

  • Thé Entdecken Sie unsere Auswahl an beruhigenden Tees, die sowohl klassische als auch exotische Mischungen bieten. Perfekt aufgebrüht, um Ihre Sinne zu wecken, gönnen Sie sich unser Sortiment für einen Moment der Ruhe und des Geschmacks in jedem Schluck.
  • Café Genießen Sie unsere reichhaltige und aromatische Kaffeeauswahl, die fachmännisch gebraut wird, um Ihre Sinne zu wecken. Von klassischem Espresso bis zu cremigen Lattes entdecken Sie die perfekte Mischung, um Ihren Tag mit einer geschmackvollen Note zu beginnen. Speisekarte ansehen
  • Chocolat Dekadente Schokoladengenüsse, hergestellt mit reichhaltigem, hochwertigem Kakao. Verwöhnen Sie sich mit einer Vielzahl von Angeboten, von seidigen Mousse bis hin zu flüssigem Lavakuchen, die jeweils dazu entworfen wurden, Ihre Sinne zu betören und Ihre süßen Gelüste zu befriedigen.
  • Français Klassische französische Küche, die zeitlose Eleganz zeigt, unser Menü bietet reichhaltige und geschmackvolle Gerichte, die mit traditionellen Techniken und saisonalen Zutaten zubereitet werden und ein unvergessliches kulinarisches Erlebnis versprechen. Bon appétit!

Ausstattung

  • Café
  • Wi-fi
  • Speisekarte
  • Sièges
  • Menü
  • Serveurs

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"We had a weird feeling about this restaurant when we were given 2 menu books WITHOUT any price at first. Turned out that their gastronomic pricing didn't match their brasserie standard at all. My friend asked a couple of questions about some dishes, the waiter...was very puzzled and passive, said a couple of times that he didn't know. After that, we were served some kind of MUSHY OLD bread before the meal. If this was a sign of welcoming from the owner, then he failed right there. In our main courses, apart from the meat and fish ingredients, each of us got half of a small potato, 1 small stick of leek, 1 lonely cauliflower, some smashed petit pois with the size of a small coffee capsule, and 1 line of smashed carrot. Looks like the quantity one would place on a plate of a gastronomic restaurant with 8 courses, except that this is NOT a gastronomic restaurant, from the plastic menu, the furniture, the old bread, the cutleries, the different menu pricing and the service which failed to describe the dishes. The worst part, was when the waiter came and asked us if everything went well, I gave him the feedback that the food was good but the veggie was way too little. He first proposed us to eat more dessert, then when I said no, he got so upset and defensive that he even pointed at the kitchen telling me that I should go to see the chef and discuss with him myself. Why bother asking your client how their meal was if you can't receive a candid feedback? Being a frequent traveller, coming from the hospitality industry, I have to say this place is to AVOID AT ALL COSTS! Unless you have too much money and eating next to a canval is way more important than being treated in a disrespectful manner, and leaving the restaurant with a happy stomach."