L'Arbre Jaune - Speisekarte

It's one of our favorite addresses in the neighborhood. Inventive kitchen, efficient and friendly service. good value quality price.

a beautiful welcome a refined cuisine not expensive service impeccable and the desert are unmissable. and the wine map and well achalanded. I strongly recommend it

many small plates to share, successful recipes some with a small Asian touch. It's good, but not very copyy, so the addition can quickly climb if we decide to eat at his hunger, damage. Speisekarte ansehen

held by a couple this restaurant with small plates is yet unknown. Try the beef cheek that's delicious. rates are certainly a little high but the plates are often inventive and surprising.

You arrive in a place and the dish of the day is over. The provisions are not? and then the dish of the day was the cannelloni. There are no words. I took what was supposed to be as French as possible and I had four fades and two pieces of meat. It's not worth it!

we really enjoy discovering and sharing these little dishes. There are some for all tastes: delicious veggie plate, artichaux risotto, octopus, beef play, many vegetables and fresh herbs, all seasonings are delicious. and desserts are also up to the level! the reception was smiling and attentive despite our late arrival, the atmosphere is zen, the successful decor. discovered by chance, I will come back with happiness to this address! Speisekarte ansehen

a varied and interesting map that shows the concern of a leader to make in originality. Traditional meat dishes cook soup of the day and other vegetables in various variations and in particular a very tasteful vegan plate.Allas wine side the bottle of 50cl is not open in front of us but drawn in kitchen of a bottle of 75cl ... a commercial and strategic fault that stains the meal. It's a shame given the price of the bottle at 20 euros and for wine that remains modest.

small portions of refined cuisine! It's a restaurant that doesn't dislodge. very good dishes in small portions. to eat well you have to take an entrance and a dish. prices are correct because quality is there.I have been there several times, with my darling and with friends. Every time, I'd pick up the duck tartar from the lot, a delight. I recommend it. the beef cheek also. for the entrance: the kalamata olive party or the duck terrine. for vegetarians a delicious warm ratatouille, burrata des pouillesa midi the menu: flat or dessert dish is at 15 € a little more expensive in the evening.

I had the opportunity to have lunch twice in this restaurant that offers small portions and invites us to choose 3 or 4 according to our hunger to compose a varied meal. If the idea is interesting, it becomes much more complicated at the level of the prices of the dishes. Conversely, the menu from noon to 17€ is very attractive. I was able to enjoy it the first time and I had a treat with a panais velvet, a vegetarian plate and a cheesecake. excellent value for money. I returned there a second time but on Saturday noon, so it's impossible to enjoy the lunch menu price and if I ate very well, the value/price ratio is no longer the date. I therefore recommend this place for the quality of its... Speisekarte ansehen