Le Bistrot Del Mar - Speisekarte

5 Quai Baptiste Guitard, 34140, Mèze, France

🛍 Bière, Européen, Fruit De Mer, Restauration Rapide

4.6 💬 1659 Bewertungen
Le Bistrot Del Mar

Telefon: +33430729857

Adresse: 5 Quai Baptiste Guitard, 34140, Mèze, France

Stadt: Mèze

Menü Gerichte: 6

Bewertungen: 1659

Webseite: https://www.lebistrotdelmar.fr/

"following the previous notices, the passage was obliged to taste seafood in the area. And that's a confirmation. Everything is in harmony. the choice is varied in the typology of the dishes to satisfy a set of guests, and it is well specified during the delivery of the card, the products absent, but also those in addition. proving work with changing fresh products according to weather and fishing. beautiful explanation for the wine map with a very interesting selection. service is done with a smile in a very cozy atmosphere"

Ganze Speisekarte - 6 Optionen

Alle Preise sind Schätzungen auf Menü.

Vorspeise

Sushirollen

Seafood*

Salate

Meeresfrüchte

Sandwiches

User User

good restaurant on the port, quality cuisine. friendly waitress and the boss prepares good fish-based dishes. good quality address.

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Bewertungen

gilles
gilles

Perfectly cooked fish, cut in front of you, top A very good address, a little expensive but the quality it pays, the assurance of a fresh fish and vegetables that do not come from Metro Recommended


Jean
Jean

We went there in April 2023, a Sunday, we were 5 and I keep an excellent souvenir, friendly welcome, perfect service and excellent cuisine. I still have a map of your establishment to advise him to friends who go to Meze. Jpk - Isère


domi
domi

Very good restaurant very good atmosphere very welcoming staff and what to say from the kitchen from the entrance to the dessert top the fresh fish of the morning the saint marcelin starving as l likes connoisseurs to recommend very good surprise we will return Speisekarte ansehen


Sandra
Sandra

A nice discovery, you have to wait with tasting and you are warned before you even enter. But what a reward, we enjoyed excellent products, a chef who masters cooking and seasoning, we had a great time. Little more: we were greeted with a smile despite the presence of our 3 loulous.


E
E

Delicious, lukewarm octopus salad, incornets, soup, oyster tray, wine, everything is succulent. Price in relation to the care visibly brought to the preparation of the dishes. Smiling welcome and good advice. Only flat, the duration of the service, we finally blew the dessert that we really didn’t need, due to the one-time lack of staff...


Solene
Solene

We ordered 21-04-21 on the website. We took 2 trays (Sushi California red tea and a karaage salad. And... we've had fun! The products are fresh and delicious. Sushi lovers, I found them very well made and original! The gentleman I had on the phone to advise me for our first order was very kind and convenient: I highly recommend this restaurant! Speisekarte ansehen


Line
Line

A treat, a waitress with little care and a talented chef. We took a merlu for two delicious with excellent accompaniment. It's not for small budgets, but it's worth it. We've come out full. I only small negative point according to us concerns the child menu that was delicious but too elaborate for young people. Fish croquettes with fries would have made their happiness and ours!


Céline
Céline

Discover this ptit restaurant by chance. Located at the port, very nice location we have been very well welcomed. The kitchen is refined, the quality of the dishes is there. I recommend this Restaurant without hesitation. Quality prices nothing to say. We had an excellent organic rosé ptit. Service employees are really very friendly and the service was perfect. It's good to come back.


User
User

following the previous notices, the passage was obliged to taste seafood in the area. And that's a confirmation. Everything is in harmony. the choice is varied in the typology of the dishes to satisfy a set of guests, and it is well specified during the delivery of the card, the products absent, but also those in addition. proving work with changing fresh products according to weather and fishing. beautiful explanation for the wine map with a very interesting selection. service is done with a smile in a very cozy atmosphere Speisekarte ansehen

Kategorien

  • Bière Entdecken Sie unsere Auswahl an erfrischenden Bieren, von knackigen Lagern bis hin zu kräftigen Ales und reichen Stouts. Egal, ob Sie lokale Biere oder internationale Favoriten bevorzugen, wir haben das perfekte Pint, um Ihr kulinarisches Erlebnis zu bereichern.
  • Européen
  • Fruit De Mer Tauchen Sie ein in die frischesten Fänge des Meeres mit unserer Meeresfrüchte-Auswahl, die exquisite Gerichte mit hochwertigem Fisch und Schalentieren bietet. Genießen Sie den Geschmack des Ozeans in jedem Bissen!
  • Restauration Rapide Genießen Sie eine Vielzahl von schnellen und köstlichen Mahlzeiten, die sich perfekt für unterwegs eignen. Von saftigen Burgern und knusprigen Pommes Frites bis hin zu erfrischenden Getränken – unser Fast-Food-Menü stillt Ihre Gelüste mit schnellem Service und unwiderstehlichen Aromen.

Ausstattung

  • Café
  • Bière
  • Speisekarte
  • Sièges
  • Menü
  • Groupes

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Speisekarte • Sushis • Européen • Asiatique • Fruit De Mer


"evening meals for two people, weekdays on July.A pleasant terrace, well spaced tables covid forces, protected from the street view, pleasant atmosphere. full terrace, all tables garnished. Service a little slow (only two waitress) but we are not in a hurry. order of two gourmet menus to euros. Two entrances: sea tartar, correct. Shell plate: big disappointment. Eight famelics, some mussels that would have deserved to stay a few more weeks at sea history of getting a bit bigger than a piece of two euros) tiny sea snails and some acceptable shrimps. Being a relative of a producer of oysters and mussels of mussels, I can say that this tray of shells does not give a proud image of the shells produced in the pond, with its eight well full and its fleshy mussels. And I know what I'm talking about. following, as a main dish, two cooked low temperature magrets, honey and there too, one cannot say that the chef was very generous on the magret. small pieces, hidden under the garnish and sauce, no what to do with meat indigestion. I couldn't help but notice it to the waitress. I suppose with a medium magret, the chief must shoot or portions? the rest of the meal without interest. Cheese and dessert (red of desserts ? verrine pineapple pieces, small pieces of crumble, smaller sweets. To summarize, again a little disappointed with the meal. I've come episodicly to this restaurant for years, with family or friends, and I've seen a certain degradation of the menus as well as in quantity for some time. serving tiny portions in large plates does not make a gastronomic restaurant. damage for an included Euro service. I think I'm gonna scratch him out of my list of meze restaurants."