Le Petit Bouchot - Speisekarte

14 rue de la Pointe aux Chevres | Pleherel-Plage, 22240 Frehel, France, Fréhel

🛍 Cafés, Européen, Français, Fruit De Mer

4.8 💬 2265 Bewertungen
Le Petit Bouchot

Telefon: +33296415970

Adresse: 14 rue de la Pointe aux Chevres | Pleherel-Plage, 22240 Frehel, France, Fréhel

Stadt: Fréhel

Gerichte: 11

Bewertungen: 2265

Webseite: https://www.facebook.com/Le-petit-bouchot-cap-fr%C3%A9hel-104230944623051/?ref=page_internal

"We tried to eat at Le Petit Bouchot on a hot Monday lunchtime but even by 12.30 they were full up. The next opportunity we had was not until the Friday we arrived earlier at 12.10 and got the last non reserved table. I had poisson du jour which was an absolute dream and worthy of 5 stars. The rest of the family hankering after blighty perhaps chose fish and chips and were a little disappointed in the batter (but loved the fish). Frehel Plage is a small seaside village, but this place books up quickly so I would advise calling ahead to make a reservation if you don't want to go hungry or disappointed!"

Speisekarte - 11 Optionen

Alle Preise sind Schätzungen.

Kuno Kuno

Super warm, excellent cooking and advice

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Bewertungen

Evelin
Evelin

Excellent! Everything is fresh, well cooked; smiling and impeccable service.


حافظ
حافظ

Very good restaurant, warm welcome and dishes are delicious, everything is homemade. I strongly advise.


István
István

Small family and friendly Home and delicious cuisine I recommend the fish pot (fish pump) a real treat Service: Dine in Type of meal: Lunch


Gérard
Gérard

Very good simple and chichi-free kitchen. We enjoyed an excellent fish and chips. Welcome to top and service. No waiting and yet there was a world. Just perfect!


Dunja
Dunja

We came with family and we were pleasantly surprised. It's all home. Very good service. The fisherman's pot was very good. We also enjoyed desserts. A special mention for the floating island. Service: Dine in


Marisa
Marisa

His reputation is no longer to be done, but is not overrated! Be careful, the smile doesn't cost, but it's worth a lot to improve! Otherwise, on the kitchen side, it's very good! A small effort on the quality of the fries, a must in a mussel! I recommend!


Name
Name

We were invited to this place for a diner . The place is nice , the service is good and the menu has a good diversity. Some people were saying this is a good place we just say this is a convenient place for a diner during your holiday. Service is good and attendants are kind. You need to have a reservation for diner or noon or you will be told the place is full up. No other possibility, even if you say you can wait for a bit!


Plurien
Plurien

It has been nearly two years since going here due to COVID and prior to that was a regular at the restaurant like 3 to 4 times a month. In that time restaurant changed hands. Today decided to return. Decor changed and very nice and seating was good. Unfortunately can't say that about the food. Service ok. Price was expensive. Had the fish and chips based on comparing to the past and small portion of fish and large position of chips. There is a restaurant not too far from this one and you get more for your money and quality.


Kuno
Kuno

We tried to eat at Le Petit Bouchot on a hot Monday lunchtime but even by 12.30 they were full up. The next opportunity we had was not until the Friday we arrived earlier at 12.10 and got the last non reserved table. I had poisson du jour which was an absolute dream and worthy of 5 stars. The rest of the family hankering after blighty perhaps chose fish and chips and were a little disappointed in the batter (but loved the fish). Frehel Plage is a small seaside village, but this place books up quickly so I would advise calling ahead to make a reservation if you don't want to go hungry or disappointed!

Kategorien

  • Cafés Charmante Cafés bieten eine Vielzahl von frisch gebrühten Kaffees und Tees, zusammen mit leichten Snacks, Gebäck und Desserts. Perfekt für einen morgendlichen Energieschub oder einen nachmittäglichen Genuss in einer gemütlichen Atmosphäre.
  • Européen Genießen Sie eine kulinarische Reise durch Europa mit unserem exquisit gestalteten Menü, das authentische Gerichte aus Frankreich, Italien, Spanien und darüber hinaus bietet und die frischesten Zutaten verwendet, um traditionelle Aromen zum Leben zu erwecken.
  • Français Klassische französische Küche, die zeitlose Eleganz zeigt, unser Menü bietet reichhaltige und geschmackvolle Gerichte, die mit traditionellen Techniken und saisonalen Zutaten zubereitet werden und ein unvergessliches kulinarisches Erlebnis versprechen. Bon appétit!
  • Fruit De Mer Tauchen Sie ein in die frischesten Fänge des Meeres mit unserer Meeresfrüchte-Auswahl, die exquisite Gerichte mit hochwertigem Fisch und Schalentieren bietet. Genießen Sie den Geschmack des Ozeans in jedem Bissen!

Ausstattung

  • Sièges
  • Enfants
  • Groupes
  • Serveurs

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La Himbert

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Européen • Établissement • Point D'intérêt • Restauration Rapide


"We visited this restaurant twice so far. A first time was for lunch when we tried the 3 course lunch. It was fine and like all these workers luncheons places, very good value. We then ate at La Himbert in the evening with 3 cyclists friends. The evening menu at €18 is also good value. The portions are generous but the quality of the dishes varies. Having been in France for two and half months, and missing the better aspects of British food such as Fish Chips , my husband and I decided to try it. Unfortunately, it was not freshly battered Fish, more likely a ready made version of this dish and probably frozen... as my husband 's portion and mine were identical, too triangular in shape just like when we buy this frozen from any UK supermarket. I would not have mentioned it but the waiter kept saying that it would be better than in the UK. Alas this is not true. I did not say anything at the time as we were with English friends and did not want to mar the atmosphere of another fine evening.... The rest of the food was good and we probably will return in another visit but we shall stay clear from the Fish Chips. There is a kind of fashion at the moment in France for Fish Chips which is fine as it makes a good meal when well prepared... Perhaps French chefs should have a week 's training in the UK in a real Fish Chips restaurant such as the well known establishment in Witby to learn how to batter fish from scratch... The service is friendly and fast enough mostly at lunchtime."