Léon - Speisekarte

Rue De Longvic, 21300, Chenôve, France

🛍 Sushi, Viande, Salades, Chocolat

3.9 💬 6381 Bewertungen
Léon

Telefon: +33380340037

Adresse: Rue De Longvic, 21300, Chenôve, France

Stadt: Chenôve

Menü Gerichte: 35

Bewertungen: 6381

Webseite: https://brasserie.restaurantleon.fr/fr/dijon-chenove?y_source=1_NDAyMzE5MzktNzY5LWxvY2F0aW9uLndlYnNpdGU%3D

"Very nice surprise frankly... we were greeted by Corentin... very nice welcome from him, a very welcoming smile! Frankly nothing to say...I highly recommend... you can go the eyes closed!!!!I will certainly return!!"

Ganze Speisekarte - 35 Optionen

Alle Preise sind Schätzungen auf Menü.

Menu_Leon_Zr

Nachspeise

Fischgerichte

Meeresfrüchte

Vorspeisen

Hauptgericht

Nudeln

Vorspeise

Les Parfums De Notre Glacier Histoire De Glace

Crêpes D'exception (Sucrées)

Coupes De Glace

Warme Gerichte

Signatures

Menu_Leon_Zm

Nos Tartes Flambées

Pour Commencer ~ Seul Ou À Partager ~

Glaçés

Salate

Steak & Turkey Burgers

Eizentrische Gerichte

Pasta

Bertrand Bertrand

Thank you to Elise and Corentin for their warm welcome

Adresse

Karte anzeigen

Bewertungen

Martine
Martine

mussels, mussels and mussels which pleasure and in addition it is good.


Baptiste
Baptiste

Super responsible reception very welcoming. Delicious marinar molds we'll be back soon!


Baptiste
Baptiste

We had a nice time! A great service, very friendly and super kind. Thank you, Anaëlle! See you soon Speisekarte ansehen


Hippolyte
Hippolyte

A great thank you to Corentin for his welcome, we ate very well it was delicious we will come back it is promised!!


Anne
Anne

Very good dishes. Wide choice. The waitresses are effective, smiling and small care. It has become rare and therefore appreciable. Nice decor.


HiddenPackage
HiddenPackage

Great restaurant! Good quantity, quality, everything is on the date. Special mention to the Burger raclette! Thanks to Corentin for the great service. Get back! Speisekarte ansehen


Rose
Rose

Very good but we reserved a table on the phone but once the reservation has arrived the reservation has not been taken into account. Fortunately there was room!


Karyne
Karyne

The mussels are always as good, 1 very good service with 1 very pleasant waitress, really extra smiling, the kitchen doesn't change year after year we are sure to eat well


Ininahazwe
Ininahazwe

Very nice surprise frankly... we were greeted by Corentin... very nice welcome from him, a very welcoming smile! Frankly nothing to say...I highly recommend... you can go the eyes closed!!!!I will certainly return!! Speisekarte ansehen

Kategorien

  • Sushi Erfreuen Sie sich an unserer exquisiten Sushi-Auswahl mit frischen Zutaten, fachmännisch zubereiteten Rollen und traditionellem Nigiri. Jeder Bissen bietet eine harmonische Mischung von Aromen und verspricht einen echten Geschmack Japans.
  • Viande Entdecken Sie unsere köstliche Fleischauswahl mit fachmännisch gegrillten Steaks, zartem Huhn und geschmackvollen Lammgerichten, die alle bis zur Perfektion gewürzt sind für ein unvergessliches Esserlebnis. Speisekarte ansehen
  • Salades Frisch und lebendig, unsere Salate werden aus saisonalen Zutaten und einer Mischung aus knackigem Grün, buntem Gemüse und einzigartigen Dressings zubereitet, die eine köstliche und gesunde Wahl für jeden Gaumen bieten.
  • Chocolat Dekadente Schokoladengenüsse, hergestellt mit reichhaltigem, hochwertigem Kakao. Verwöhnen Sie sich mit einer Vielzahl von Angeboten, von seidigen Mousse bis hin zu flüssigem Lavakuchen, die jeweils dazu entworfen wurden, Ihre Sinne zu betören und Ihre süßen Gelüste zu befriedigen.

Ausstattung

  • Café
  • Sièges
  • Speisekarte
  • Emporter
  • Menü
  • À Emporter

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William Frachot

William Frachot

5 r. Michelet, 21000 Dijon, France

Speisekarte • Pizza • Créatif • Français • Cuisine Créative


"neophytes in starred restaurant, we came to taste the menu over the village. Correct home with a delicate touch around 20 o'clock.Aperitives = 2 champagne cups with 14 euros. (Well)Amusing mouths not bad without choice of bof bread!Snails, great fiddles, superb meurette eggs, alas for the revisitation of this dish, you have to work the white in the van part, it's too cooked, it's no more of the egg it's a fade plastic, and in addition it's almost cold. and then this sweet cassis backs in bonus, pouah!!!!!!!! The beef tail in Burgundy, it passes but it's still not hot! The cheeses, the burgundy being not known for its cheeses, it is at the auction!After it is the sweet part, including well the approach of this establishment, I can unfortunately only find that, notwithstanding the technical work and the obvious search of singularity, all these desserts and mignardises are only sugar, killing the gout of the base product too long. These agreed in all respects with the dishes and I thank him for it. The large number of staff is mostly young, affable, dedicated and helpful without being obsessive. correctly reciting what his leadership probably asks him. A single flat for the staff, the sommelier may be pedaling in his answers. I know! but it is young and improved over time.Features (4 glasses) = 325 euros. As I leave this place, I certainly don't regret my evening, but it's long and for me this sugar final doesn't suit me. Of course, it does not remove the quality of the performance of the speakers and the hive that vibriates around the tables.But if you are like me, prefer an entry and a dish to approach this type of restoration while at the very end. And of grace, ask to be served hot!"