Nino E Marcella Ristorantino

Corso Vittorio Emanuele, 49, Tropea, Italy

🛍 Italiano, Messicano, Fast Food, Mediterraneo

3.8 💬 232 Bewertungen

Telefon: +393292592365

Adresse: Corso Vittorio Emanuele, 49, Tropea, Italy

Stadt: Tropea

Gerichte: 20

Bewertungen: 232

Webseite: http://www.facebook.com/pages/Tropea%20Ristorantino%20Nino%20E%20Marcella/1895644484030717/

"We ate here three times during our week-long stay in Tropea and it was excellent every time. The restaurant stands out pleasantly from the many rather middle-class restaurants in Tropea. The menu is manageable, the atmosphere is nice, and the service is very attentive. The appetizer platter for two people is recommended, it is very rich and can easily be ordered for four people. The tuna with caramelized onions or the ravioli with nduja and pecorino or the seafood risotto are also very good. Wine list with moderate prices. We felt very comfortable here and will definitely come back."

Speisekarte - 20 Optionen

Alle Preise sind Schätzungen.

Connor Connor

Food: 5 Service: 5 Atmosphere: 5

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Bewertungen

Marina
Marina

Service: Dine in Meal type: Dinner Price per person: €90–100 Food: 4 Service: 3 Atmosphere: 3


Marie
Marie

Very good products served with a smile. Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 4


FEDERICA
FEDERICA

Service: Dine in Meal type: Dinner Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Antipasto Di Mare, Risotto Alla Pescatora


Andrea
Andrea

I took two plates of meals that tasted of nothing, I bill 100 euros...minimum value for money for bored waiters, and then we ask ourselves why Calabria is behind. Tourist profiteers from a normal place Meal type: Dinner Price per person: €50–60


Paolo
Paolo

Sophisticated dishes, which embody the great Calabrian culinary tradition, in particular that of Tropea. A spectacular location, excellent staff, in particular the very friendly drammeh. Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5


Elena
Elena

Central location... the restaurant is on the side of the main pedestrian street... it offers both fish and typical Calabrian menus. Good prices for the area average... fresh, quality products... even the wines. Elegant and intimate for a romantic dinner in Tropea. Dietary restrictions: For allergies or intolerances they are very accurate and understanding Wheelchair accessibility: You can enter with a wheelchair Service: Dine in


Jamie
Jamie

Service poor! The waitress disappeared left us with plates on the table we have to stand up and ask for a coffeee same story for the bill. The manager she was screaming with employees about the fridge, the waitress she’s was sending voice messages and smoking electronic cigarette careless about us and the other tables. Total disaster of customer service. Food average, well displayed on the plate. Nothing to be impressed by. Service: Dine in


Massimiliano
Massimiliano

Intimate and nice location, unfortunately the service was very disappointing and at times non-existent. Perhaps the young and unwary staff or perhaps managerial problems do not leave customers at their own mercy, having to continually get up to ask for things. Obviously being a tourist place you realize that you are not a customer, but you are just a person who will pay the bill. The food was well presented with standard flavor and quality, total bill €105. Value for money not very in line.


Herbert
Herbert

We ate here three times during our week-long stay in Tropea and it was excellent every time. The restaurant stands out pleasantly from the many rather middle-class restaurants in Tropea. The menu is manageable, the atmosphere is nice, and the service is very attentive. The appetizer platter for two people is recommended, it is very rich and can easily be ordered for four people. The tuna with caramelized onions or the ravioli with nduja and pecorino or the seafood risotto are also very good. Wine list with moderate prices. We felt very comfortable here and will definitely come back.

Kategorien

  • Italiano Genießen Sie die reichen und vielfältigen Aromen Italiens mit unserem Menü, das klassische Pasta, herzhafte Risottos und traditionelle Fleisch- und Meeresfrüchtegerichte bietet, alle mit authentischen Zutaten und Leidenschaft zubereitet. Buon appetito!
  • Messicano Authentische mexikanische Aromen erwarten Sie mit heißen Fajitas, herzhaften Tacos, pikanten Enchiladas und frischem Guacamole, alles zubereitet mit reichen, traditionellen Gewürzen und serviert mit lebhaften Beilagen. Genießen Sie eine Fiesta auf Ihrem Teller!
  • Fast Food Genießen Sie eine Vielzahl von schnellen und köstlichen Mahlzeiten, die sich perfekt für unterwegs eignen. Von saftigen Burgern und knusprigen Pommes Frites bis hin zu erfrischenden Getränken – unser Fast-Food-Menü stillt Ihre Gelüste mit schnellem Service und unwiderstehlichen Aromen.
  • Mediterraneo Genießen Sie das lebendige Wesen des Mittelmeers mit Gerichten, die von den sonnenverwöhnten Küsten inspiriert sind. Genießen Sie frische Oliven, lebhafte Kräuter, reichhaltige Olivenöle und eine Vielzahl von Meeresfrüchten und gegrilltem Fleisch.

Ausstattung

  • Wifi
  • Posti A Sedere All'aperto
  • Accessibile Alle Sedie A Rotelle

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"Estive neste restaurant duas vezes. no primeiro dia eu find excellent food, worthy of mychellin. No second day I asked for different meadows and found regular food. Eu comi no dia ravioli trufado polino trufa com camarão fragrante a açafrão de calabria de cebola vermelha aveludada considerou a melhor cebola no world com powder, ervas junglegens e pão flavored. Delicious xarope de camarão com creme de abobrinha bio e torrada lâmina de amêndoa bolo de queijo pistachio e chocolate local e avelã tartufo. Dia muito twelve 2 tarte peixe sword envolto filha limão creme pinion e uva. Não was cake, barely cubes of peixe na form of riflelli cake com powder cebola tropeia manteiga de queijo pecorino. Um monte de massa. ricciola( peixe) com pistachio crust acafrao redução de liquirizia e algas em pó. Foi muito dry eu was duas for this restaurant. No primeiro diaei thought that food was excellent, worthy of uma estrela de michellin. no second day I asked for different meadows and I found food to be regular. Eu dou complete marks for a memoria do primeiro dia. comeu no dia ravioli de trufa de pólen com camarão de cetim de calabria aveludado de cebola vermelha de tropeia considerou a melhor cebola no world com powder, ervas junglegens e pão aromatizado. molho de camarão com creme de abobrinha orgânica e amêndoas torradas pistachio cheesecake e chocolate local e avelã tartufo. Dia muito twelve 2 cake of swords envolto filha limão creme pinheiro noz e uva. não was cake, cubes of peixe in the form of cake of jot riflelli com babola powder tropeia thatijo pecorino manteiga. Mute pasta. ricciola (peixe) com crosta de safflower de pistachio, redução de liquirizia e pó de algas marinhas. It was dry mute."