O'blend - Speisekarte

6 Avenue Jean-Laigret, Blois I-41000, France

🛍 Européen, Français, Végétarien, Fruit De Mer

4.3 💬 4134 Bewertungen

Telefon: +33254798925

Adresse: 6 Avenue Jean-Laigret, Blois I-41000, France

Stadt: Blois

Gerichte: 11

Bewertungen: 4134

Webseite: http://www.oblend.fr/

"We are from the southwest, from the kitchen and good dishes, we know well. It is by chance that we went to eat in this restaurant during our stopover in Blois. We recommend this address. Excellent cuisine, refined and very well presented. Bravo! You can close your eyes. Service: Dine in"

Speisekarte - 11 Optionen

Alle Preise sind Schätzungen.

User User

Service: Dine in Meal Type: Lunch Food: 5 Service: 5 Atmosphere: 5.

Adresse

Karte anzeigen

Bewertungen

Corinne
Corinne

Unbelievable dinner. Extra menu with very skin decoration. Lovely chef who also made us a vegan menu.


User
User

Nice welcome, excellent meals in a warm setting. I strongly recommend. Service: Dine in Meal type: Dinner


User
User

Friendly staff, very beautiful space, very good value for money, I enjoyed it! Service: Dine in Meal type: Dinner


Margaux
Margaux

Really good! I recommend poached egg with foie gras. The dishes were excellent. We had a very good time and the service was very warm.


User
User

Frankly, a very nice surprise. A very tender and very gourmet meat presented in a very nice plate. Salmon pavement is also excellent. The menu and map prices are very suitable.


User
User

well spaced tables that reassuring in times of health crisis. excellent meal, pleasure for students and taste buds! Nice waitress. musical atmosphere of very good taste. Anyway, a good night.


User
User

I heard about that, I tried, I loved it. a pleasant, sober and chic atmosphere. A manager and a smiling waitress. delicious dishes. Nice place to celebrate my son's 18th birthday. Lovely life in this place!


marion
marion

A beautiful address we will share with our surroundings. The meal was delicious from the entrance to the dessert. Very pleasant and discreet service. The room is a little dark but otherwise the decor is nice. Thank you for this beautiful moment


User
User

We are from the southwest, from the kitchen and good dishes, we know well. It is by chance that we went to eat in this restaurant during our stopover in Blois. We recommend this address. Excellent cuisine, refined and very well presented. Bravo! You can close your eyes. Service: Dine in

Kategorien

  • Européen Eine vielfältige kulinarische Reise durch Europas feinste Aromen, die eine lebendige Auswahl an traditionellen und zeitgenössischen Gerichten bietet, inspiriert von dem reichen kulinarischen Erbe auf dem gesamten Kontinent.
  • Français Genießen Sie die Eleganz der französischen Küche mit unserer Auswahl an exquisiten Gerichten. Von klassischem Coq au Vin bis zu zarten Soufflés erleben Sie die reichen Aromen und zeitlosen Traditionen Frankreichs. Bon appétit!
  • Végétarien Tauchen Sie ein in eine lebendige Auswahl an pflanzlichen Gerichten voller Geschmack. Unsere vegetarischen Optionen sind darauf ausgelegt, sowohl Ihre Geschmacksknospen als auch Ihr Wohlbefinden zu erfreuen, indem sie die frischesten Zutaten verwenden, um zufriedenstellende Mahlzeiten zu kreieren.
  • Fruit De Mer Tauchen Sie ein in die frischesten Fänge des Meeres mit unserer Meeresfrüchte-Auswahl, die exquisite Gerichte mit hochwertigem Fisch und Schalentieren bietet. Genießen Sie den Geschmack des Ozeans in jedem Bissen!

Ausstattung

  • Wi-fi
  • Sièges Extérieurs
  • Accessible Aux Personnes En Fauteuil Roulant

Ähnliche Restaurants

Assa

Assa

189 quai Ulysse-Besnard, 41000 Blois, France

Français • Européen • Végétarien • Fruit De Mer


"Restaurant Assa is situated a few km outside of Blois, on the West side along the road that follows the Lore. The restaurant is higher up and can be reached by an elevator. The view on the Loire is magnificent. We had dinner on an...evening in July and enjoyed the colors of the sun going down. Even when the sun got down, there was enough light to enjoy the view on the river and the many birds playing and feeding on the islands and low waters. We found the rpice quality and the experience really exceptional. The creativity and harmony of what was served was flabbergasting. On arrival, we received two mini-“amuses”. Nothing exceptional. We ordered aperitif, and received three more small amuse-bouche that were more original and better in line with what was going to follow. The restaurant offers you the possibility to order “blind”. We did not do this and had a look at the dishes before deciding for a menu with two first dishes, one main, one cheese and one desert. The cheese by the way, is another dish, but with one cheese being part (dominating) of the dish. So do not expect a cheese plate like you would get in “normal” restaurants. All dishes were exceptional of harmony and sophistication. The trademark of the restaurant is that each of the dishes is composed of three small dishes, with more or the same basic ingredients but prepared in different ways. All the dishes were exceptional, we were never disappointed. Because of the complexity of the dishes and of the ingredients used, the explanations you receive when being served are a lot of information to digest. We would have appreciated to get a more detailed explanation on paper, eventually at the moment of leaving the restaurant. One of the first dishes we had was we understood an emblematic dish of the chefs. Three small dishes based on foie gras, one like a small cold starter, one hot main course and a desert presented like a yoghurt. Original storytelling but most importantly three different and tasty experiences. We took the option to let the sommelier do the wine pairing. We recommend to do this as it costed 30 euro per person for 5 glasses of wine. We could never have chosen ourselves one or two appropriate wines as you cannot expect what will be on your plate. By the way, do not expect taste bombs, but expect originality, harmony and respect for the ingredients. We hope to be back one day in the region to visit again this exceptional place."