Pecado Aguilas - Speisekarte

excellent site, strategic location, staff attention to highlight, simply delicious food.

spectacular food, I love everything very good, plus the very nice place. I go every time I come to eagles.

You can't go to eagles and not eat or eat there. and the exquisite personal. and the environment. ratio quality very good price.

the view and the food is the best. recommended the mussels and a glass of wine. you have to book the rice in advance, because we want to try it.

all delicious, I have tried to eat or dinner and I could not for having any reservation and then for the covi, the expected, good deal, we let ourselves be carried by the suggestions of the house, all delicious, recommending 100x100

Lovely venue, great decor, attentive staff but food very disappointing. My ‘warm roasted vegetable salad with goats cheese’ was served stone cold…hard to find any goats cheese, and when the kitchen was asked to reserve warm, it came back cold again! Pork loin with potatoes also served tepid and overcooked. All in all the menu is fussy and pretentious and overpriced for what it is.

First time and not the last... superb food, great decorated, nice staff, and well presented food. Very good value. Have to try and explore, it's for everyone who likes the ambience and delicious food. More than 10 time's now, and still excellent. We had our Wedding Anniversary so I had a request for Sole Meuniere. They have Sole, but prepared on the Spanish way. So my question was accepted and the Chef made it. Superb!!! And thanks again Pecado for the lovely evening.

We have been in a couple and we go by chance without looking more than the outside aspect. and we close.! go if we get close.! the staff, by the way all feminine, attentive and diligent. the wine was very successful and the most delicious food. the reasonable price. by refusing to test the shrimp croquettes to the chin for those who drip the croquettes. a very pleasant experience. Furthermore, as we ate in the bar, we have had the opportunity to see the work of the kitchen staff. wonderful.! a full success.

We chose this place to eat the last day of the year and we would definitely repeat again. As for food, all of 10. We ask for a salad of tomato with alcachoke crispy that of course I have not tried anything equal in any place, shrimp croquettes to the chin, avocado gajos, taco and a dish of singlemillo to share. all riquísimo. coffee and gin tonic, 85 euros two people, for nothing expensive. the site is amazing, every detail of the decoration care and thought, with views of the Mediterranean. by the way, I'm glad to see in the service nothing more than women workers.