Sentideta - Speisekarte

Carrer De Sant Cristofol, 6,, 46900, Torrent, Spain

🛍 Mariscos, Alimento, Vegetariano, Establecimiento

4.5 💬 858 Bewertungen
Sentideta

Telefon: +34960225879

Adresse: Carrer De Sant Cristofol, 6,, 46900, Torrent, Spain

Stadt: Torrent

Menü Gerichte: 10

Bewertungen: 858

Webseite: https://restaurantesentideta.com/

"has been a unique experience, the atmosphere of the local is unparalleled, very friendly attention and exquisite food. Incoming we ask for salmon pier and cod owls, to eat duck rice, foie and mushrooms and dessert torrija de baileys. you notice the homemade taste but made with quality ingredients, and it has an interior patio that with good weather makes the day a very pleasant experience. recommended 100%. As for the price is neither the cheapest nor the most expensive, but I must say that the price ratio is perfect. It's from those places you're sure you want to repeat!"

Ganze Speisekarte - 10 Optionen

Alle Preise sind Schätzungen auf Menü.

Salate

Lateinamerikanisches Essen

Spanisch

Nachspeise

Comenzamos

Fisch & Meeresfrüchte

Meeresfrüchte

Zum Knabbern

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User User

all very good, very friendly staff I recommend 100$

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Bewertungen

User
User

very good deal with the staff. hot in service and dishes


User
User

very good attention and very good food. generous rations


Teresa
Teresa

decorated with gout, and cozy, fantastic terrace, good and attentive service, Speisekarte ansehen


User
User

food with menu that was very good! does not include the drink. has a terrace where you can eat with or without sun. highly recommended


User
User

recommended good service, the staff is very nice. Chip and duck croquettes were very good. We've eaten phenomenal. We'll come back without hesitation!


User
User

Everything we consumed was very good. special mention to the croquettes for their size and because they were really very good. The bravas as you can see in the photos surprised us but for good. Speisekarte ansehen


User
User

spectacular, all of 10, would highlight the octopus and the singlemillo impressive the taste, the attention of the very good staff, the chef a young boy with great talent. They deserve an outstanding,


User
User

my partner and I went to a recommendation and the truth that the experience has been of great pleasure, from the kitchen to the waiter. by the way it is called ferran, always attentive and above all help you decide on your choice. We'll be sure. I have to experiment with my palate and this place is of these. every dish is an experience.


User
User

has been a unique experience, the atmosphere of the local is unparalleled, very friendly attention and exquisite food. Incoming we ask for salmon pier and cod owls, to eat duck rice, foie and mushrooms and dessert torrija de baileys. you notice the homemade taste but made with quality ingredients, and it has an interior patio that with good weather makes the day a very pleasant experience. recommended 100%. As for the price is neither the cheapest nor the most expensive, but I must say that the price ratio is perfect. It's from those places you're sure you want to repeat! Speisekarte ansehen

Kategorien

  • Mariscos Tauchen Sie ein in die frischesten Fänge des Meeres mit unserer Meeresfrüchte-Auswahl, die exquisite Gerichte mit hochwertigem Fisch und Schalentieren bietet. Genießen Sie den Geschmack des Ozeans in jedem Bissen!
  • Alimento Freuen Sie sich auf unsere vielfältige Speisenauswahl, die eine Mischung aus klassischen Favoriten und innovativen Gerichten bietet. Jedes Gericht wird mit den frischesten Zutaten zubereitet, um Ihre Geschmacksknospen zu verwöhnen und Ihnen ein unvergessliches kulinarisches Erlebnis zu bieten. Speisekarte ansehen
  • Vegetariano Freuen Sie sich auf unsere lebhafte Sammlung vegetarischer Gerichte, die mit den frischesten Grünen, reichen Aromen und herzhaften Gewürzen zubereitet werden. Genießen Sie einen gesunden, köstlichen Teller, der die besten Zutaten der Natur feiert.
  • Establecimiento Entdecken Sie einen Ort, an dem kulinarische Leidenschaft auf eine gemütliche Atmosphäre trifft. Unser Etablissement bietet ein köstliches Menü, das mit frischen Zutaten zubereitet wird, ideal für unvergessliche kulinarische Erlebnisse mit Freunden und Familie.

Ausstattung

  • Reserva
  • Asientos
  • Speisekarte
  • Reservaciones
  • Menü
  • Acepta Tarjetas De Crédito

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"Reservation for 2, Friday night. Local very well air conditioned and with a decoration to stand out. Slow service at first, although later the turn recovered its rhythm. Short variety of beers, but served in fine crystal glasses. We opted for: sourdough bread with dried tomato oil and mango aioli. Delicious on the palate, soft flavor. liquid croquette. Incredible combination of flavors. Sirloin muffin. To repeat a thousand times, tender and tasty tuna strip. Perhaps the least spectacular dish, excessive citric maceration that makes it impossible to assess the quality of the product. I would not repeat it. steak tartare. Presentation out of the ordinary, sweetness and correct balance of flavors, but its price is somewhat high. To try at least once but it would not be one of my main Tiramisu. As a dessert we let ourselves be advised by David, the owner, and it was a success. Nothing to do with the usual tiramisu. pairing: cava sangria. We could say that it is a water from Valencia, only that it is served in a container that attracts attention. Although it is true that its price is somewhat high, it must be taken into account that it is understood as a cocktail and is served in a liter format, more than enough for the entire dinner. Total price €50/pers. To take into account the choice of several of the most expensive dishes on the menu. You can dine for much less and satisfactorily. We will repeat without a doubt since we had outstanding dishes such as their famous broken eggs or their sea bass ceviche. Recommendation: book in the salon. It has an external and internal terrace. They have the detail of delivering wet wipes when bringing the bill. We had the opportunity to meet the owner and he is a clear example of the willingness to give himself to each client."