Telefon: +441628529587,+441527892465
Adresse: The Green, B96 6NU, Stratford-on-Avon, United Kingdom
Stadt: Stratford-on-Avon
Gerichte: 35
Bewertungen: 796
Webseite: http://greendragon-flackwell.co.uk/
"I took my son there for a steak. On arrival, we were asked if we had made a booking and this was checked up on their screen. As the majority of the tables were empty, I thought they would fill up. However, by the time we left, the majority of the tables were still empty; begging the question as to why reservations were such a big deal on arrival. My son ordered a 12oz fillet steak medium which was butterflied rather than grilled whole which we did not understand as it came from the tail end of the fillet rather than the butt or prime end. I ordered a 12 oz ribeye medium rare. Both steaks came cooked exactly to order. The fillet was reasonably tender but the ribeye had membrane that had not been removed and made it quite tough eating. In addition the ribeye had been marinaded in some form of sweet dark sauce which could be clearly tasted and which spoiled the overall taste of the ribeye steak. The accompanying pepper sauce was rather bland. The fries and sweet potatoes were reasonable, the grilled tomatoes over-cooked and the mushrooms were good. The English mustard requested was in front French and I heard an adjoining table have the same challenge. I do not believe that they had English mustard on that night, or perhaps at all. When the ribeye was pointed out to the waitress, the response was a quite blase Oh really, well I 'll be sure to tell the chef . Apart from that, the service was acceptable to good. The malbec ordered was a little rough but quite good. We ordered tap water which came in spring-top bottles; a rather nice touch. Would I go there again? Possibly for a burger but not if I want a good steak."
Speisekarte - 35 Optionen
Alle Preise sind Schätzungen.
Surfrasen
Garnelen mit saftigem Rinderfilet, serviert mit Knoblauchbutter und frischem Gemüse.
Lendenstück
Zartes Rindersteak, perfekt gegrillt, serviert mit einer pfeffrigen Sauce und Beilagen.
Creme Brulee
Crème Brûlée: Ein klassisches französisches Dessert mit einer knusprigen Karamellkruste über cremiger Vanille-Pudding.
User
Great food. Great atmosphere. Friendly staff. Easy parking.
Adresse
Bewertungen
User
An excellent meal, very good value, very high quality food.
User
Delicious; friendly and relaxed atmosphere. Steaks are a must!
User
Good food ,although expensive ,but waitress needs to be more knowledgeable about wines
User
Friendly, attentive and friendly staff. Good menu and good portion sizes. Big organic wine too!
User
Best pub food I've had in a very long time! Steak was amazing and so were the puddings. Highly recommend
User
Excellent food. Sizeable portions. Efficient and friendly service. Their Monday Madness of 50% off of the price of the main courses makes it affordable.
User
A final farewell to the “old” green dragon career. Here it is hoped that the new owners will build and further improve the food offer (food, better quality on the menu) and ambience.
User
It was the 2nd visit in the month. 1st time had the Sunday carvery, which was excellent. One of my sons had the ribeye steak which was excellent and other choose vegetarian lasagne option which was far below par. I met with a friend who also likes a good piece of meat and I went again we ordered a 27oz ribeye steak, again was excellent. The Ribs however was dreadful, tough as old boots which was very disappointed. Why are the ribs no cooked soft, it was almost inedible. Please make an effort with the decor!
User
I took my son there for a steak. On arrival, we were asked if we had made a booking and this was checked up on their screen. As the majority of the tables were empty, I thought they would fill up. However, by the time we left, the majority of the tables were still empty; begging the question as to why reservations were such a big deal on arrival. My son ordered a 12oz fillet steak medium which was butterflied rather than grilled whole which we did not understand as it came from the tail end of the fillet rather than the butt or prime end. I ordered a 12 oz ribeye medium rare. Both steaks came cooked exactly to order. The fillet was reasonably tender but the ribeye had membrane that had not b...
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Ausstattung
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Amex
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Beer
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Wine
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Takeout
