Vivaldi Pizzeria - Speisekarte

79 Avenue Ledru Rollin, 94170, Le Perreux-sur-Marne, France

🛍 Pizza, Sushis, Italien, Pizzeria

4 💬 4303 Bewertungen
Vivaldi Pizzeria

Telefon: +33148729202

Adresse: 79 Avenue Ledru Rollin, 94170, Le Perreux-sur-Marne, France

Stadt: Le Perreux-sur-Marne

Menü Gerichte: 13

Bewertungen: 4303

Webseite: http://www.pizzeriavivaldi.fr

"As usual, a very good cuisine (the scalope milanaise is succulent), a great welcome and a great service (thank you Ciro) ! A great pleasure for dinner in Vivaldi"

Ganze Speisekarte - 13 Optionen

Alle Preise sind Schätzungen auf Menü.

Pasta

Nachspeise

Vorspeisen

Reis

Hauptgerichte

Chinesisches Frühstück

Schnitzel

Vorspeise

Pizza

Wrap

Malik Malik

Perfect ! Food: 5 Service: 5 Atmosphere: 5

Adresse

Karte anzeigen

Bewertungen

User
User

Nice family atmosphere. Italian cuisine home and varied.


User
User

very good carbonara potatoes, without cream! like italia!


User
User

Very good but a little just. Excellent reception and service. Speisekarte ansehen


User
User

Very well, but a little fair. excellent reception and service.


User
User

very good pizzeria neighborhood good quality price. very good reception


User
User

very good neighborhood pizzeria Good quality price ratio. Very good reception Speisekarte ansehen


User
User

Nice frame. Good family dinner. excellent service. quality Italian cuisine and good selection of wines. recommended!


User
User

Very good. a bit loud and service a little too expedient to my taste very good reception. It's very good next time. Thanks again.


User
User

As usual, a very good cuisine (the scalope milanaise is succulent), a great welcome and a great service (thank you Ciro) ! A great pleasure for dinner in Vivaldi Speisekarte ansehen

Kategorien

  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
  • Sushis Erfreuen Sie sich an unserer exquisiten Sushi-Auswahl mit frischen Zutaten, fachmännisch zubereiteten Rollen und traditionellem Nigiri. Jeder Bissen bietet eine harmonische Mischung von Aromen und verspricht einen echten Geschmack Japans. Speisekarte ansehen
  • Italien Genießen Sie die reichen und vielfältigen Aromen Italiens mit unserem Menü, das klassische Pasta, herzhafte Risottos und traditionelle Fleisch- und Meeresfrüchtegerichte bietet, alle mit authentischen Zutaten und Leidenschaft zubereitet. Buon appetito!
  • Pizzeria Genießen Sie frisch gebackene Pizzen mit knusprigen Krusten, herzhaften Soßen und einer Vielzahl köstlicher Beläge. Unsere Pizzeria bietet eine breite Palette traditioneller und Gourmet-Optionen, um all Ihre Gelüste zu befriedigen.

Ausstattung

  • Wi-fi
  • Terrasse
  • Speisekarte
  • Livraison
  • Menü
  • Mastercard

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"the gypse restaurant is very attractive by its appearance, well located in a pedestrian street in the city centre of Montreuil the interior is spacious and the sober and neat decoration is the only positive point of this establishment The welcome there is pitiful the pseudo director of the room behaves more like a prison supervisor than as a respectable professional of restoration: he had to learn his profession in Villepinte in the neighborhood of arrivals/ Sir, the customer is not a milk cow, for you a upgrade to know how to live is required. Hospitality is a virtue: meditate well!!!! Chef's cuisine The cloarec is insipid, without soul: a confusing mix of French cuisine badly executed with Italian sauce made by a Breton; in a word a culinary cacophony I must say a culinary cocoon. Empty of sense, good taste and any sensitivity The gold palm of anything comes back to the entrance that mixes stracciatella smoke, small peas, basil strawberries and parmesan!!! associations more than doubtful.... why not add the poutargue and gorgonzola (MDR) it was infamous to such a point that I could not finish my plate Mr. Cloarec the association ARI de Montreuil Same for ricotta ravioli and peanut peanuts honey vinaigrette the products are beautiful qualities but all spoiled by the creative pretention of this chef. We'll believe in the subway Maybe you can be charmed by the BOBO clientele of this very busy neighborhood of superficial and abrupt artifice yet I tell you sincerely: face to an honest gastronomer you have no chance. Your zizi panpan won't do anything: cooking is random and seasoning out of the word if there is a lcuisine of author the yours is Z series I don't tell you bravo by respect especially for all these poor products that you have tonight murdered. To follow the beef fillet was ferret and the cooking supplement requested unrespected, even the fundamentals you do not master them The meat was not rested it was firm and probably badly chosen (a good meat chosen persilute) the dauphines apples and the meat juice were not the worst ones would be tempted to give you a good point if it had not been a uniform food preparation (e.g. There's Picard for this kind of kitchen. In view of the poor culinary demo you have offered us so far we decided to stop the carnage by abstaining from taking desserts. Customers don't trust the appearance what is far away is far from being well This restaurant is a bobo catch with a good gastronomic address to avoid urgently The Xanthos House in the same street surpasses you"