Weingut Weinstube Julg

Au Petit Dominicain

➤ 36 rue Nationale, 67160 Wissembourg, France

Speisekarte • Kebab • Cafés • Pizza • Mexicain

---

"Nach über einem Jahrzehnt wieder zu Besuch in Wissembourg. Leider war das Lokal, wo ich eigentlich hin wollte, abends geschlossen, so wählte ich "Au petit Dominicain". Man spricht Französisch UND Deutsch, sehr angenehm! Ich wählte ShrimpsCocktail auf Avocado und ein Hühnchen im Ofen, von dem ich erst beim Auftischen sehe, dass es sich um das GANZE Huhn handelte. WOW! Aber es war ein kleines, zartes Hühnchen, so dass ich wieder mal überlegen musste, ob ich nicht doch Veretarier werden möchte, als ich die nach oben gestreckten Flügel sah. Der Gedanke währte nicht lange, denn ich hatte Hunger und bereits über 45 Minuten auf das Hühnchen gewartet. Es war zart, gut gewürzt und vorzüglich. Leider waren die Pommes Frites zu heiss, zu fettig und geschmacklich nicht so kullinarisch, so dass ich sie stehen lassen musste. Aber der rote Wein aus der Region entschädigte für alles. Er war vorzüglich, 14,5 % und sehr angenehm im Abgang, so dass gleich zwei Flaschen geköpft werden mussten. Sehr zu empfehlen, wie immer alles in Wissembourg! Immer eine Reise wert!"

Unter der Linde

➤ Hauptstraße 8, 76889, Dörrenbach, Germany

Speisekarte • Pubs • Wein • Deutsch • Europäisch

---

"Sehr gutes Essen, guter Service und total gemütlich. Das Ganze wird noch gemütlicher durch einen Kamin. Die Sandsteine an den Wänden vermitteln ebenfalls ein Gefühl der Gemütlichkeit. Es gibt nicht nur warme Gerichte mit Vorspeise und Dessert, sondern auch leckere Kuchen und Torten. Die Weinstube ist das perfekte Ziel für einen kleinen Spaziergang durch den Kastanienwald von Bad Bergzabern nach Dörrenbach. Gegenüber der Bushaltestelle kann man nach dem Essen nach Hause gehen oder einen Spaziergang durch das Dorf machen."

Au Moulin de la Walk

➤ 2 r. de la Walk, 67160 Wissembourg, France

Speisekarte • Pizza • Européen • Mexicain • Cuisine Traditionnelle

---

"We tested this restaurant which, according to some, was worth the detour.We were disappointed. we took the menu at 54 €/person and frankly the dishes were good, but the kitchen without research. with the meat, the accompaniment was a triangle of polenta on which an apple was placed with its red fruits, a spoon of celery purée and a chaplain with mushrooms. I mean, it's really any. It was missing more than the fagot of green beans! dessert had been announced as a sample of mignardises... it was actually a basic gourmet coffee without coffee! a mistled cream a little liquid, a banana ice ball on a little pie, a mini financier of the size of the first phalange of the little finger, a little something with salty butter caramel and a small sand (size of a piece of €2) on which was laid a small tip of chocolate mousse.As for the wine, we took a new castle from the pope to €48, it was not done at all. The chablis was too expensive as well. In summary, we think that the price of this menu would be more just at 28-30 €, the price we paid is not justified. a this amount, we can hope to get out of the table with a memory of something striking. We won't go back to this restaurant. Maybe we were too much illusion?"

Belle Vue

➤ 1 Rue Principale, 67160, Wissembourg, France

Speisekarte • Cafés • Européen • Français • Restauration Rapide

---

"What a wonderful evening we spent in Bellevue on a Friday in April. We were a bit confused when we arrived, as the restaurant is not in a very attractive location in Wissembourg. But the feeling immediately disappeared the moment we were greeted in a very friendly manner. And this good feeling carried through the entire evening: a very nice atmosphere, great service and really great food. We enjoyed the Menu Decouverte at a sensational price performance ratio, highly recommended! Paired with very good wines this evening was a really successful event!"

Au Pont M

➤ 3 Rue De La République, 67160 Wissembourg, France, French Republic

Speisekarte • Vin • Pizza • Français • Alsacien

---

"The four stars are due to the Google system, because I can 't enter 4.5. It 's a shame, a bit of precision is lost and you inevitably do the restaurant an injustice. “During the week” there is an extremely inexpensive Menu Bistrot for €25. For the Germans in words: FÜFUNDZWANZIG. Three gears! Here you can get a rump steak without any side dishes... My wife and I had all variations, the photos are just my dishes. Starter: Fresh rump steak tartare in a generous portion, very delicately seasoned with Moutarde à l 'ancien and plenty of capers perfect. Main course Morel crusted chicken breast with French fries. You notice the price and the economic constraints, the crust would of course have been much tastier with fresh morels (in May... but let 's leave that alone). The meat was prepared to perfection, not a bit dry or fibrous. Nowadays, dessert would probably be described as a chocolate brownie with a liquid center. Served lukewarm. 1 liter bottle of sparkling water for €5, piconbière for €4 that 's again inexpensive. Wine list purely French, but covering the most important regions. Calculation fair, the wines are fine. But for something really good you can expect around €40. At some point the landlord has to earn something! It 's unimaginable to see something like this served in a tourist hotspot on the banks of the Lauter. The terraces are less attractive than the indoor bridge over the Lauter you can hardly see any of the idyllic sight."