Zest - Speisekarte

15 North St. Andrew Street, EH2 1HJ, Edinburgh, United Kingdom

🛍 Wine, Indian, Chicken, Pakistani

4.2 💬 3242 Bewertungen
Zest

Telefon: +441313788381,+441315565028

Adresse: 15 North St. Andrew Street, EH2 1HJ, Edinburgh, United Kingdom

Stadt: Edinburgh

Menü Gerichte: 35

Bewertungen: 3242

Webseite: https://zestindian.co.uk/

"Large group in with work night out, offered to to mixed starters for us which was good and worked to minimise waste by recommending sides. A little chaotic at times as it was a big group, but pretty good."

Ganze Speisekarte - 35 Optionen

Alle Preise sind Schätzungen auf Menü.

Indisch

Vegetarische Spezialitäten

Lamm

Vorspeisen

Nachspeise

Beilagen

Hauptgericht

Meeresfrüchte-Vorspeise

Grillspezialitäten Vom Tandoor

Vegetarian Choice Evolved

Indische Hauptgerichte

Brot

Dansak-Gerichte

Especialidades De Cabrito

Reis

Popular / Traditional

Lammgerichte

Tandoori-Grill

Hähnchenspezialitäten

Indische Brote

Indische Vorspeisen

Vegetarische Gerichte

SusieQ SusieQ

A regular of ours and they've never disappointed us.

Adresse

Karte anzeigen

Bewertungen

יצחק
יצחק

Very attentive staff. Food was delicious . Would definately recommend


Joaquim
Joaquim

Lovely food and friendly staff . Most enjoyable and will definitely go back.


FionaMann
FionaMann

This is a fantastic place to eat if you like curries, fantastic food, great service, sensible prices and very friendly staff Speisekarte ansehen


Edmond
Edmond

Some of the speciality curries were excellent and the starter platters were great too. Overall great choice for a weekday meal out.


pinggolfer2
pinggolfer2

Gorgeous food in a lovely setting, within walking distance of the train station. Excellent service and good value. Highly recommend.


aimeeccollins
aimeeccollins

Such a lovely experience…we came here from a trip advisor review and we not dissatisfied. Incredible food with such attentive staff xx Speisekarte ansehen


Sebastiaan
Sebastiaan

Lovely friendly staff and very clean. Tasty food and perfectly prepared. The day-glo chicken tikka masala was a bit loud and unnecessary but overall we would recommend and return.


Alan
Alan

Very nice meal, well cooked and very tasty. Staff were friendly and very helpful. Only dampener was a member of staff smoked at front entrance and smell drifted into restaurant which wasn’t very pleasant.


LauraC
LauraC

Large group in with work night out, offered to to mixed starters for us which was good and worked to minimise waste by recommending sides. A little chaotic at times as it was a big group, but pretty good. Speisekarte ansehen

Kategorien

  • Wine Eine kuratierte Auswahl an erlesenen Weinen aus aller Welt, mit reichhaltigen Rotweinen, knackigen Weißweinen und eleganten Rosés, die perfekt zu Ihrem Essen passen. Genießen Sie das einzigartige Aroma, den Geschmack und die Komplexität jeder Flasche.
  • Indian
  • Chicken Saftig und herzhaft, unsere Hähnchengerichte werden mit zartem Fleisch, geschmackvollen Gewürzen und vielfältigen kulinarischen Inspirationen hergestellt. Genießen Sie eine köstliche Vielfalt, die sicher jeden Gaumen zufriedenstellt.
  • Pakistani Erleben Sie die reichen, aromatischen Aromen Pakistans mit würzigen Currys, zarten Kebabs und duftenden Biryanis, jedes Gericht eine Feier traditioneller Gewürze und authentischer kulinarischer Erbe.

Ausstattung

  • Wifi
  • Amex
  • Speisekarte
  • Beer
  • Menü
  • Wine

Ähnliche Restaurants

New Chapter

New Chapter

18 Eyre Place Edinburgh, EH3 5EP, United Kingdom

Speisekarte • British • European • Scottish • Ice Cream


"new kapitel has caught my attention after I was on top ten on trip advisor only months after the opening in the oktober last year. that and the fact that it is open for my early january birthday, made it the perfect place to celebrate to become a little older. I was with the man and his family. the man is quite used to my taste and good to the kind of kitchen that would appeal to me for a special occasion; his family not so much and I was filled with shame as his mother scornful went through the menu trying to find something she would enjoy. I've eaten with the family of the man, and I know they enjoy eating, so I think it's a failure of the menu that it is not accessible. the benming always blooming and garnish can appeal to some, but for others it is overcomplicated and it is necessary to find a balance between the two. we start with the starters and I go for venison sour wort pithvier. the venison was underheated and incredibly dry, to the happiness the sourded a little moisturizing and so saved the whole dish, but the aromen were quite not clear, except the garnitur of plastered mushrooms I thoroughly enjoyed. for the largest part we chose a fish dish for our main,- sea trout, smoked muddles, petersilien and coast herbs. where the starter fell, the main recording is getting back. the dish is rich and creamy, and each element adds the complexity of the taste as a whole, without disturbing. the concept is now an old one, and it would be deceptive if it had not worked, as it would essentially pay with this place. I enjoyed my meal in new chapter, although I do not agree with it is stellar status under the hierarchy of edinburgh eateries. it is top ten position is just a flash in the pan of hot popularity, and in time it will be plated in the upper half of the middle stage where it belongs. and that is where it belongs, the dishes can be plated with a michelin star in understood, and the venue and the supporting media has the clean lines and empty slate look of fine but eat the team has a long gone to go if that is their real aim. at the end, although it was a beautiful meal, and cheap (at the moment I would not be surprised to see their prices slowly rise) and the man’s mother found something they enjoyed and that is the most important."