Zito 41 - Speisekarte

Una piccola trattoria con 5 piatti per portata fatti molto bene e buoni. Ci tornerò sicuramente.

Location carinissima, menù tipico napoletano incredibile, servizio perfetto e trattoria super economica!

piccolo ristorante a pochi passi dalla strada toledo, con un menù essenziale e delizioso che esalta la cucina napoletana.

nuovo e ben curato locale, menù con pochi piatti e penso che sia un buon personale, amichevole e preparato, a pochi passi dalla famosa strada toledo a napoli, Ragù cucinato molto rispettando la tradizione, prezzi in media

Ristorantino Carino e ben curato. Si mangia piacevolmente bene. I piatti tipici della tradizione napoletana come gli ziti al ragù e la pasta e patate con provola. Il fritto e ben fatto ed è leggero. Personale molto gentile e professionale

Locale di dimensioni ridotte. Pulito,piacevolmente arredato, informale ma di buon gusto. Accoglienza molto apprezzata, Inizio cena con antipasto della casa super, abbondante e molto buono uno sufficiente per due persone) Primi piatti molto gustosi e generosi. Servizio rapido e cordiale. Costi contenuti. Consigliato.

Looking for a restaurant with no reservation for the night, we stumbled upon Zito 41. It was an inviting space, with colorful tile and plenty of space. Unfortunately, the food did not reflect the inviting atmosphere. The house wine had little taste, and the sauces on the pasta tasted burnt. At the end of the meal, the proprietor informed us that the credit card machine was broken, something I would have liked to know before sitting down. Bottom line: With some improvements to the food and drink, this restaurant would be a great place to eat. Unfortunately, it did not meet the mark and I will avoid it in the future.

Staying at Mariott Renaissance and was looking for good Neapolitan restaurant to eat. Just 5 minutes walk from our hotel and coming from half day walking at Pompeii, we were ready to just disconnect with the chaos and enjoy the rest of the night with good food. We started with the eggplant and fresh cherry tomato and bruschetta as starters and we ended up devouring almost all of it. Then came my ragu pasta and the fried calamari with fried shrimp, and I definitely will forever have a good memory of Naples through their food. Clean and homey restaurant, welcoming staff and prices were actually very reasonable for the quality and freshness of the food. They would take time to ensure you are pr...

Arriving back late in Naples from a long day in Pompeii and no dinner reservation, I was not in the mood to run the gamut of meh eateries in the vicinity of my hotel. A quick search on a booking app for a place with a decent menu, reasonable reviews and a free table for 4 in the next 30 minutes led me to the door of Zito 41. It looks fairly inauspicious from the street but, once inside, it is clear that this is an establishment built on careful thought and pride. The menu is short but still difficult to choose between dishes. We, party of 4 (2 adults, 2 picky teenagers) started with the antipasto, which is a series of 6 Neapolitan specialities, including fried anchovies, potato croquette and...