Antonelle - Speisekarte

9 Place Antonelle, 13200, Arles, France

🛍 Thé, Kebab, Fleuristes, Marché Fermier

5 💬 882 Bewertungen
Antonelle

Telefon: +33490961611,+33490911614,+33638629332

Adresse: 9 Place Antonelle, 13200, Arles, France

Stadt: Arles

Menü Gerichte: 6

Bewertungen: 882

Webseite: http://www.facebook.com/Lantonelle-le-bistrot-357620464898194/

"Not kids friendly at all. We were not able to eat there because when we walked past with our 4 year old child to look at the menu, the waitress clearly told us that she would have NOTHING to offer him in a not very motivated manner. Certainly no children's menu but that's not a problem for us who don't hesitate to take something a la carte if necessary. However, there were accompaniments offered such as gratins of PDT etc. But the reception unfortunately made us go our way. Too bad some restaurants reject young children. Well-educated children still exist and I think they have their place in our society. Fortunately other restaurants in Arles are okay with that :"

Ganze Speisekarte - 6 Optionen

Alle Preise sind Schätzungen auf Menü.

Indisch

Vorspeise

Mexikanisch-Amerikanisches Essen

Nachspeise

Salate

Sandwiches

Célina Célina

I strongly recommend. Taste and culinary balance in a charming simplicity....Very strong!

Adresse

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Bewertungen

patrick
patrick

Very good cuisine Fast and precise service Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 4


JohnFrankTo
JohnFrankTo

Food vas truly delicious, cooked with fresh produce. Service was effective and nice, in an atmosphere that was relaxed. I would return!


Beatrice
Beatrice

We had a great time The staff is very friendly The kitchen is delicious We highly recommend this restaurant Food: 5 Service: 5 Atmosphere: 5 Speisekarte ansehen


yfwdc
yfwdc

Great food, friendly staff and not a touristic place at all. From the appetizers to the desserts, everything tasted delicious. My only complain: not enough choices of courses.


Michèle
Michèle

Delicious! Very nice discovery in Arles. We chose this restaurant according to the reviews and it's actually a little! We have very well lunched in a sober and design environment. Ana and Sébastien the leader are friends and attentive. We are waiting for their next address on Arles to come back! We strongly advise you.


Noémi
Noémi

we are regular customers of the annel since its opening. Two steps away from home, it gives me the pleasure to find the flavours of my native region the Lorraine.Always of quality, full of originality and variety of dishes according to the seasons. The owners are always very friendly and smiling. I recommend this place to all those who pass through arles, and who love the good French cuisine. Speisekarte ansehen


Élise
Élise

At the entrance of the historic quarter of the rocket, in arles, on the small antonal square, of the name of the first mayor of Arles, we find the small, but delicious restaurant-contractor, the old one, held by philippe and marie vigneron. the number of tables inside is limited, but on the terrace, the most representative rocks are rushing each evening to drink a drink or taste the delicious dishes of the Philippine chef.


samueledangelo
samueledangelo

My wife and I went here for dinner with our 4 month old daughter. The welcome was immediately very warm, although the boy did not speak English and my French was a bit rusty, we found a way to communicate with a smile. We ordered the lamb cooked with a mix of flavors from various places of the world and goat cheese for dessert, all absolutely delicious. The location is very quiet, the prices absolutely good, the food very tasty and the staff was friendly and attentive. A beautiful night!


M
M

Not kids friendly at all. We were not able to eat there because when we walked past with our 4 year old child to look at the menu, the waitress clearly told us that she would have NOTHING to offer him in a not very motivated manner. Certainly no children's menu but that's not a problem for us who don't hesitate to take something a la carte if necessary. However, there were accompaniments offered such as gratins of PDT etc. But the reception unfortunately made us go our way. Too bad some restaurants reject young children. Well-educated children still exist and I think they have their place in our society. Fortunately other restaurants in Arles are okay with that : Speisekarte ansehen

Kategorien

  • Thé Entdecken Sie unsere Auswahl an beruhigenden Tees, die sowohl klassische als auch exotische Mischungen bieten. Perfekt aufgebrüht, um Ihre Sinne zu wecken, gönnen Sie sich unser Sortiment für einen Moment der Ruhe und des Geschmacks in jedem Schluck.
  • Kebab Genießen Sie unsere köstlichen Kebabs, die fachmännisch gegrillt werden und voller Geschmack sind. Wählen Sie aus einer Vielzahl von Fleischsorten und lebendigen Gewürzen, serviert mit frischen Beilagen. Perfekt für eine sättigende und geschmackvolle Mahlzeit. Speisekarte ansehen
  • Fleuristes Frische, wunderschöne Blumenarrangements, perfekt für jeden Anlass. Wählen Sie aus Sträußen, saisonalen Blumen und individuellen Designs, um Ihren Tag zu verschönern oder besondere Momente zu feiern.
  • Marché Fermier Eine Feier von frischen, lokal bezogenen Zutaten mit abwechslungsreichen Salaten, handwerklichen Käsesorten und saisonalem Obst und Gemüse, die das Beste des Bauernmarktes in jedem köstlichen Bissen hervorheben.

Ausstattung

  • Sièges
  • Livraison
  • Speisekarte
  • Réservations
  • Menü
  • Sert De L'alcool

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"This restaurant is part of a hotel in a very impressive 16th century building. It looks very classy. However, the night we were there, there must have been some serious problems in the kitchen (or maybe it is always like that . We started with a shared plate of charcuterie which took a long time to arrive – how long does it take to arrange the cold meats on a plate? We then waited a very, very long time for our main courses. While waiting, we saw a dispute at another table involving the maître d’ and resulting in plates going back to the kitchen. We had both ordered duck à l’orange which came with Camargue rice. The rice appeared to have been baked in the oven and was so crisp and dry that it resembled a cereal bar. The ‘orange’ was not the usual sauce, but instead was four cubes of orange that appeared to have been scorched on a grill. They added nothing to the dish. It had been suggested that we should share a side of seasonal vegetables. These turned out to be big chunks of boiled potatoes (with rice! , a boiled root vegetable and a couple of dry artichokes. We had interchanges with two servers and the maître d – all were cold and brusque. We lived in France for more than 20 years and appreciate the fact that the French like to take their time with meals, but there is a big difference between leisurely and glacially slow. Perhaps we were there on a bad night, others seem to have had a better experience."