Telefon: +33490270378
Adresse: 130, Chemin Du Pont Blanc 84270, Vedène, France
Stadt: Vedène
Gerichte: 9
Bewertungen: 2176
Webseite: http://www.comptoirdesfrangines.fr/
"I came to this restaurant last week to try to see if I could have lunch quickly between noon and an hour when I work. The service looked effective (unlike what I had seen a year ago) the correct but not very copied dishes if we were hungry. The choice of desserts is quite limited, I would have enjoyed a little more homemade pastries (I finally took a cheesecake). A little disappointed with dessert because last year I had taken an excellent home enjoyoles that is unfortunately no longer on the map. After this first try I propose to a colleague to come and eat at noon (we resume work at 1pm). We arrive at 11:50 am welcomed by a lady who tells us coldly that the service starts at noon. She doesn't even invite us to settle. We tell him we can wait 10 minutes. So she asks us if we want to settle on the terrace or inside. We ask to install ourselves inside at the expense ... it turns the heels without a word and goes! Once inside, it's hot, air conditioning is obviously not en route 5 min before service. In view of the coldness of the reception and the warmth in the room, we rise to eat elsewhere. There are much more welcoming signs right next door, I advise the owners to inspire. I thought I found a good address! On Google the dinner schedule is however noted at 11:30! I may go back there someday to see if it's evolved...but for now I'm staying on the signs I'm accustomed to (I do at least 4 restaurants a week)."
Speisekarte - 9 Optionen
Alle Preise sind Schätzungen.
Ravioli
Hausgemachte Ravioli gefüllt mit frischem Ricotta und Spinat, serviert in einer leichten Tomaten-Basilikum-Sauce.
Carpaccio
Dünne Scheiben von rohem Rindfleisch, serviert mit Zitrone, Olivenöl und Parmesan.
Käsekuchen
Cremiger Käsekuchen mit knuspriger Kruste und frischem Fruchtbelag.
Filet Mignon
Zartes, saftiges Filetstück vom Rind, perfekt gegrillt für einen außergewöhnlichen Geschmack.
Beilagensalat
Frische Beilagensalatmischung mit knackigem Gemüse und einem leichten Hausdressing. Perfekt als Begleitung zu Ihrem Hauptgericht.
Frischer Obstsalat
Frischer Obstsalat mit abwechslungsreichen saisonalen Früchten, leicht gesüßt und erfrischend. Perfekt als gesunder Snack oder Dessert.
François
the burger is divain par contre le service est lent damage
Adresse
Bewertungen
Benjamin
excellent dishes and desserts! Great service! Thank you again;
François
A nice staff and hummmm ice cream and hot chocolate at the top
Gabriel
we took 6 burger, perfectly seasoned, very copyy and very reactive team
Marguerite
Superb restaurant, with a warm welcome. Small bonus for the incrediblely good daurade net!
Augustin
a very friendly welcome, all the homemade dishes, a very pleasant setting, in short, a perfect alchemy to spend a very pleasant moment. I recommend!!!
Marguerite
the best restaurant in the buldair centre! the products are fresh and very well cooked! there is also a very good cocktail, and the setting is very pleasant.
Claudine
A short map, local products, a terrace atmosphere paillote that makes you forget the Pontet (the spritz also plays its role), an irreproachable service, all signed by a trio of sparkling women!!! A treat!
Eugène
In a modern double room, but warm or under a parasol on the terrace, there is room. A not very provided card lets think of a home preparation suggestion of the day a menu below the 20th bar. Caesar's salad was copyy, not extraordinary, especially because the salad leaves had dipped too long in the sauce.
Julie
I came to this restaurant last week to try to see if I could have lunch quickly between noon and an hour when I work. The service looked effective (unlike what I had seen a year ago) the correct but not very copied dishes if we were hungry. The choice of desserts is quite limited, I would have enjoyed a little more homemade pastries (I finally took a cheesecake). A little disappointed with dessert because last year I had taken an excellent home enjoyoles that is unfortunately no longer on the map. After this first try I propose to a colleague to come and eat at noon (we resume work at 1pm). We arrive at 11:50 am welcomed by a lady who tells us coldly that the service starts at noon. She does...
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