El Timon De Barbate

Paseo Marítimo S/n, 11160 Barbate, Spain

🛍 Español, Bebidas, Desalmuerzo, Mediterráneo

4.6 💬 1118 Bewertungen
El Timon De Barbate

Telefon: +34648917509

Adresse: Paseo Marítimo S/n, 11160 Barbate, Spain

Stadt: Barbate

Menü Gerichte: 12

Bewertungen: 1118

Webseite: https://facebook.com/eltimondebarbate/

"Last night we had the wonderful experience of dining at the restaurant El Timón located on the seafront of Barbate. From the moment we arrived, we were blown away by the beauty of the place. The dinner we enjoyed was simply outstanding. We started with an ensaladilla rusa that was surprisingly creamy and delicious. And with a toast with tuna cubes that was spectacular. We continue with some homemade croquettes. The options were Iberian ham with mint aioli and half of garlic prawns. We were able to order them mixed, which we appreciate because that way we could try both. And both one and the other, they earned the title of the best croquettes I 've ever tasted. The prawn ones were spectacular, with a taste that made your mouth water, and each bite was an explosion of prawn pil pil flavour. We continued the evening with an Iberian ham plumilla that perfectly complemented the dinner. And to top it off, the desserts, a Kinder cake and a Lotus mousse, were real pleasures for the palate. Both were delicious and left a sweet memory in our dinner. Overall, El Timón is a place that I would definitely recommend to anyone visiting Barbate. The quality of the food is exceptional and the ambiance along the boardwalk adds a special touch to the experience. The only small disappointment was that, unlike other tables, we were not offered the dishes that were off the menu. And we found out at the end of dinner because a table that sat next to us was told. Still, despite this, it was a wonderful dining experience. or we were offered non-carte dishes when we were almost finishing dinner. Don 't hesitate to try this place if you get the chance, you won 't regret it!"

Ganze Speisekarte - 12 Optionen

Alle Preise sind Schätzungen auf Menü.

Meeresfrüchte

Vorspeisen

Vorspeise

Eierspeisen

Mexikanisch-Amerikanisches Essen

Fisch & Meeresfrüchte

Fleischgerichte

Appetizer From Sushi Bar

Sandwiches

User User

good service, amazing food and above all sea view

Adresse

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Bewertungen

User
User

quality of food and excellent treatment of all staff


User
User

fantastic food, fantastic place and service is luxurious!


Maite
Maite

Good location good food and good service, Lolo y Valdés we will be back Speisekarte ansehen


User
User

I love it. the views, the establishment, the attention the letter. all phenomenal!


User
User

category food, unbeatable site and treatment of impeccable staff. price quality unbeatable. I'll definitely be back!


Rosa
Rosa

Spectacular ! The attention of the incredible staff, good value for money. Extraordinary quality. Without a doubt, it is a place to repeat. Food: 5 Service: 5 Atmosphere: 5 Speisekarte ansehen


User
User

very mediocre, almost everything in can. small elaboration on the dishes. very loose, more focused on taking money than anything else. they told us 4 euros for bread and beaks, and I repeat, the food of can and microwave


User
User

Highly recommended. The tuna tacos off the menu and the tartare were incredible. We also ordered grilled belly and mormon with tomato, all very tasty. Very good quality/price and very good service. Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Tataki de Atún, Atún En Tomate


Vanessa
Vanessa

Last night we had the wonderful experience of dining at the restaurant El Timón located on the seafront of Barbate. From the moment we arrived, we were blown away by the beauty of the place. The dinner we enjoyed was simply outstanding. We started with an ensaladilla rusa that was surprisingly creamy and delicious. And with a toast with tuna cubes that was spectacular. We continue with some homemade croquettes. The options were Iberian ham with mint aioli and half of garlic prawns. We were able to order them mixed, which we appreciate because that way we could try both. And both one and the other, they earned the title of the best croquettes I 've ever tasted. The prawn ones were spectacular... Speisekarte ansehen

Kategorien

  • Español Entdecken Sie die lebendigen Aromen Spaniens mit unserer Auswahl an traditionellen Gerichten, von herzhaften Tapas bis hin zu köstlichen Paellas, und bringen Sie ein Stück spanische Kochkunst auf Ihren Tisch.
  • Bebidas Stillen Sie Ihren Durst mit unserer erfrischenden Auswahl an Getränken, von handgefertigten Cocktails und erlesenen Weinen bis hin zu alkoholfreien Köstlichkeiten, darunter Limonaden, Säfte sowie fachmännisch gebrühter Kaffee und Tee. Perfekte Ergänzungen zu Ihrer Mahlzeit! Speisekarte ansehen
  • Desalmuerzo Eine wunderbare Mischung aus Frühstücks- und Mittagsgerichten mit klassischen Favoriten und kreativen Wendungen. Genießen Sie herzhafte Optionen wie Eggs Benedict oder entscheiden Sie sich für süße Leckereien wie fluffige Pfannkuchen und frisches Obst.
  • Mediterráneo Genießen Sie das lebendige Wesen des Mittelmeers mit Gerichten, die von den sonnenverwöhnten Küsten inspiriert sind. Genießen Sie frische Oliven, lebhafte Kräuter, reichhaltige Olivenöle und eine Vielzahl von Meeresfrüchten und gegrilltem Fleisch.

Ausstattung

  • Sacar
  • Asientos Al Aire Libre
  • Speisekarte
  • Accesible Para Sillas De Ruedas
  • Menü

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Speisekarte • Café • Helado • Español • Mariscos


"I have mixed feelings about this restaurant. It’s fine dining, prices are very high, ambiance is to the level. Staff could be more courteous, some were really nice, some were not. You can’t deny the food is high quality, but it’s not as impressive as I’d have wished. The best part about it is that you get to learn about Tuna and that they serve parts of it that aren’t found in most restaurants. However, what should have been the star of the night, tuna alla sal, ended up being way to salty for me. I was literally feeling my hands go numb from overdoing in salt. However, the people I was sharing it with didn’t have such a strong reaction to it. It might be that I got a piece of the tuna that had most of the salt. In any case, the server should have shaved off the salt better before giving it to us. It’s a pity, I’m sure that it could have been amazing if it wasn’t for the overbearing salt. I’m pretty sure there are great dishes in the menu that we just didn’t order, so maybe my experience was a very particular one. As for the desert, it was not in the level of fine dining. I wish I had gone to a different restaurant on my visit to Zahara de los Atunes, but I think that’s mostly because I felt this was too expensive to leave with mixed feelings. Unless I got a table by the window. That’d probably have made it all worth it."