Telefon: +442031371302,+442076364562
Adresse: 23 Foley St, Regents Park and Marylebone W1W 6DU, W1W 6DY, London, United Kingdom
Stadt: London
Menü Gerichte: 35
Bewertungen: 2368
Webseite: http://foleysrestaurant.co.uk/
"another london noble stone! our meal times at the new foley’s, after having previously enjoyed the shepherd’s Bush popup in its very early days and despite some service problems, and of course palomar, where the cook worked before and nailed at all fronts. I would normally have liked to sit at the theke around the cellar kitchen that seems the main square for duo food, but given the rather hot London day was happy to sit on a cooler table for two close by. Beverage menu seemed to be fine, not to taste the cocktails, but enjoyed the pale ale I had, and the wee at the glass were useful. eating is really great. quite strangely, it leads the galm of Japanese/Korean/Southeast Asia/Indian to the more anticipated Middle East/Mediterranean. from this reason, I recommend to devote the food just as it comes. While I tried to couple some of the amazing Middle Eastern spiced aubergine with granatapfel, feta, et al to couple with later directed, there was obviously no chance with the oktopus / Black-Mano, and not even so much synergy with the lamb / hummus dress. all the dishes were deliciously bold in their own right and best enjoyed individually. it seems to fly under the radar in fitzrovia, as well as the popup, without big presses, which I have noticed so far what is good for diners. maybe those who can't get a place in palomar? book them!"
Ganze Speisekarte - 35 Optionen
Alle Preise sind Schätzungen auf Menü.
Vorspeisen
Tintenfisch
Zarte Calamari, goldbraun gebacken, serviert mit einer pikanten Zitronen-Knoblauch-Dip-Sauce.
Salate
Salat
Frischer Gartensalat, gemischt mit saisonalem Gemüse, knackigen Blättern und hausgemachtem Dressing.
Nachspeise
Käsekuchen
Cremiger Käsekuchen mit knuspriger Kruste und frischem Fruchtbelag.
Pasta
Bits & Bobs
Salat
Pak Choi
Vorspeise
Ceviche
Frischer Fisch in Limettensaft mariniert, mit Zwiebeln, Koriander und Chili serviert. Ein leichter und erfrischender Klassiker.
Thailändische Gerichte
Pad Thai
Pad Thai: Ein thailändisches Nudelgericht mit Erdnüssen, Tofu oder Garnelen, Ei und knackigem Gemüse, verfeinert mit Limette.
Meeresfrüchte
Calamari
Frittierte Tintenfischringe, serviert mit einer Seite Zitronen-Aioli.
Nicht Kategorisiert
Entengerichte
Entencurry
Enten-Curry: Zarte Entenbrust in einer cremigen roten Currysauce mit Kokosmilch, verfeinert mit exotischen Gewürzen und Gemüse.
Barths' Pick
Pho
Rindfleischgerichte
Indisch
Hühnercurry
Hähnchencurry mit saftigem Hähnchen in würziger Currysauce, serviert mit Reis und frischen Kräutern.
Gemüse
Hausrollen
Pizza
Fusionspizza
Fusion-Pizza mit internationalen Aromen und kreativen Belägen für ein einzigartiges kulinarisches Erlebnis.
Robata-Yaki
Manjit's Banquet
Curry Beef Speciality
Thai
Hühnchen-Satay
Gegrillte Hähnchenspieße mit aromatischer Erdnusssauce, serviert mit frischem Beilagensalat.
Hauptgericht
Gerichte Mit Garnelen
Meat & Fish
Nudeln
Vegetarische Gerichte
Jonathan
Service was excellent servers were polite and attentive. Food quality was good overall.
Adresse
Bewertungen
Carmen
Great friendly service and probably the best Thai curry I’ve had (although could have a little more brisket ????
Tyler
Very enjoyable experience. Had a two hour lunch with former colleagues. Great food with lovely company. Service was excellent. Would go again.
Cvjetko
great restaurant, good food, service was great. the appetizers were delicious; net a little disappointing in comparison. beautiful vibe, we had the feeling we had made a great sound! Speisekarte ansehen
Colin
Superb all round. Food, cocktails and service could not be faulted. One of our party of 6 said it was the best mains (Singapore Noodles) he has had all year. Exactly how a dining experience should be.
Aiden
cool restaurant with a relaxed atmosphere. dog friendly, and personal friendly. that was delicious. only negative point is it took a very long time ~1 hour for salat supp ande), which was a little frustrating.
Vladana
I booked dinner in Foley’s tasting kitchen once I first read about it and counted the days until dinner. Foley’s kitchen is managed by chef chef Mitz vora, who was previously sous chef at the palomar, and that is still one of my favorite restaurants in london. they say that's eating. Speisekarte ansehen
Damien
the cocktail (benito, I think it was called) was fabulous! eating was very nice, I liked the ginger squid. I have rated it in the average, it takes into account the views of my hospitable who don't think much about the pad thai or the banans dessert. I would not recommend pudding, but otherwise a beautiful meal.
Gordon
Whether it is the experimental and creative nature of the london restaurateurs that we need to thank, or the charming open restaurant that goes public, it seems every time they think that the variety and quality of the restaurants in this city is no longer confusing, another culinary trend jumps out of the left to surprise everyone. is a cup game trying to determine exactly where each particular foodie fashion begins, meateasy really kicked out of the Burger Cross, or have they simply crystallized a demand that forged by places like haché and gourmet burger kitchen? pitt cue was many people (including minen) formative BBQ experience, but where would they be without bodeans, our original home...
Isaac
another london noble stone! our meal times at the new foley’s, after having previously enjoyed the shepherd’s Bush popup in its very early days and despite some service problems, and of course palomar, where the cook worked before and nailed at all fronts. I would normally have liked to sit at the theke around the cellar kitchen that seems the main square for duo food, but given the rather hot London day was happy to sit on a cooler table for two close by. Beverage menu seemed to be fine, not to taste the cocktails, but enjoyed the pale ale I had, and the wee at the glass were useful. eating is really great. quite strangely, it leads the galm of Japanese/Korean/Southeast Asia/Indian to the m... Speisekarte ansehen
Kategorien
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Chinese Genießen Sie die reichen, authentischen Aromen Chinas mit unserer Auswahl an ikonischen Gerichten. Von herzhaften Pfannengerichten bis hin zu köstlichem Dim Sum fängt jede Kreation das Wesen der traditionellen chinesischen Küche ein und erfreut Ihren Gaumen bei jedem Bissen.
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Chicken Saftig und herzhaft, unsere Hähnchengerichte werden mit zartem Fleisch, geschmackvollen Gewürzen und vielfältigen kulinarischen Inspirationen hergestellt. Genießen Sie eine köstliche Vielfalt, die sicher jeden Gaumen zufriedenstellt. Speisekarte ansehen
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Japanese Genießen Sie das Wesen Japans mit unserer Auswahl an frischem Sushi, geschmackvollem Ramen und zartem Sashimi. Jedes Gericht spiegelt authentische Techniken und Zutaten wider und bietet einen echten Geschmack der japanischen Kochkunst.
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Pad Thai Wok-gebratene Reisnudeln mit einer herzhaft-süßen Tamarindensauce, serviert mit Garnelen, Hühnchen oder Tofu, garniert mit knusprigen Erdnüssen, Sojasprossen und frischen Limettenscheiben für einen Geschmacks-Kick.
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