La Creperie Tom Tom

24 rue d Alsace, 83120 Sainte-Maxime, France

🛍 Steak, Italien, Dessert, Français

4.3 💬 9218 Bewertungen
La Creperie Tom Tom

Telefon: +33494960361,+33494434068

Adresse: 24 rue d Alsace, 83120 Sainte-Maxime, France

Stadt: Sainte-Maxime

Gerichte: 8

Bewertungen: 9218

Webseite: https://lagruppi.com/

"I've been back to it recently. the frame is always as pleasant. The reception is perfect, too. the kitchen is of quality and once again we were not disappointed by it. Little dish. We were offered to order our drinks before we got the card in hand. It was very hot that we took sodas. result of almost as expensive sodas as saint tropez 7€ unit. It will be the only shadow at this pleasant moment."

Speisekarte - 8 Optionen

Alle Preise sind Schätzungen.

Prisca Prisca

Very good table! top service and pleasant environment

Adresse

Karte anzeigen

Bewertungen

C
C

Very nice atmosphere around a quality lunch formula, reasonable price. We'll go back. Thank you.


Titus
Titus

c is excellent quality dishes the frame is beautiful is very relaxing staff is discreet and very friendly.


Edna
Edna

the high square vip between the establishment and the pedestrian crossing. Super-value quality price and wonderful people


Edna
Edna

very nice service, nice reception. deco sobre. pasta dish with palourdes and excellent green asparagus. In short a good restaurant on the port.


Juliette
Juliette

Menu at 79 euros Month of slice smoked salmon transparent without butter or lemon Noix of jacque sts too cooked A frozen chocolate dessert in the centre


Edna
Edna

this very welcoming restaurant is beautifully decorated and the arrival you feel well. The meal was delicious. square lamb and tatin pie a delight servers are very professional and attentive. we look forward to coming back


Cabasse
Cabasse

Excellent restaurant, with terrace and possibility to have a drink or dinner outside. The staff is efficient and friendly. The dishes are fresh, copied and well presented. The price quality ratio is perfect. Thanks to you for the good time at home.


Antoine
Antoine

a neat and harmonious scenery a impeccable service and an exceptional plate! everything is fresh and good it is a high-end restaurant but the price is justified. the rosini sts accompanied by a truffled risotto were sublime, perhaps the best dish I enjoyed for a long time.


Antoine
Antoine

I've been back to it recently. the frame is always as pleasant. The reception is perfect, too. the kitchen is of quality and once again we were not disappointed by it. Little dish. We were offered to order our drinks before we got the card in hand. It was very hot that we took sodas. result of almost as expensive sodas as saint tropez 7€ unit. It will be the only shadow at this pleasant moment.

Kategorien

  • Steak Genießen Sie erstklassige Stücke von saftigen, zarten Steaks, die fachmännisch zur Perfektion gegrillt werden. Jeder Bissen bietet eine Geschmacksexplosion, serviert mit klassischen Beilagen und köstlichen Saucen, um Ihr kulinarisches Erlebnis zu bereichern.
  • Italien Genießen Sie die reichen und vielfältigen Aromen Italiens mit unserem Menü, das klassische Pasta, herzhafte Risottos und traditionelle Fleisch- und Meeresfrüchtegerichte bietet, alle mit authentischen Zutaten und Leidenschaft zubereitet. Buon appetito!
  • Dessert Gönnen Sie sich unsere köstliche Auswahl an Desserts, bei denen jeder süße Heißhunger gestillt wird. Von reichhaltigen und cremigen Optionen bis hin zu leichten und fruchtigen Leckereien, jedes ist darauf ausgelegt, der perfekte Abschluss Ihres Essens zu sein.
  • Français Klassische französische Küche, die zeitlose Eleganz zeigt, unser Menü bietet reichhaltige und geschmackvolle Gerichte, die mit traditionellen Techniken und saisonalen Zutaten zubereitet werden und ein unvergessliches kulinarisches Erlebnis versprechen. Bon appétit!

Ausstattung

  • Groupes
  • Traiteur
  • Livraison
  • Romantique

Ähnliche Restaurants

La Vague d'Or

La Vague d'Or

plage de la Bouillabaisse, 83990 Saint-Tropez, France

Européen • Français • Provençal • Cuisine Créative


"Had lunch there for my 40th birthday with my wife and my 5 yo son : we had a wonderful time, just what I expected for my birthday . The terrace is located in the hotel La Residence de la Pinede so the location and service are perfect, the top notch maître d 'hôtel is superbly seconded by his staff, there really is nothing more to say than perfect when they successfully create a relaxed atmosphere in a 5 location with amazing food. Let 's be clear on something: don 't go there if you 're on a budget because you 'll end up frustrated, you want to chose what you wish to eat and drink not what you can . If we 're ok on this part let 's move forward. That have a formula (95€ with the degustation menu that also includes the loungers on the beach if you wish to enjoy the private beach of the hotel or their pool. We ordered a La carte because we didn 't feel like eating that much and preferred more options for our lunch. A little bummer there : you end up paying more but the loungers are not included so we end up paying 140€ for two of them. We didn 't let this waste our precious stay but it 's not very classy on their part. My son had the pasta (many choices including penne, fettuccine, spaghetti... with bolognese sauce, they 're the BEST I ever tasted and with a 5 yo I 've tasted a lot of them in many locations (including luxurious ones . We shared an entree of smoked salmon and tarama, the salmon was really good, the kind of salmon you expect when they have a real chef orchestrating his kitchen : fresh and delicious. I, then had ravioli filled with ris de veau and foie gras swimming in a sage leaf pool, it was magnificent and I never order foie gras because I don 't enjoy it that much. You have many bread options, we had the fougasse and it was delicious. The champagne list by the glass is amazing : we had Dom Perignon and Krug rosé, definitely pricey but you don 't look at the price when you can get so many options (the sommelier had 5 or 6 options of champagne by the glass for me , you have more classic options too but I was so happy with the ones I had . I was the only one to have desert : a soufflé aux myrtilles with a liqueur de sureau, I was in shock tasting it . We then stayed on the beach and enjoyed the heated pool that was sooo warm after the hotel de Paris 's cold pool. Overall if we forget the bummer of the loungers that are included on the menu but not if you go à la carte and spend a lot more I give them 6 and will definitely come back"